Mwina ndimazikonda kapena ndimadana nazo: zikwapu ndimachitidwe atsopano am'mimba
 

"Krusushi" kapena monga amatchedwanso "California croissant" - kuphatikiza kosazolowereka kwa croissant ndi sushi, komwe kudawona dziko lapansi ndi dzanja lowala la wophika waku America Holmes Bakehouse.

Lingaliro lopanga mbale yotere linabwera kwa iye paulendo wopita kusitolo, pomwe wophikayo anali kuyenda pang'onopang'ono pamzere waku Asia kuphika. Kenako, ali kukhitchini yake, adakonza sushi kuchokera ku salimoni wosuta, wasabi, ginger wodula bwino lomwe, udzu wa m'nyanja wa nori ndikuzikulunga ... Ndipo popeza ndizovuta kulingalira sushi wopanda msuzi wa soya, Holmes adaganiza zopatsa croissant ndi kagawo kakang'ono ka msuzi wa soya.

Kuphatikizana kwachilendo kumeneku kunakhala chizindikiro chophika mkate wake. Ngakhale kuti mtengo wa chilengedwechi sunali wochepa kwambiri - $ 5, pofika 11 koloko tsiku lililonse, gulu lonse la krusush, monga lamulo, linali litagulitsidwa kale.

Koma m'malo ochezera a pa Intaneti, mbaleyo idayambitsa mkangano waukulu. Ena sanadikire kuyesa chilengedwechi, ena adanena kuti ndi mlandu wotsutsa kuphika.

 

Monga tawonera ndi iwo omwe anali ndi mwayi wodya krisus, amalawa - ngakhale ndizodabwitsa - koma zosangalatsa, zosakaniza zonse zimaphatikizana bwino. Chifukwa chake ntchito yokhayo imakhala - kuzindikira kuti kuphatikizika kwa croissant ndi sushi ndikusangalala ndi kukoma kosakhala kwachilendo. 

Siyani Mumakonda