Kutopa kochokera ku nyengo yozizira kumakhudza nthawi yomweyo mukamayang'ana mulu wa radishes, achinyamata zukini, nkhaka, tomato ... Dzanja limatambasula, ndipo onse olandila amanong'onezana - kugula, kugula, kugula. Tonsefe timazindikira kuti masamba aliwonse amakhala ndi nthawi yake ndi nyengo yake, ndipo tsopano pali mwayi wambiri wogula masamba oyambilira omwe amangodzazidwa ndi nitrate. Ngati mulibe choyesa cha nitrate chosakwanira ndipo simungathe kuwafufuza, tsatirani malangizo athu kuti musadye chakudya chanu cham'masika pang'ono.
- Peel masamba momwe angathere kuchokera ku spouts, mchira ndikudula khungu;
- Lowetsani masamba ndi masamba a letesi m'madzi opanda madzi, mphindi 15-20, sinthani madzi kangapo;
- Dulani malo obiriwira kwathunthu ku kaloti ndi mbatata;
- Chotsani mapepala apamwamba 4-5 pa kabichi ndipo musagwiritse ntchito ziphuphu za kabichi;
- Musagwiritse ntchito zimayambira zobiriwira ngati chakudya, masamba okha;
- Kutentha kumachepetsa kuchepa kwa nitrate;
- Asidi amathandizira kusokoneza mankhwala a nitrate. Vinyo wosasa, madzi a mandimu, zipatso zowawasa monga cranberries ndi maapulo zithandizira izi;
- Mukamadya ndikuwotcha masamba oyambilira, musaphimbe mbale ndi chivindikiro, koma khetsani msuzi woyamba, chifukwa ndi momwe ma nitrate amasunthira.