Zamkatimu
Kuti mudziwe dziko lililonse, muyenera, koyambirira, kuti muphunzire zakudya zake mwatsatanetsatane. Zakudya zaku India ndizodziwika chifukwa chakuthwa kwake: zonunkhira ndi zitsamba sizipulumutsidwa pamenepo. Ndipo sikuti chakudya chokhacho, chifukwa cha iwo, chimapeza kukoma kwapadera komanso fungo losayerekezeka. Zonunkhira zimaperekanso mankhwala m'thupi, zomwe ndizofunikira potengera nyengo ya dziko lino.
Zakudya zachikhalidwe zomwe zimapezeka patebulo lachi India tsiku lililonse ndi mpunga ndi tirigu, nyemba, nkhuku, ndi masamba ndi zipatso zosiyanasiyana. Kwa otsatira Chihindu, ng'ombe ndi nyama yopatulika, motero nyama yake siyidyedwa.
Amayi aku India makamaka amagwiritsa ntchito njira ziwiri zochiritsira zamasamba ndi nyama: mwachangu kapena mphodza kwa nthawi yayitali mumafuta ambiri amasamba ndi zonunkhira, kapena kuphika mu uvuni wadongo wotchedwa tandoori. Njira yachiwiri imatengedwa ngati chikondwerero, osati tsiku ndi tsiku.
Ahindu nthawi zambiri amagwiritsa ntchito tsamba la nthochi m'malo mwa mbale, koma nthawi zapadera chakudya chimakhala mu mbale zazitsulo (katori) pa tray yayikulu yotchedwa thali.
Mawu oti thali samangotanthauza thireyi lokha, komanso mbale zonse zomwe zimabweretsedwa pamenepo. Pachikhalidwe, mpunga, nyemba puree ndi curry ziyenera kupezeka. Zida zina zimatha kusiyanasiyana kudera ndi dera.
Zakudya zachikhalidwe zaku India ndi masala. Izi ndi zidutswa za nkhuku zomwe zimakazinga mu msuzi wa curry ndi zonunkhira.
Ma Chapati amaphika m'malo mwa mkate. Awa ndi buledi wofewa, womwe mtanda wake umapangidwa ndi ufa wolimba.
Ghee, yotchedwa ghee, ndi yopatulika kwa amwenye.
Ma pie a Samasi ku India nthawi zambiri amadyedwa ndimasukisi osiyanasiyana otentha. Kudzazidwa kwawo kumatha kukhala kosiyanasiyana.
Chakudya china cha nkhuku chomwe chimakonda kwambiri ku India ndi tandoori chicken. Asanaphike, nyamayo imathamangitsidwa kwa nthawi yayitali mu yogurt ndi zonunkhira.
Chakudya chopangidwa ndi tchizi chofewa, sipinachi ndi kirimu chimatchedwa palak paneer.
Analog ya shawarma yomwe tidazolowera ndi masala dosa. Ichi ndi chikondamoyo chachikulu chomwe chimaphikidwa ndi zokometsera zosiyanasiyana. Amaperekanso msuzi wokometsera.
Chakudya china chokazinga ndi malay kofta. Mbatata ndi paneer ndizowuma kwambiri. Ndikozoloŵera kuwatumikira patebulo mu msuzi wotsekemera, owazidwa ndi zitsamba ndi zonunkhira zotentha.
Mipira ya Crispy puri yokhala ndi mitundu yosiyanasiyana ndipo, zowonadi, kudzaza zokometsera kumatengedwa ngati kosavuta.
Ndichizolowezi kuwonjezera zonunkhira ku zakumwa tiyi. Mwachitsanzo, tiyi wachikhalidwe wa masala amakhala ndi tiyi palokha, zonunkhira zosiyanasiyana ndi mkaka.
Nimbu pani wokhala ndi madzi a mandimu ndiwotchuka pakati pa zakumwa zozizilitsa kukhosi.
Maswiti omwe amakonda kwambiri anthu aku India ndi jalebi. Izi ndizomwe zimapangidwa kuchokera ku ufa wa mpunga, owazidwa ndimadzi osiyanasiyana.
Zothandiza pazakudya zaku India
Zakudya zaku India, ngakhale zili ndi mafuta ambiri komanso zakudya zokazinga, zimawoneka ngati zathanzi. Chinsinsi chake ndikuti iliyonse ya zonunkhira, yomwe ngakhale maswiti ena amakometsedweratu kwambiri, imachiritsa. Mwachitsanzo, cardamom ndi yabwino kwambiri pakudya m'mimba, ndipo sinamoni imathandizira kuchotsa chifuwa chouma.
Katundu wowopsa wazakudya zaku India
Vuto lalikulu lomwe lingabisike mu zakudya zaku India, ngati mungaganize zowayesa ku India, ndi mabakiteriya osiyanasiyana omwe amachulukana mwachangu nyengo yotentha. Komabe, kuchuluka kwa zonunkhira kumachepetsa chiopsezo chotenga matenda aliwonse. Komanso, anthu omwe ali ndi mavuto m'mimba komanso m'mimba amayenera kusamala ndi kuchuluka kwa zonunkhira zomwe zimagwiritsidwa ntchito pokonza mbale.
Kutengera ndi zida Zithunzi Zabwino Kwambiri