Kugwira bream kwa chimanga

Chimanga ndi imodzi mwa nyambo zopambana kwambiri popha nsomba zamtendere. Koma kupambana kumatsimikiziridwa kwa asodzi okhawo omwe amadziwa kugwiritsa ntchito bwino mbewuzo. Kupha nsomba za bream pa chimanga sikudziwika kwambiri, chifukwa nsombayi imakopeka kwambiri ndi mitundu ina ya nyambo. Pogwiritsa ntchito mwaluso "mfumukazi ya kumunda" mutha kugwira nsomba za trophy mosavuta.

Amaluma chimanga

Pachikhalidwe, bream imagwidwa pa mphutsi ndi mphutsi zofiira, koma nsomba iyi ndi omnivorous, kotero mitundu ina ya nyambo ingagwiritsidwe ntchito. Asodzi ambiri sadziwa ngati bream iluma chimanga cham'zitini, chifukwa chakuti sanayesepo ngati nyambo. Ngati mukonzekera bwino, sankhani nthawi yoyenera, zida ndi malo, mutha kupeza nsomba zambiri.

Kodi chimanga chabwino ngati nozzle ndi chiyani:

  • amasunga kutsitsi kwa nthawi yayitali;
  • amasunga bwino mbedza, ngakhale ndi mafunde amphamvu;
  • nyambo yopezeka nthawi zonse - mu nyengo iliyonse mukhoza kuipeza pogulitsa ndipo ngakhale kuphika nokha;
  • chilengedwe;
  • wogwira.

Ubwino umenewu uli kokha mwachilengedwe zamzitini kapena zophika. Zowoneka bwino za silicone sizigwira ntchito nthawi zonse, pokhapokha munyengo yoluma, pomwe bream imapita ku nyambo iliyonse.

Momwe mungasankhire chimanga cha nyambo

Nthawi zambiri, asodzi amagwiritsa ntchito chimanga cham'chitini cha Bonduelle, chomwe chingagulidwe pamasitolo akuluakulu, koma iyi si njira yabwino kwambiri. Ndi bwino kupatula nthawi ndikuchezera malo ogulitsa nsomba kuti mugule nyambo yapadera yokonzekera kusodza. Pokonzekera nyambo zotere zamasamba, zowonjezera zokometsera zachilengedwe zimagwiritsidwa ntchito. Usodzi udzakhala wopambana ngati mutasankha zosankha zomwe zili ndi zokometsera zotsatirazi:

  • vanila;
  • Sitiroberi;
  • rasipiberi;
  • adyo;
  • hemp.

Osatsanulira madzi kuchokera kuzinthu zamzitini zotseguka. Asodzi odziwa ntchito amagwiritsa ntchito kusakaniza nyambo pa zinyenyeswazi za mkate, keke, chinangwa kapena chimanga.

Kuphika kunyumba

Nyambo ikhoza kukonzedwa kuchokera ku chimanga chatsopano kapena chokhwima, chouma. Ikhoza kukonzedwa nthawi yomweyo maulendo angapo osodza kapena ngakhale nyengo yonse. Chinsinsi cha nyambo yapadziko lonse lapansi yomwe imagwira nsomba chaka chonse:

  • nadzatsuka galasi youma mbewu ndi kuika mu saucepan;
  • kuthira madzi ozizira ndikusiya usiku wonse;
  • Onjezerani madzi ndikuphika pamoto wochepa kwa mphindi 20.

Kugwira bream kwa chimanga

Mutha kukhetsa madzi ndikuundana, kapena nthawi yomweyo mutengere paulendo wosodza ndikubzala. Ngati nyambo imagwiritsidwa ntchito pa nsomba za chilimwe, mukhoza kuwonjezera mchere pang'ono kuti zisawonongeke. Mukhozanso kuzigwiritsa ntchito pokonzekera nyambo - pogaya mu chopukusira nyama ndikuyiyika mu chakudya chodyera nsomba.

Mukathira mbewu zophika ndi mafuta onunkhira, osayengedwa bwino, amatha kusungidwa kwa milungu iwiri mufiriji. Kununkhira kwa mafutawo kudzakopanso nsomba.

Momwe mungagwire bream pa chimanga

Choyamba muyenera kusankha malo. Anthu akuluakulu ndi oposa 3-4 kg, amakhala mozama pafupifupi - kuchokera mamita 3-4, m'mitsinje ndi nyanja, komanso m'madzi osungiramo madzi osungira. Nsomba iyi imakonda madzi abata kapena kusakhalapo kwake.

Zida

Mukhoza kuwedza pa chodyera, pa ndodo yophera nsomba ndi choyandama, pa bulu. Kusankhidwa kwa ndodo kumadalira posungira komanso njira yopha nsomba. Ngati mukufuna kupha nsomba kuchokera m'mphepete mwa nyanja kapena kuchokera ku milatho kupita ku ndodo yoyandama, ndiye kuti muyenera kusankha zosankha kuchokera ku 4-5 metres, popeza mtunda woponya ndi wofunikira. Palibe nsomba m'madzi osaya, kupatula nthawi yobereketsa, koma nsomba ndizoletsedwa panthawiyi. Njoka iyenera kusankhidwa No. 5, m'pofunikanso kugwiritsa ntchito leashes thinnest.

Ndikoyenera kusankha chingwe chaching'ono chopha nsomba, chifukwa nsomba zamtunduwu ndi zamanyazi ndipo zikawona chinthu chowopsa, siziluma ngakhale nyambo yosangalatsa kwambiri.

Time

Kuluma kwa bream chaka chonse, koma si nyengo zonse zomwe zimakhala zabwino kwa usodzi. Kuluma kogwira mtima kwambiri kumawonedwa panthawi izi:

  • May-June - nsomba imakhala ndi njala panthawi yobereketsa ndipo imaluma panyambo iliyonse;
  • autumn - kuyambira pakati pa mwezi wa September, nsomba zimakhala zogwira ntchito m'mitsinje ndi m'nyanja, zimadya nthawi yozizira isanafike komanso yanjala;
  • nyengo yozizira ndi nthawi yabwino yopha nsomba, koma muyenera kusankha malo okhala ndi madzi oyera ndi miyala kapena mchenga.

Imaluma kwambiri mu theka lachiwiri la chilimwe, makamaka masiku otentha. August ndi mwezi umene kuli bwino kusintha kwa mitundu ina ya nsomba kwa kanthawi. The bream sikugwira ntchito, amakhala mozama. Koma ngakhale panthawiyi, ngati mutagwiritsa ntchito nyambo yatsopano ndikutsatira malamulo, simungasiyidwe popanda kugwira.

Kukonza

Popeza nsomba ndi voracious kwambiri, mukhoza kuwonjezera kuvala pamwamba. Musanayambe kuyika chimanga pa mbedza pa bream ndi kuponyera, muyenera kudyetsa ndi chisakanizo chokonzekera kale. Monga nyambo, zosakaniza zokhala ndi michere zochokera kuzinthu zoterezi zimagwiritsidwa ntchito:

  • mkate;
  • nthambi;
  • mpunga;
  • zinyenyeswazi za mkate;
  • nandolo.

Asodzi odziwa zambiri omwe akhala eni ake a zikho amalankhula zabwino m'mavidiyo ndi m'mabwalo okhudza kugwiritsa ntchito hominy ngati nyambo.

Kuti nyambo ikhale yogwira mtima kwambiri, ndi bwino kugwiritsa ntchito zowonjezera zonunkhira ndi zakumwa pokonzekera.

Lembani

Chimanga chikhoza kubzalidwa chokha kapena kugwiritsidwa ntchito mu "sangweji". Ngati mtsinjewo uli bata ndi pansi woyera, mukhoza kuphatikiza ndi nyongolotsi wofiira ndi mphutsi kapena bloodworm. Ndi iti mwa nyambo zowonjezera izi zomwe zidzakwanira bwino ndikutsimikiziridwa moyesera.

Umu ndi momwe mungabzalire chimanga chopha nsomba:

  • pa mbedza - njere imodzi kapena ziwiri zimadulidwa kuti mfundoyo ikhalebe yaulere;
  • pa tsitsi - kachidutswa kakang'ono kakang'ono ka nsomba kakang'ono kamene kamayikidwa pamzere waukulu ndi cambric, njere zingapo zimakongoletsedwa, ndipo mbedza imamangiriridwa (mukhoza kuika magazi kapena mphutsi);
  • sangweji - choyamba chimayikidwa njere, pambuyo pake mphutsi yofiira, mphutsi kapena bloodworm.

Kukhazikitsa sikuyenera kuchitidwa mwanjira yoti mbedza yobisika kwathunthu mu nyambo. M'malo mwake, nsongayo iyenera kumasulidwa, apo ayi kuluma sikudzakhala kothandiza.

Siyani Mumakonda