Nyambo ya bream pa mphete

Mutha kugwira carps m'njira zosiyanasiyana, zopambana kwambiri ndizosankha zapansi. Kuti mpikisanowo ukhale wosilira yummy yomwe ikufunsidwa pa mbedza, ndi bwino kusankha nyambo mosamala, popanda izo, palibe nsomba yomwe ingafike pafupi ndi malo osodza. Kukopa kwa bream pa mphete kungakhale kosiyana, anglers omwe ali ndi chidziwitso amalimbikitsa kugwiritsa ntchito zosankha zophikidwa kunyumba, zimakhala ndi bajeti, koma nthawi zambiri zimagwira ntchito bwino kuposa zogulidwa.

Kodi nsomba za mphete ndi chiyani

Aliyense amadziwa kuti bream imakonda kukhala pafupi ndi pansi pa nkhokwe iliyonse. Amadziwa bwino maenje okhala ndi kuya kwa 2 m kapena kupitilira apo, ndipo mphamvu yapano nthawi zambiri imakhala yochepa. Woimira wochenjera wa cyprinids amatha kukhazikika m'malo oterowo pamadziwe okhala ndi madzi osasunthika, komanso pamitsinje yayikulu ndi yaying'ono. Pali njira zingapo zogwirira, iliyonse imaphatikizapo kugwiritsa ntchito nyambo zosiyanasiyana, ndipo zigawozo zimabwerezedwa nthawi zambiri, koma kununkhira kumasiyana malinga ndi nyengo ndi nyengo.

Chofunikira cha njirayi ndi chakuti kuchokera m'bwato lomwe limayikidwa pamalo amodzi, amaponya zida ndi chakudya ndikudikirira kuti bream iwoneke. Mphete yotchinga si yophweka, ndi bwino kupereka zigawo zake mu mawonekedwe a tebulo:

Chingwe chokhala ndi chodyetsa chimamangiriridwa ku bwato. Pachopanda kanthu cha ndodo yophera nsomba, chogwirizira chimapangidwa ndi mphete m'malo mwa siker, nkhata yokhala ndi leashes. Chodabwitsa cha kugwiritsa ntchito kuyika uku ndikuti kubwezeretsanso sikuchitika kawirikawiri, koma kumatha kukopa nsomba zambiri chifukwa cha kuchuluka kwa chakudya. Nyambo ya bream pamene kusodza ndi mphete ndizofunikira kwambiri, popanda izo kuthana ndi izi sizingagwire ntchito konse.

Zosankha zilipo

Kusakaniza kogulidwa nthawi zambiri kumagwiritsidwa ntchito kudzaza chodyetsa, koma yesetsani kudzipangira nokha nyambo ya bream pa mphete imagwira ntchito bwino, monga momwe amalozera odziwa amanenera. Pali njira zambiri zophikira, aliyense ali ndi chinsinsi chake, chomwe chimagwira ntchito.

Porridge ya bream mu feeder pa mphete imakonzedwa kutengera malo omwe akusodza, zigawo zowoneka bwino zimagwiritsidwa ntchito poyenda, zimakhala zolepheretsa madzi osasunthika. Nyengo ndi nyengo zidzakhala zofunikira, ziyenera kuganiziridwa.

Njira yopha nsomba pamadzi

Pankhaniyi, kusakaniza kuyenera kukhala kowoneka bwino ndikutsukidwa muukonde pang'onopang'ono, koma ngati nyamboyo iphwanyidwa mwachangu, imatha kukopa bream mofooka.

Zosakaniza zophikira zimatengedwa zabwino zokhazokha, zopanda zonyansa ndi zonunkhira. Kawirikawiri, paulendo umodzi wopha nsomba mudzafunika:

• kilo imodzi ya nandolo kapena nandolo, osadulidwa kachigawo kakang'ono;
• kilogalamu ya balere;
• 2 zitini zapakati za chimanga chotsekemera chazitini;
• paundi ya dongo;
• 2 tsp mchere;
• kilo imodzi ya nyambo ya fakitale ya mtsinje.

Ndi nyambo ya mtsinje yomwe imapatsa mamasukidwe oyenera, osakaniza aliwonse omwe amagulidwa omwe ali ndi mawonekedwe omwewo.

Kuphika kumapita motere:

• Zilowerereni nandolo kapena nandolo kwa maola 10-12, kenaka wiritsani m'madzi okwanira pamoto wochepa kwa ola limodzi ndi theka.
• Balere amawiritsidwa mu chidebe chosiyana mpaka atafufuma, koma mpaka pamene mbewuyo imatha kugwidwa pa mbedza.
• Zigawo zamasamba zotentha zimasakanizidwa ndipo 100 g ya uchi imawonjezeredwa ngati mukufuna. Lolani kuziziritsa kwathunthu.
• Kenaka amawonjezera chimanga cham'chitini mokwanira ndi dongo, koma musathamangire ndi izi.
• Turmeric ndi nyambo zogulidwa zimagona komaliza, zonse zimasakanizidwa bwino.

Komanso, mipira wandiweyani amapangidwa kuchokera ku kusakaniza kwake, kukhuthala kumayendetsedwa ndi dongo.

Ndibwino kuti mutatha kupanga mpira woyamba, yesetsani kuyesa, muyike mu chidebe chilichonse ndi madzi. Ngati idagwa pansi ngati mwala ndipo sinagwe mkati mwa mphindi 5-7, ndondomeko yowonetsera ikupitirira. Nyambo yokonzedwa motere imasungidwa mufiriji, pomwe imasungidwa kwa masiku osapitilira 2-3.

Nyambo iyi ya bream m'chilimwe pa mphete pamtsinje idzagwira ntchito mwangwiro; pa mbedza mu mawonekedwe a nyambo, chimodzi mwa zosakaniza za osakaniza ntchito: chimanga kapena balere. Sangweji yazinthu izi imagwiritsidwa ntchito nthawi zambiri.

Njira yoyenda mofooka komanso yapakati

Chodabwitsa cha njirayi ndikuti chidzasweka mwachangu kuposa chakale, zomwe zikutanthauza kuti kugwiritsidwa ntchito kwake m'madzi osasunthika kapena ndi madzi ofooka kudzabweretsa kupambana kwakukulu. Kuphika, muyenera kusunga:

• 1 kg ya tirigu kapena balere;
• 1 kg ya nandolo;
• 0,5 makilogalamu a mkate;
• 0,5 makilogalamu a mkaka wa ufa;
• 0,5 makilogalamu a mkate;
• 0,5 kg ya nyambo yapadziko lonse lapansi kuchokera ku sitolo;
• 0,5l madzi.

Kukonzekera ndikosavuta, ngakhale msodzi wa novice amatha kuthana nazo. Wiritsani mbewuzo mpaka zitaphika, tsanulirani zonse zosakaniza mu chidebe chimodzi ndikusakaniza bwino. Kuchokera pamsinkhu wotsatira timasema mipira, fufuzani ngati friability monga momwe zinalili kale. Komabe, njirayi iyenera kugwa pang'onopang'ono m'madzi mumphindi 5-7.

Kuti akope bream, molasses amagwiritsidwa ntchito ngati chokometsera, mothandizidwa ndi kukhuthala kwa kusakaniza kwa mipira kumayendetsedwanso. M'chilimwe ndi bwino kugwiritsa ntchito zachilengedwe, adyo kapena madzi a nyama, m'nyengo ya chilimwe coriander, sinamoni, tsabola zidzathandiza kukopa bream, koma mu autumn zipatso, plums, ndi chokoleti zidzagwira ntchito bwino.

Universal njira

Porridge yokonzedwa molingana ndi njira iyi imakulolani kuti musagwire bream yokha, ma cyprinids onse amayankha bwino panjira iyi yodyetsa.

Kuphika tengani:

• kilogalamu ya nandolo zonse;
• kuchuluka komweko kwa keke;
• theka la kilogalamu ya biscuit cookies;
• theka la kilogalamu ya Hercules;
• kuchuluka komweko kwa crackers pansi kuchokera ku zotsalira za mkate;
• 40 g sinamoni.

Hercules amatenthedwa mu thermos, nandolo amanyowa ndikuphika mpaka yofewa. Kenako, sakanizani zosakaniza zonse ndikuyimirira kwa mphindi 10-20. Kupitilira apo, kusakaniza kumagwiritsidwa ntchito monga momwe zilili ziwiri zam'mbuyomu, matope kapena dongo lochokera m'madzi osankhidwa kuti azipha nsomba zimathandizira kusintha makulidwe.

Mng'oma aliyense ali ndi phala lake la bream pa mphete, Chinsinsicho chikhoza kusinthidwa mwa njira yake, koma mfundoyi imakhala yofanana. Zofunikira kwambiri zidzakhalabe kukhuthala kofunikira kwa chosungira chimodzi ndi fungo lokongola malinga ndi nthawi ya chaka.