Zamkatimu
Kufotokozera
Cherry plum ndi chomera chomwe chimafalikira kuthengo ndipo chimakhala chikugwiritsidwa ntchito ndi anthu kwanthawi yayitali. Amayamikiridwa chifukwa cha kukoma kwake, kudzichepetsa komanso mitundu yosiyanasiyana yolimidwa, yomwe aliyense angasankhe yoyenera kukula m'dera lawo.
Chomeracho ndi cha mtundu wa Cherry plum, mtundu wa Plum wa banja la Pinki. Poyambirira, kuchokera pakuwona kwa botanical, magulu akulu asanu a maula a chitumbuwa adasiyanitsidwa:
- Suriya;
- fergana;
- Irani;
- Caspian;
- maula amafalikira.
Pakadali pano, kuti magawidwe azikhala bwino, gulu limodzi lokha la ma plums limadziwika padera - Fergana. Olemba ena amati kufesa kumafalikira ku mitundu yamtchire, ndipo yonyamula chitumbuwa ndi yomwe yolimidwa. Kodi zovuta zoterezi m'magawidwe zidachokera kuti? Ma Cherry plum ndi chomera chomwe chimatha kupatsa hybrids mosavuta komanso mwachangu, chifukwa chake pali mitundu yayikulu komanso mitundu yaying'ono, yomwe imalimidwa komanso pakati pa oimira zakutchire.
Nthawi zambiri, maula a chitumbuwa amawoneka ngati shrub kapena mtengo. Mamembala akulu kwambiri amtunduwu amatha kufikira thunthu lakula la 0.5 m ndikudzitama mpaka 13 m. Komabe, mitundu yotchuka kwambiri imakhala yaying'ono kwambiri.
Korona wamtengo ukhoza kukhala wopyola piramidi, wozungulira ndikufalikira. Zambiri mwa nthambi ndizochepa, nthawi zambiri zimakutidwa ndi zotuluka. Nthawi yamaluwa, mtengowo umakutidwa ndi kufalikira kwa maluwa oyera kapena pinki, omwe adakonzedwa awiriawiri kapena amodzi. Chomeracho ndi chodabwitsa chifukwa chakuti nthawi yamaluwa imatha kubwera masamba asanayambe kapena atatha. Cherry plum imamasula mu Meyi ndipo imatha pafupifupi masiku 7 mpaka 10.
Chipatsocho chili ndi zipatso zamtundu wa drupe zamitundu yosiyanasiyana ndi mitundu. Shades amachokera kubiriwira mpaka pafupifupi wakuda, kudutsa gawo lonse lachikaso, lofiira ndi lofiirira. Kutengera mitundu yosiyanasiyana, maula a chitumbuwa amakhala ndi zipatso zazing'ono zosaposa 15 magalamu ndipo amakhala ndi zipatso zazikulu (zochepa) ndi zipatso mpaka magalamu 80.
Mtengo wa Cherry umasiyanitsidwa ndi wachibale wapafupi kwambiri, munda wa maula, chifukwa cha kudzichepetsa, zipatso zake zapachaka, kukana chilala komanso nthawi yayitali yopindulitsa.
Ma Cherry plum ali ndi gawo lalikulu logawidwa. Ku North Caucasus, amatchedwa maula akutchire, m'maiko a Western Europe - mirabelle. Chomeracho chimadziwika ndi anthu kuyambira kalekale. Mbewu za maula a chitumbuwa zidapezeka ndi akatswiri ofukula za m'mabwinja pakafukula m'midzi yakale ya Chersonesos ndi Mirmekia.
Kapangidwe ndi kalori okhutira
Ngati tikulankhula za zidulo, ndiye kuti mgwalangwa mumtengo wa chitumbuwa ndi wa mandimu ndi apulo. Pafupifupi mitundu yonse, zamkati zimakhala zowawa, zimawonetsedwa pang'ono kapena pang'ono.
Wotsogolera mavitamini ndi vitamini C wokhala ndi 16 ml pa 100 g ya mankhwala ndi vitamini A - 2.8 mg. Zomwe zili mu tannins zimadalira mitundu yosiyanasiyana, ndikamphamvu komwe chidwi chimamvekera bwino, makamaka momwe amapangidwira.
Pectin yomwe imapangidwayo imapatsa zipatsozo ndi mafuta osungunuka, chifukwa chake maula a chitumbuwa amagwiritsidwa ntchito kwambiri pamakampani ophikira. Kuchuluka kwa madzi kumatha kudziwika ndi mtundu wa chipatso, mitundu yocheperako ndi yachikaso, mitundu yayikulu yam'madera ili ndi pafupifupi 89% yamadzi.
Zizindikiro za shuga wathunthu komanso wopanda madzi mumitundu yachikaso ndi 5.35 ndi 1.84%, motsatana; chofiira - 4.71 ndi 2.38%. Yemwe amatsogolera pazakudya ndi zipatso zazing'ono zofiira (0.58%).
Ma Cherry plum aku North Caucasus ali ndi zidulo zambiri komanso shuga wochepa, zipatso za Transcaucasus ndizokoma.
- Ma calories, kcal: 27
- Mapuloteni, g: 0.2
- Mafuta, g: 0.0
- Zakudya, g: 6.9
Zothandiza pamtengo wa chitumbuwa
Kwa amuna
Chifukwa cha potaziyamu wambiri, maula a chitumbuwa amalimbikitsidwa kuti aphatikizidwe pazakudya za anthu omwe ali ndi matenda amtima mosalekeza. Imalimbitsa minofu ya mtima ndikuthandizira kuchotsa arrhythmias.
Munthu yemwe amagwiritsa ntchito maula a chitumbuwa nthawi zonse sadzakhala wakhungu usiku, wamatenda ndipo sadzavutika ndi kudzimbidwa.
Kwa akazi
Msuzi wa masamba a chitumbuwa amatha kuchepetsa ndipo amawonetsedwa pakusokonezeka kwa tulo. Kukongola kwa tiyi ndikuti sikuti ndi wathanzi, komanso wokoma.
Mavitamini A ndi C amadziwika kuti omenyera kukongola ndi unyamata. Adakwanitsa kupeza dzina laulemu chifukwa chokhoza kulimbana ndi zopitilira muyeso zaulere.
Mafuta, omwe amachokera ku mbewu, ndi ofanana ndi mafuta a amondi. Izi zimapangitsa kuti zizigwiritsidwa ntchito moyenera mu cosmetology komanso kusamalira tsitsi kunyumba.
Chosangalatsa ndichakuti. Chipolopolo cha cherry plum chosweka chimaphatikizidwa mu kaboni.
Za ana
Choyamba ndi chachikulu chomwe maula a chitumbuwa amagwiritsidwa ntchito ndikuteteza chitetezo chamthupi, izi ndizofunikira kwambiri nthawi yophukira-yozizira. Madzi a Cherry plum omwe ali ndi uchi amakhala ndi chiyembekezo cha expectorant bwino kuposa mankhwala angapo, amachotsa poizoni ndipo mwachilengedwe amachepetsa kutentha kwambiri.
Mavuto ndi zotsutsana ndi maula a chitumbuwa
Monga zipatso zilizonse zamatcheri, ili ndi zotsutsana zingapo ndipo imatha kuvulaza thupi. Kulamulira kuchuluka kwa zipatso zomwe amadya ndikofunikira kwa iwo omwe ali ndi matenda otsekula m'mimba. Chifukwa cha mphamvu yake ya laxative, chipatsocho chimatha kukulitsa vutoli.
Muyenera kusiya zipatsozo ngati mungapeze gastritis ndi zilonda. Malangizowo akukhudzana ndi asidi wambiri wazomwe akupangazo. Ma cherry atsopano amagwiritsidwa ntchito mosamala kwambiri ndikuwongolera mwamphamvu gout ndi rheumatism.
Mafuta a chitumbuwa wathanzi
Mafuta a Cherry plum ndi ofanana kwambiri ndi mafuta a amondi. Izi zimapangitsa kukhala kothandiza kwa mitundu yonse ya khungu.
Ngakhale zodzoladzola zopanda madzi zimatha kuchotsedwa mwachangu ndi mafuta. Kuti muchite izi, moisten pedi ya thonje ndi madzi ofunda ndikugawa wogawana mafuta madontho 3-4. Pukutani khungu poyenda, kosakoka.
Ndibwino kuti mupititse patsogolo kirimu wamafuta usiku. Onjezerani madontho awiri amafuta mu gawo la zonona ndikupaka pankhope pamizere ya kutikita minofu.
Kukonzekera chigoba cha khungu la mafuta kuphatikiza mu mbale yagalasi "mbatata yosenda" yophika yunifolomu, 1 tsp. mafuta ndi madzi ofanana a mandimu. Sakanizani zonse bwinobwino ndikugwiritsa ntchito pakhungu loyeretsedwa, kusiya kotala la ola limodzi. Chotsani chigoba ndi madzi ofunda.
Momwe mungasankhire
Posankha chipatso, dziwani pasadakhale cholinga chogula, kaya chipatso cha zipatso zoumba zipatso, zipatso kapena kupanikizana.
- Zipatso zakupsa zimakhala ndi fungo labwino, zilibe mano komanso mawanga.
- Ngati mukufuna kupanga marshmallows kapena kupanga jamu wosakanikirana, mutha kusankha zipatso zakupsa kwambiri. Pozizira kwambiri kapena zidutswa, ndibwino kutenga zipatso zapakatikati.
- Kukhalapo kwa maluwa oyera oyera maula ndi chizolowezi. Zimachokera mwangwiro ngakhale ndikutsuka pang'ono ndi madzi.
- Mu maula achikasu a chitumbuwa, kulibe pafupifupi astringency, ili ndi kukoma kokoma ndi kowawasa. Izi ndizoyenera kupanga zokometsera, koma kwa sauces ndi bwino kuyang'ana njira zina.
Momwe mungasungire maula a chitumbuwa
Ma Cherry plum m'nyengo yozizira amakhala ndi njira zingapo, atha kukhala: zamzitini, zowuma ndi zouma / zouma.
Maula a chitumbuwa chouma: maphikidwe
Njira 1
Musanaume, tsukani zipatso m'madzi ozizira ndikukonzekera malingana ndi kukula kwake. Ngati fupa mkatimo silikutuluka bwino, zimalimbikitsidwa kuyanika mankhwala onse. Mulimonsemo musadule maula a chitumbuwa, zomwe zatchulidwazi zitaya kuchuluka kwake.
Ngati chipatsocho sichikoma mokwanira, chiikeni m'madzi otentha opangidwa ndi madzi okwanira 1 litre ndi supuni 6 kwa mphindi 2-4. Sahara. Wiritsani pang'ono ndikugona kukhetsa.
Tumizani maula a chitumbuwa pa gridi yamagetsi yamagetsi, ikani kutentha mpaka 35-40 ° C ndikusiya maola 3-4, kuzimitsa, kuziziritsa ndikubwereza ndondomekoyi, kukweza kutentha mpaka 55-60 ° C. Zomwe zimatulutsidwa ziyenera kukhala zowoneka bwino mkati, koma osati zomata.
Njira 2
Kuti mukonze marshmallow, tsukani zipatsozo ndikuziyika m'madzi otentha. Dikirani mpaka khungu liyambe kusweka. Peel, chotsani nyembazo ndikutsuka zamkati ndi chopukutira m'manja mpaka chosalala. Ngati mukufuna, uchi ukhoza kuwonjezeredwa ku puree wa zipatso.
Phimbani pepala lophika ndi pepala lophika ndikutsanulira puree, kufalitsa wogawana ndi silicone spatula kapena supuni. Ikani pepala lophika mu uvuni pa 40 ° C kwa maola 5, lizimitseni ndipo liziziziritsa. Kwezani kutentha mpaka 60 ° C ndikuuma kwa maola ena atatu, lolani pastille kuti izizire ndipo pamapeto pake ikani pepala lophika mu uvuni wokonzedweratu mpaka 3 ° C kwa maola 80. Pakukonzekera kwa marshmallow, khalani ndi chitseko cha uvuni chotseguka, chifukwa mbaula yamagetsi imakhala yotalika masentimita 7-5, pazitovu zamagesi - 6-15 cm.
Ndi bwino kusunga maula a chitumbuwa ndi marshmallow mufiriji pashelufu yapakati. Mukakhala ndi chidaliro kuti mankhwalawo ndi owuma, aikeni mumtsuko wagalasi wokhala ndi chivindikiro cholimba.
Cherry plum pazithandizo zamankhwala
Mankhwala achikhalidwe amapereka maphikidwe osiyanasiyana osiyanasiyana kutengera maula a chitumbuwa, omwe angakuthandizeni kukhala ndi thanzi komanso kupewa matenda.
Kwa kudzimbidwa
Thirani 30 g wa zipatso zouma za chitumbuwa ndi kapu yamadzi otentha, mubweretse ku chithupsa ndikusiya pansi pa chivindikiro cholimba kwa maola 5.
Musanagwiritse ntchito, sungani msuzi kudzera mu sieve, tengani 80-90 ml katatu patsiku musanadye.
Ndi matenda a impso
Zipatso za cherry plum sizothandiza kokha, komanso maluwa ake. Thirani kapu yamtundu ndi lita imodzi ya madzi otentha ndikusiya kuyika mpaka itazirala. Idyani 200 ml patsiku m'malo mwa madzi kapena tiyi.
Ndikuchepetsa
Thirani 100 gm ya maluwa ndi 300 ml ya madzi otentha, kuphimba ndi kusiya kwa maola 24. Sungani kulowetsedwa ndikumwa magawo awiri. Tiyi wofewetsayo amathetsa mavuto a prostate ndikubwezeretsa erection.
Mukatopa
Tiyi wolimbikitsa yemwe amathetsa kutopa atha kupanga kuchokera ku nthambi zazimtengo. 2-3 tbsp Thirani lita imodzi ya madzi otentha pa nthambi zabwino zodulidwa ndikusiya m'malo amdima kwa maola 48. Kupsyinjika musanamwe, onjezerani mandimu ndi uchi ngati mukufuna.
Ndi mitsempha ya varicose
Thirani supuni ya masamba a chitumbuwa ndi kapu yamadzi otentha, ikani madzi osamba, kubweretsani ndi kusiya kwa kotala la ola limodzi. Tengani osasankhidwa utakhazikika msuzi musanadye katatu patsiku, ½ chikho.
Ntchito yophika
Ma Cherry plum amagwiritsidwa ntchito pokonza ndiwo zochuluka mchere, msuzi, ma compote, zoteteza, ma jellies, kuphika chitumbuwa, kuphika masaladi ndikuwonjezera pazakudya za nyama. Monga momwe mumamvetsetsa kuchokera pamafotokozedwe, maula a chitumbuwa ndi chinthu chonse.
Cherry maula ndi kupanikizana kwa zukini
Zosakaniza:
- maula a chitumbuwa (mitundu yachikasu) - 0.5 kg;
- zukini - 0.5 makilogalamu;
- shuga - 1.3 makilogalamu;
- chinanazi madzi - 0.5 l
- Kukonzekera:
Muzimutsuka zukini, peel khungu ndi khungu, chotsani nyembazo ndikudula tiyi tating'onoting'ono tating'ono. Muzimutsuka maula a chitumbuwa, asiyireni kukhetsa ndipo, pamodzi ndi zukini, chiikeni mu kapu yopangira kupanikizana.
Phatikizani msuzi wa chinanazi ndi shuga, mubweretse ku chithupsa ndikuphika kwa mphindi 3-4. Kumbukirani kusonkhezera mosalekeza kuti musungunule timibulu ta shuga. Sungani madziwo kudzera m'magawo awiri a flannel ndikutsanulira tsabola wophika ndi zukini. Siyani kwa maola 2.
Bweretsani misa ndi chithupsa pamoto wochepa ndikuwiritsa kwa mphindi 8, lolani kuziziritsa kwa maola 4. Bwerezani njirayi kawiri.
Thirani kupanikizana kwa chitumbuwa mumitsuko yosawilitsidwa, kutseka ndi zivindikiro, tembenukani ndikutentha tsiku limodzi. Njira yotetezerayi ndiyothandiza kwambiri kuposa maula a chitumbuwa, omwe amatenga chidebe komanso malo ambiri.