Kugwira bream pa feeder

Bream imapezeka pafupifupi m'madzi onse a mayiko a CIS, kupatulapo mitsinje yambiri, mitsinje yamapiri ndi madzi amchere. Ndipo zina zimakhala maziko a zinyama za nsomba, ngati muyang'ana kugawidwa kwa biomass pakati pa mitundu ya nsomba. Muusodzi wamalonda ndi wosangalatsa, ndi wofunika kwambiri. Kugwira bream pa wodyetsa kuli ndi zinsinsi zake komanso ma nuances ake, mutaphunzira kuti mwatsimikizika kukhalabe ndi nsombazo!

Kwa wopha nsomba, bream ndi nsomba yomwe nthawi zambiri imayenera kuyang'aniridwa poyamba. Kupatula apo, kugwira roach kapena mdima ndi wodyetsa si ntchito yosangalatsa kwambiri. Komabe, ndikufuna kupeza nsomba zolemera magalamu 400 kapena kuposerapo m'madzi, ndipo zida zapamwamba zodyera sizoyenera kupha nsomba izi. Pofika kumalo osungiramo madzi osadziwika, omwe nyama zake sizidziwika, muyenera kumvetsera nthawi yomweyo kuti mugwire bream. Kupatula apo, ngakhale kulibe, nsomba zina zomwe zimakhala komweko zomwe zimatha kujowina pa wodyetsa nazonso zimagwa. Koma ngati ilipo, kusodza kudzapambanadi. Chabwino, ngati kumenyanako sikuli koyenera kwa iye, ndiye kuti kugwidwa kwa bream kudzakhala kosasintha, ndipo angler adzataya zambiri zomwe zingatheke.

Bream feeder

Chodyetsa chapamwamba ndi choyenera pa usodzi wa bream, kotero pamene mukudabwa kuti ndi yabwino kusankha iti, muyenera kukonda zapakati. Mitundu yonse yautali wautali komanso wolemera kwambiri, kumalire ndi nsomba za m'nyanja ndi otola kuwala kwambiri - zonsezi, ndithudi, zikhoza kugwidwa. Komabe, njira yabwino kwambiri komanso yoyenera kwa iye ndi njira yachikale yodyetsa.

Kodi akuimira chiyani? Monga lamulo, ndodo iyi ndi 3.6-3.9 mamita yaitali, yopangidwa ndi magawo anayi: mawondo atatu ndi nsonga imodzi yosinthika. Nthawi zina mutha kuwona magawo atatu odyetsa. Zimakhala zosavuta ponyamula, koma zimasonyeza makhalidwe abwino oponyera, zomwe zimapangitsa kusodza nawo kukhala omasuka. Ndodo yachikale idapangidwa kuti igwire ntchito ndi zolemera za feeder kuchokera ku 60 mpaka 100 magalamu ndikuponya mpaka 50 metres, zomwe ndizoyenera pamikhalidwe yomwe bream imakhala. Ndikofunikira kusankha ndodo mkati mwa malire awa a mayeso.

Kugwira bream pa feeder

Chophimba cha nsomba za bream chimasankhidwanso chofala kwambiri. Kukula kwake kuyenera kukhala 3000-5000, katundu wovomerezeka pa clutch ndi osachepera 8 kg. Izi zimakuthandizani kuti muzigwira ntchito ndi odyetsa olemera kwambiri ndikupanga nawo nthawi yayitali, komanso kuwang'amba muudzu ngakhale ndi nsomba. Imapewanso mavuto polimbana ndi zikho zolembera. Komabe, bream yayikulu siyipereka kukana kwambiri kwa chodyetsa ikakokedwa, ndipo sizomveka kugula koyilo yamphamvu yapadera yake.

Zowona, mukawedza bream, muyenera kugwiritsa ntchito mizere yoluka. Ndioyenera kupha nsomba m'mafunde komanso m'madzi akadali, komabe, amakulolani kuti mupange maulendo ataliatali ndikuwongolera kulembetsa kuluma. Mizere yolukidwa ingagwiritsidwenso ntchito, koma m'dera lochepa: pogwira bream pa feeder m'dziwe kapena nyanja, kumene imayenda mtunda waufupi, kapena powedza m'madzi osasunthika a nsomba zamitundu ina.

Popeza kuti bream imatha kugwidwa bwino pamtunda wautali kwambiri, sikufunika kuponya nthawi yayitali kuti igwire. Kawirikawiri amatha kugwidwa m'mphepete mwa nyanja, makamaka m'chilimwe, pamene amapita kumadzi osaya ndikufufuza chakudya m'magulu akuluakulu. Komabe, nthawi zina kutulutsa kwautali kungafunike. Izi zimachitika popha nsomba m'madzi ambiri osaya. Bream nthawi zambiri imayenda kutali ndi gombe, ngati kutaya kwake m'madzi kuli kochepa komanso ngakhale pamtunda wa mamita 50-60 kuya sikuposa kutalika kwa munthu. Pankhaniyi, mutha kugwiritsa ntchito mtsogoleri wodabwitsa ndikugwiritsa ntchito mzere wocheperako kuti muponyere chodyetsa momwe mungathere. Komabe, kusodza kotereku kumakhala koopsa ndipo bream, ngakhale yocheperako, imatha kugwidwa pafupi kwambiri ndi m'mphepete mwa madzi.

Kwa usodzi, ma feeders apakati ndi akulu amagwiritsidwa ntchito. Popeza kuti bream ndi nsomba yokonda kusukulu, ndi chakudya chochuluka chokha chomwe chingasungire malo amodzi, kuwonetsetsa kuti usodzi ukuyenda bwino. Palibe zomveka kugwiritsa ntchito mitundu yonse ya thimbles popha nsomba, makamaka pakali pano. Palibenso chifukwa chobwezera chakudya mwachangu. Kwa usodzi wa bream, odyetsa amtundu wa "chebaryukovka" okhala ndi pulasitiki ndi kulemera kwake ndi oyenera. Sataya chakudya msangamsanga, koma amatha kupereka zonse pansi. Izi zimatsimikizira malo odyetserako ophatikizana komanso kukhala kwa ziweto pamalo amodzi. Ndikoyenera kukumbukira kuti chodyetsa chachikulu chidzafuna katundu wambiri powedza pakalipano. Kulemera kwakukulu kumamulola kuti afike pansi mwamsanga ndikukhala bwino, ndipo chodyetsa chachikulu, katunduyo ayenera kukhala wamkulu.

Njoka zowedza zimagwiritsa ntchito zazikulu mokwanira. M'madera ambiri a CIS, pali nsomba zochepa zomwe zimagwidwa. Powaganizira, ndi bwino kugwiritsa ntchito mbedza za kukula kwa 12 mpaka 10. Bream ili ndi milomo ya makulidwe apakati, yomwe imatha kudulidwa bwino ndi mbedza zing'onozing'ono, koma kugwiritsa ntchito mbedza zabwinobwino kumakupatsani mwayi wopeŵa nsomba chifukwa chosowa mbedza ndi mbedza. kuchotsani pang'ono kuluma.

Chimodzi mwa zinthu za usodzi ndi mwachilungamo yaitali leash. Kutalika kwake kumatengedwa kuchokera ku 40 cm kapena kuposa. Zimagwirizananso ndi mtundu wa kukwera komwe kukugwiritsidwa ntchito. Kwa paternoster, mutha kuyika leash yayifupi pang'ono, kwa inline - motalikirapo. Mwa njira, paternoster ndi yabwino kwa bream. Ngati pazifukwa zina sizikugwirizana ndi inu, mutha kugwiritsa ntchito inline kukhazikitsa ndi feeder potuluka. Komabe, kukhazikitsa kwina kumagwiritsidwanso ntchito, kuphatikiza anti-twist, yotchuka kwambiri ndi oyamba kumene.

Kugwira bream pa feeder

Chopunthwitsa chachikulu popha nsomba ndi kuchuluka kwa mbedza. N'zotheka kukonzekeretsa chodyetsa ndi mbedza imodzi kapena ziwiri. Zimadziwika kuti mbedza ziwiri zimawonjezera mwayi woluma, ngakhale osati theka. Komanso amakulolani kugwiritsa ntchito nozzles awiri osiyana. Kusodza kwa bream pa wodyetsa m'chaka nthawi zambiri kumatsagana ndi kusankha nyambo. Poyamba, nsomba zimadya bwino nyama, ndipo m'nyengo yotentha zimayamba kugwiritsa ntchito nyambo zamasamba. Pogwiritsa ntchito zonse ziwiri pa mbedza zosiyanasiyana, mukhoza kugwira zambiri. Mwayi wogwira nsomba ziwiri nthawi imodzi sikuchotsedwa.

Koma otsutsa mbedza ziwiri amaganiza kuti ndizopanda masewera. Zimaletsedwanso ndi malamulo a mpikisano wa nsomba. Zingwe ziwiri zimasokonezeka pang'ono kuposa chimodzi, zimamatira udzu kwambiri m'chilimwe.

Komabe, kukonzekeretsa wodyetsa ndi leash ndi mbedza ziwiri pamene kusodza kwa bream kungagwiritsidwe ntchito ndipo sikutsutsana ndi malamulo onse a nsomba. Mlembi wa nkhaniyi amakhulupirira kuti ndi bwino kugwira bream ndi mbedza ziwiri, ngakhale ndi nyambo.

Mawu ochepa ayenera kunenedwa za nthawi yozizira nsomba za bream pa wodyetsa. M'madamu ena, komwe kuli madzi otetezeka, koma ofunda akuyenda m'mafakitale, izi ndizotheka. Ndipo chifukwa cha nyengo yofunda yaposachedwapa, ikuchitidwa mochulukira. M'nyengo yozizira, ndi bwino kugwiritsa ntchito chingwe chausodzi cha monofilament m'malo mwa chingwe, popeza mpweya udakali wozizira, ndipo chingwecho chidzaundana, chifukwa chake, sichidzagwiritsidwa ntchito. Mutha kugwiritsa ntchito mafuta achisanu, koma sizipereka chitsimikizo cha 100% motsutsana ndi kuzizira. Kawirikawiri, kusodza m'mikhalidwe yotere sikusiyana kwambiri ndi kusodza m'chilimwe, kumangokhala ndi malo amadzi ophera nsomba komanso kuluma kochepa kwambiri kusiyana ndi nyengo yofunda. Zomwezo zikhoza kunenedwa za nsomba m'dzinja, pamene kutentha kwa mpweya kuli koipa, koma madziwo sanawume.

Kukonza

Ambiri samayiyika kukhala yofunika kwambiri, koma pachabe! Pafupifupi kulikonse, imatha kusankha bwino usodzi mokomera wosodza. Ndipo m'mitsinje yambiri, nyanja ndi maiwe, bream yopanda nyambo ndi mpikisano wa apo ndi apo. Iyi ndi nsomba yophunzira yomwe siikhala pafupi ndi nyongolotsi imodzi, koma ikuyang'ana malo odyetsera gulu lonse. Chifukwa chake, kwa iye ndikofunikira kukhazikitsa tebulo lambiri.

Nyambo iyenera kukhala ndi fungo, makamaka m'chilimwe. Bream imakhala ndi fungo labwino, ndipo m'chilimwe idzakhala yabwino kwa nyambo yonunkhira kusiyana ndi tebulo lazakudya zambiri, koma lopanda fungo lamphamvu. Komabe, fungo lachilendo limatha kuopseza nsomba. Ndipo ngati mukusodza malo osadziwika bwino, ndi bwino kuti musagwiritse ntchito zokometsera zamphamvu kwambiri. Kwa malo ambiri omwe wolemba adapha nsomba, tsabola, udzu winawake, sitiroberi, sinamoni adzachita. Chotsatiracho, mwa njira, chimatha kusiya kulumidwa ndi roach ngati simukufuna kuchigwira. Koma fungo la hemp, lomwe aliyense amayamika, pazifukwa zina amachotsa kuluma konse kwa bream. Komabe, madzi aliwonse amakhala ndi zokometsera zake.

Chakudya ndi kuchuluka kwa nyambo ndi chinthu china chofunikira. Dothi lambiri limasakanizidwa muzoyambira zoyambira kudyetsa, kungopereka malo owoneka pansi pomwe chakudya chingapezeke. Nthaka imateteza nyamboyo kuti isawonongeke msanga ndi mitundu ya nsomba zing’onozing’ono. Kwa cholinga chomwecho, kachigawo kakang'ono, phala, amawonjezeredwa ku nyambo. Porridge ndi yoyenera balere ndi mapira. Sizingakhale zochititsa chidwi kuwombera, koma bream idzapeza mbewu zomwe zili pansi kuti zikhale zokongola ndipo zidzayamba kuziyang'ana, zikukhala nthawi yaitali m'malo opha nsomba.

Chigawo cha zinyama chimagwiranso ntchito. Momwemo, nyongolotsi yaing'ono ndiyoyenera. Amakhala pansi kwa nthawi yayitali, amasuntha, kukopa nsomba kumalo odyetserako. Pachifukwa ichi, iwo ndi abwino kuposa mphutsi chifukwa amafa mofulumira pansi pa madzi ndipo samasuntha, komanso kuposa ayisikilimu ang'onoang'ono a magazi, omwe samasuntha konse. Ngati n'kotheka, mphutsi za magazi zingagwiritsidwe ntchito ngati gawo la nyama, koma si onse omwe amawotcha angakwanitse kugula mphutsi zambiri zamoyo, makamaka m'chilimwe. Kuphatikiza apo, nyongolotsi yamagazi imakopa nsomba zing'onozing'ono zambiri kumalo opha nsomba, kupereka kuchuluka kwa kuluma kwa ruff, nsomba, ndi nsomba zina zaudzu.

Monga tanenera kale, muyenera kupanga chakudya choyambira. Amapangidwa ndi chodyera chapadera chodyera, chomwe chimakhala chachikulu kawiri mu voliyumu. Kulemera kwake nthawi zambiri siwiri, koma katatu, makamaka pakalipano, pofuna kuonetsetsa kuti chakudya chikuperekedwa kumalo omwewo kumene wodyetsa wocheperako adzagwidwa. Kuchuluka kwa chakudya choponyedwa kamodzi kuyenera kukhala theka la ndowa. Mukhoza kuponya chidebe chonse, ngati pali nyambo zambiri. Zimakhala zovuta kuti overfeed bream, makamaka m'chilimwe, ndipo nkhosa sasiya pambuyo kudya. M'malo mwake, mwinamwake, wina adzayandikira malo ano, ndipo adzadyetsa mulu waukulu.

Popha nsomba, cholemera chochepa cha wodyetsa chimagwiritsidwa ntchito, chomwe, chikamizidwa, sichimawopsyeza nsomba kwambiri. Chodyeracho chiyenera kukhala ndi chakudya, chomwe chimaponyedwa nthawi zonse pamene kuli nsomba. Iye amapita kale popanda dothi, amangowonjezera chigawo cha michere pomwe panali dothi ndi chakudya. Chifukwa chake, bream nthawi zonse idzapeza phindu, ndipo nthawi zonse padzakhala mwayi woluma mbedza ndi nozzle.

Nozzles kwa bream

Nyongolotsi ndiye mutu wa chilichonse

Zilidi choncho. Nyongolotsi ya bream - mphuno yapadziko lonse lapansi yopha nsomba pa chodyetsa. Ndi yoyenera kupha nsomba kumayambiriro kwa kasupe, m'dzinja, m'nyengo yozizira, komanso m'chilimwe chotentha. Nyongolotsi za m'madzi ndi mphutsi zomwe msodzi amaika pa mbedza ndizofanana kwambiri. Kuonjezera apo, mphutsi zochokera m'nthaka nthawi zambiri zimagwera m'madzi ndipo zimakhala chakudya cha nsomba, makamaka panthawi ya kusefukira kwa madzi.

Nyongolotsi imagwiritsidwa ntchito popha nsomba nthawi zambiri ndowe. Ikhoza kusiyanitsa ndi mtundu wake wofiira ndi mphete zachikasu ndi fungo lamphamvu. Ndi fungo lomwe limakopa bream ku nozzle yotere, kuphatikiza pa chilichonse, nyongolotsi imakhala yolimba m'madzi. Nyongolotsi yamasamba imagwira ntchito moyipa pang'ono. Uyu ndi wofiira wopanda mphete. Imakhala bwino m'madzi, ndipo ikadutsa nthawi yayitali pakati pa kulumidwa, imachita bwino kuposa ndowe.

Shura, kapena kukwawa, ndi mtundu wina wa nyongolotsi zomwe zimagwiritsidwa ntchito kugwira bream. Nyongolotsizi ndi zazitali, mpaka 40 cm, ndipo pafupifupi chala chokhuthala! Kuti awafufuze, msodziyo amayenera kuyendayenda m'mundamo usiku ndi tochi ndi fosholo, popeza masana amapita kuya kwambiri ndipo zimakhala zovuta kuzifukula mmenemo. Shurov akhoza kukumbidwa mochuluka m'chaka, pamene ali pafupi kwambiri ndi pamwamba, ndikuyika mu chidebe pamalo ozizira ndikuchotsedwa kumeneko kukawedza. Amaikidwa pa chingwe cha mbedza ziwiri zomangirira ku chingwe chopha nsomba motsatizana. Amagwiritsidwa ntchito popha nsomba za trophy, pafupifupi 100% kudula kuluma kwa bream yolemera zosakwana 700 magalamu.

Kumadera akummwera, pamakhala nyongolotsi yobiriwira yobiriwira, yomwe imagwiritsidwa ntchito ndi asodzi akagwira bream pa chodyetsa. Komabe, wolemba sanagwire izi. Ndizotheka kuti izi ndizoyenera m'malo mwa shurs ndi ndowe za ndowe.

Ngale ya barele

Bream amagwidwa ndi wodyetsa ndi balere. Ndibwino makamaka pamene phala lalikulu la balere limawonjezeredwa ku nyambo. Balere wopha nsomba amakonzedwa mofanana ndi nyambo - amatenthedwa bwino mu thermos kapena kuika mu chitsulo choponyedwa mu chitofu kwa usiku. Porridge ayenera kukhala fluffy, ofewa. Mbewu - zazikulu, zokhala ndi m'mphepete mwa shaggy. Zikatenthedwa bwino, zimakhala zokongola kwambiri kwa nsomba. Shuga amawonjezeredwa m'madzi kuti phala likhale lokoma. Izi ndizosangalatsa kwambiri bream. Mchere umagwiranso ntchito m'malo ena, koma wolembayo sanayese kugwira phala lamchere. Mukhoza kuwonjezera zokometsera m'madzi mukamawotcha phala, koma samalani.

Amayikidwa pa mbedza ndi mkono waufupi, zidutswa 5-6 aliyense. Ndikofunikira kwambiri kuti njere zitseke mbedza yonse mpaka mfundo. Mbola imatsekedwa, koma osati kotero kuti imatuluka. Pamenepa, panthawi yodula, imakumba pamlomo, osakumana ndi kutsutsa kwa balere wopyozedwa. Chitsulo pafupi ndi mphuno chimawopsyeza bream, izi zimafufuzidwa, ndi mbola yotseguka ndi kutsogolonso.

Njerezo zimabzalidwa chimodzi chimodzi, chapakati. Pali filimu ya ngale balere. Ndiwolimba kwambiri, ndipo phala pa mbedza idzagwira bwino. Kumukoka pa mbedza kudzakhala kosatheka.

Manka ndi mastyrka

Ma nozzles ena awiri apamwamba opha nsomba ndi chakudya ndi phala la semolina ndi pea mastyrka. Onse nozzles anachokera pansi ndi kuyandama nsomba, iwonso malo mu wodyetsa. Mastyrka amakonzedwa kuchokera ku nandolo ndi phala la semolina ndipo amakhala ndi kusinthasintha, semolina ayenera kukhala woonda kwambiri, apo ayi nsomba idzayikoka pa mbedza. Njoka yogwira mastyrka ndi semolina imagwiritsidwa ntchito mocheperapo kuposa nyongolotsi ndipo nthawi zonse imakhala ndi mkono wamfupi.

Bloodworm, mphutsi

Zimagwirizana kwambiri ndi ma nozzles a masewera, pamene palibe mfundo yochuluka yogwira bream. Bream ndi nsomba yodekha komanso yamtendere, yololera kukhalapo kwa nsomba zina pafupi nayo. Choncho, gulu la bream ndi roach likhoza kuima pamalo odyetserako. Ndipo roach idzatenga mphutsi zamagazi ndi mphutsi nthawi zambiri, chifukwa ndi nsomba yotentha kwambiri ndipo pali zambiri. Ndipo ma breams akuluakulu sangagwere pa mbedza, osakhala ndi nthawi yoyandikira, ngakhale kuti adzadyetsa pafupi. Ndipo pa nozzles izi, ruff imatenga, yomwe imakhala m'malo omwewo monga bream, makamaka pafupi ndi autumn. Choncho, kuziyika kapena ayi ndi funso la munthu payekha. Iwo ali oyenera ngati nozzle yachiwiri pa mbedza yachiwiri. Koma monga chachikulu, ndi bwino kugwiritsa ntchito nyongolotsi yaikulu, ngale balere kapena semolina.

Nthawi ndi malo opha nsomba

Bream pa feeder, ambiri amagwidwa kuyambira masika mpaka kuzizira. M'madera ambiri a CIS pali zoletsa kusodza pa nthawi yobereketsa. Nthawi yabwino kwambiri ndi nthawi ya bream kuti itulutse m'maenje, koma nthawi ino ndiyoletsedwa. Komabe, pambuyo pake, kumapeto kwa kusefukira kwa madzi, bream imagwidwa m'madamu, mitsinje ndi nyanja ikamaliza kuswana. Nthawi imeneyi ndi yachiwiri kwambiri kuluma. Pambuyo pake, bream imagwidwa mpaka m'dzinja, kuluma kwake kumachepa pang'onopang'ono, ndipo pofika nyengo yozizira kumakhala kosagwira ntchito.

Popha nsomba m'chilimwe, amasankha malo omwe bream angadyere. Kaŵirikaŵiri pamtsinje, iye amayenda m’mphepete mwa mphepete mwa mtsinje, kufunafuna chakudya m’gulu la nkhosa. Mphepete ndi gawo lathyathyathya la pansi lomwe limatsatira otsetsereka mpaka kuya. Nkhosa zimayenda m’njira imeneyi, zikudya zonse zimene zili m’njira yake, koma nyambo yabwino imathandiza kuichedwetsa. Kusodza m'mphepete kumapita bwino masana ndi m'mawa, madzulo ndi m'mawa - kwa oyandikana nawo, omwe ali kutali kwambiri, bream imaluma mosavuta madzulo komanso ngakhale usiku. Panyanja ndi posungira, bream amafufuzidwa m'madzi osaya pafupi ndi maenje, momwe amatulukira kuti adye. Ngati pali malo ophwanyika pafupi ndi kuya, ndi bwino kuwadyetsa. Kugwira mkangaziwisi sikusiyana ndi njira iyi.

M'madzi osasunthika, osati kuya, koma chikhalidwe cha pansi ndi chofunikira kwambiri kwa bream. Amakonda kuyima m'malo akuluakulu pomwe mulibe nsonga zambiri, pali udzu. Komabe, pansi amakonda chipolopolo. Imayima pa chipolopolo chifukwa chakuti mukhoza kupukuta mimba yanu, kumasula matumbo. Komanso nthawi zina imayima pamiyala pazifukwa zomwezo, koma pansi pamiyala sikhala ndi chakudya chochuluka ngati chigoba cha pansi pa dongo. Komabe, ngati mutapeza malo olimba a cartilaginous pakati pa silt, mukhoza kudyetsa malo ophera nsomba kumeneko. Bream, ndi mwayi waukulu, idzafika kumeneko.

Bream imatha kupezeka pafupi ndi zinthu zazikulu zoyandama monga ma boom ndi mabwato okwera. Iye sakuwaopa, mosiyana ndi mabwato ang’onoang’ono osodza. Zomwezo zikhoza kunenedwa za moorings, marinas, floodplains, footbridges. Amakonda kuyima pamenepo m'chilimwe kutentha, komabe, ntchito yake imakhala yochepa poyerekeza ndi m'bandakucha. Malowa nthawi zambiri amasankhidwa ndi bream ngati malo oimikapo magalimoto usana ndi usiku, akutuluka pansi pawo m'bandakucha ndi madzulo kuti adye. Pafupi ndi malo oterowo amatha kugwidwa mwachangu ndi chodyetsa.

M'nyengo yozizira, bream imagwira ntchito pomwe kutentha kwamadzi kumakhala kokwera pang'ono. Nthawi zambiri, pamasiku adzuwa mu Seputembala, bream imayima pamalo osaya, pomwe madzi amatenthetsa mpaka pansi masana. Ndipo m’nyengo yozizira imatsikira kumalo akuya kumene madzi amazizira pang’ono, kutulutsa kutentha kuchokera pamwamba. Bream imachoka m'zipinda zachisanu mu November-December, pamene kutentha kwa mpweya kumatsika pansi pa madigiri 4-5, ndipo madzi pafupi ndi pamwamba amakhala ozizira kwambiri.

Siyani Mumakonda