Zamkatimu
M'masitolo katsitsumzukwa inde chaka chonse, ndipo mwazonse, zilibe kanthu kaya ndi kasupe kapena dzinja. Chifukwa ngakhale mu Epulo-Meyi, munyengo yomweyi, titha kungokhulupirira mwamantha kuti chisangalalo chodula ichi, chomwe sichinatengeredwe, chidaperekedwa ndiulendo woyamba wochokera ku France molunjika pakhonde la malo odyerawo. Kawirikawiri timakhala ndi mwayi wopita ndi dengu kumsika kukagula katsitsumzukwa koyera, kobiriwira, kofiirira - ndikungotenga. Ndizachisoni.
Momwe mungaphikire katsitsumzukwa
Kuphika katsitsumzukwa kosavuta (ndikofunikira kuti musadye, monga nsomba zam'madzi, kuti musataye mtundu), koma ndiuzeni momwe ndingaperekere mwayi kwa alendo pamzerewu: msuzi ”. Zikumveka ngati zaulemu komanso zosagwirizana kwenikweni. Alendo omwe alibe luso lophikira amadziwa bwino zakuchepa kwawo. Ntchito yaying'ono kukhitchini.
Ngati mutha kupeza katsitsumzukwa wabwino, kumbukirani: masambawa amaphatikizidwa ndi zinthu zonse zomwe zilipo: ngakhale ndi Parma ham, ngakhale tuna, ngakhale curry, ngakhale mapeyala ndi mapichesi. Zikuwoneka zopindulitsa kwambiri mu saladi (mwachitsanzo, ndi masamba obiriwira, anyezi ofiira ndi nandolo zokhala ndi mavalidwe a vinaigrette ndi tsabola wakuda wakuda, monga momwe wophika fano Gordon Ramsay akusonyezera, koma sadzalangiza molakwika).
koma njira yosavuta komanso yokoma kwambiri yolimbana ndi katsitsumzukwa - mwachidule zoyera iyo (kudula zimayambira zakuda kale ndikusiya masentimita ochepa okha osakhwima) m'madzi otentha amchere kwa mphindi 3-4. Katsitsumzukwa kadzakhala kokometsera komanso kofewa, ndipo sipadzakhalanso china chilichonse.
Mmodzi akhoza kuphika kwa mphindi zochepa pansi pa grated Parmesan, kapena mutumikire nawo nthawi yomweyo msuzi… Wotchuka kwambiri katsitsumzukwa msuzi - Dutch (yolks, mandimu ena, batala, mchere ndi tsabola wa cayenne). Aliyense ndi wabwino zokoma ndi citric, Ndipo ngakhale mafuta onunkhira opangidwa ndi zitsamba, osungunuka pang'ono pa katsitsumzukwa, amapanga mbale yabwino kwambiri.
Katsitsumzukwa: maphikidwe ena
Kuti mupite ku mulingo wotsatira (ngati m'mbuyomu mudatolera mabhonasi onse), mutha kutenga maphikidwe odyera mu nkhokwe yanu, ndikutenga bowa la risotto ndi porcini wothira msuzi wa adyo, ndi cod wakuda wokhala ndi msuzi wa phulusa, ndi milfey wokhala ndi nyama ya nkhanu, marble odulidwa komanso okalamba gorgonzola.
Ndi nyengo katsitsumzukwa kakang'ono malo odyera akumatawuni amakonzekera mosiyana - omwe amaposa mindandanda yazakudya zomwe katsitsumzukwa, morels ndi nsomba zazinkhanira zimaphatikizidwa ndi katsitsumzukwa kokakometsera ndi ma truffles, zinziri za m'mawere ndi nkhanu zam'madzi; zonsezi zimaperekedwa kuti zizitsukidwa ndi msuzi wa katsitsumzukwa mwatsopano, ndipo nkhomaliro imamalizidwa ndi mchere - monga katsitsumzukwa strudel ndi tchizi kapena katsitsumzukwa-sitiroberi pannacotta.
Katsitsumzukwa: katundu wopindulitsa
Katsitsumzukwa m'zinthu zonse zodula zokhala ndi zokondweretsazo ziyenera kukhalabe chimodzimodzi - kutsekedwa pang'ono, zofewa, koma osati, al dente. Kupanda kutero, palibe chifukwa: ndichifukwa chake amatchedwa masamba omwe amakonda kwambiri French French Louis. Mu Epulo mulimonsemo mavitamini kotero kuti amatumikira kupewa matenda amtima, ndipo bwino kwambiri.
Komabe, okonda katsitsumzukwa ambiri monga nthano ya mphamvu zake zonse kudera lina - amati, usiku wachikondi pa mbale ya katsitsumzukwa ... Mwina mwamvanso. Chifukwa chake pitani kumsika - mwina. Masiku ano, simudziwa zomwe mungapeze kuti zidawonekera bwanji komanso momwe zimawonekera.
Katsitsumzukwa mitundu
Katsitsumzukwa kamabwera mumitundu yosiyanasiyana… Chobiriwira, choyera. Zochepa kugulitsidwa katsitsumzukwa kofiirira - Izi ndi ngati mumazisunga padzuwa nthawi yayitali, koma si ambiri omwe amaika pachiwopsezo - ndizosavuta kuzipitirira.
Katsitsumzukwa koyera zodula kuposa zobiriwira - ndizofanana, zokha katsabola wobiriwira Imakula ngati masamba wamba m'mundamu, ndipo zoyera zimapsa pansi, zopanda kuwala kwa dzuwa, zikulumikizana mosamala ndipo pamapeto pake zimakhala zofewa. Belaya ndiye mlendo wamkulu wapa alendo mu Epulo ndi Meyi, nyenyezi yam'malo odyera osangalatsa kwambiri. Green, yomwe ndi yosavuta, imapezeka m'masitolo ndi misika.