Zakudya zaku Japan

Zozizwitsa ndi zinsinsi za zakudya zachilendo kwambiri padziko lapansi zidayamba kuwululidwa posachedwa. Pali malingaliro kuti izi zidachitika makamaka chifukwa cha ophika awiri aluso omwe amakhala ndikugwira ntchito mzaka za makumi awiri. Woyamba ndi Kitaji Rodzandzin, yemwe adalemba m'mbiri ya zakudya zakomweko ngati bambo yemwe adaganiza zowonjezera chakudya chake ndi ntchito zabwino (ndi nyimbo ndi akazi achi China okongola) ndi mbale zokongola zomwe iyemwini adapanga. Wina ndi Yuki Teiichi, yemwe amadziwika kuti ndiye anayambitsa Kitte Restaurant. Atasungunula mbale zachikhalidwe zaku China ndi zinthu zaku Europe, pambuyo pake adagwira ntchito kwa nthawi yayitali kuti apange mawonekedwe abwino, monga nthawi yawonetsera, adakwanitsa kuchita izi. Koma zonsezi zidayamba kale kwambiri.

History

Amati zakudya zamakono zaku Japan zatha zaka 2500 zikwi. Chiwerengerocho sichinasankhidwe mwangozi. Malinga ndi nthano, panthawiyo mulungu Inarisama adabweretsa mpunga mwa ogwira ntchito ake, omwe kuyambira pamenepo adayamba kukula m'mayikowa ndipo pambuyo pake adadzakhala chakudya chaku Japan. Chosangalatsa ndichakuti, kuyambira masiku akale kwambiri am'deralo, phala iyi inali chakudya chamtengo wapatali komanso chizindikiro cha kutukuka, chomwe chimasungidwa ndi atsogoleri ku okura - nkhokwe.

Ngakhale kuti madzi ambiri akhala akuyenda pansi pa mlatho kuyambira pamenepo, mpunga, zikuwoneka, sunataye tanthauzo lake lapadera. Ngakhale lero, Unduna wa Zachuma mdziko lino umatchedwa Okurase, kapena Ministry of Barns.

N'zovuta kukhulupirira kuti anthu achi China akale poyamba anali ndi nyama yofunika kwambiri, ndipo sizongoganiza chabe, koma zotsatira za kafukufuku wofukula m'mabwinja. Pambuyo pake kuchepa kwa masewera kuzilumbazi komwe kudawakakamiza kuyesa zosakaniza zina, kuphatikiza nsomba. Pamodzi ndi iwo, makolo aku Japan amakono amadya nkhono zam'nyanja, udzu wam'madzi ndi mitundu yonse ya nsomba. Malinga ndi asayansi, chinali chakudyachi chomwe chidalola nzika zamasiku ano zamayiko omwe amatuluka dzuwa kuti lipeze dzina lodzitamandira la fuko lokhalitsa.

Powerenga magwero akapangidwe kazakudya zaku Japan, asayansi adadabwa ndimomwe anthu akale amadziwa bwino zomwe amadya. Dziweruzeni nokha:

• ankadya nsomba ndi zamoyo zina za m'madzi zaiwisi popanda vuto lililonse ku thanzi lawo. Kungoti chifukwa panthawiyo anali atakonzeka kale ndi wasabi - Japan horseradish;
• anali ataphunzira kale kusuta nyama;
• adapanga mafiriji achilengedwe, omwe panthawiyo adakumba mabowo mpaka 3 mita kuya;
• ankadziwa kusunga chakudya pogwiritsa ntchito mchere monga chotetezera;
• adalawa nsomba zaka zikwi zingapo nthawi yathu ino isanafike, ndipo, kuweruza chifukwa cha zofukulidwa, adazibweretsa mu zakudya zawo.

M'zaka za m'ma XNUMX AD - zakudya za ku Japan zasintha pang'ono. Zinakhudzidwa ndi China, chifukwa chomwe anthu am'deralo adakondana ndi soya, Zakudyazi ndi tiyi wobiriwira. Kuphatikiza apo, a ku Japan adakwanitsa kutengera nzeru za nzika zakumwamba, momwe nyama sizimadyedwa, ndipo kudya nyama komweko kumawoneka ngati tchimo, chifukwa kumanyoza moyo wa nyama. Chosangalatsa ndichakuti malingaliro oterewa adapitilirabe muzakudya zam'derali mpaka zaka za m'ma XNUMX.

Nthawi yotsatira pakapangidwe kazakudya zaku Japan ndiyosangalatsanso kwa asayansi. Zinaphatikizana ndikukula kwa sayansi, zaluso ndi chikhalidwe. Ndipamene pamakhala malamulo apadera patebulopo ndipo kusintha koyamba pakutumikirako ndikutumizira mbale kudayamba kutsatira.

Mkubwera kwa samamura, machitidwe patebulo komanso kutha kudya moyenera zidakhala luso. Kuyanjana ndi azungu kwawonedwanso, zomwe zimapangitsa kuyambitsidwa kwa zakudya zanyama mu zakudya zam'deralo. Komabe, zikhulupiriro zakale kapena kudzipereka pachikhalidwe nthawi zina zimapambana, mwina ndiye anali malingaliro. Malinga ndi zolemba zina, nthawi zina ku Japan, fungo limodzi la nkhumba kapena ng'ombe limatha kukomoka.

Zikhale momwe zingakhalire, masiku ano zakudya zaku Japan zimatengedwa kuti ndi zakale kwambiri, zosiyanasiyana, zokoma komanso zathanzi. Zakudya zake zambiri zakhazikitsidwa mokhazikika osati m'malesitilanti otchuka, komanso muzakudya za mabanja. Iwo amati chinsinsi cha kupambana kwake chagona pa kusankha mosamala zinthu, kukongola kwa kutumikira mbale ndi maganizo apadera pa chakudya ambiri.

Mawonekedwe

Pazaka zomwe zakhalapo, mawonekedwe apadera adatulukiranso muzakudya zaku Japan:

• Kugawika koyenera kwa chakudyacho koyambira, pakati komanso kumapeto, pomwe palibe maphunziro okhwima oyamba ndi achiwiri azakudya zaku Japan.
• Nthawi. Iwo amati anthu am’deralo sakonda kukhuta, koma amakhutira ndi zochepa. Ichi ndichifukwa chake amakonda kuphika mbale zosiyanasiyana kuchokera kuzinthu zanyengo komanso pang'ono.
• Zosangalatsa. M'dziko lino amakonda "kudya ndi maso awo", chifukwa chake amawona kufunika kwakapangidwe kazakudya.
• Kukonda mpunga kwenikweni. Pokhulupirira zabwino zake zapadera, phala iyi imadyedwa pano ndi chisangalalo katatu patsiku: ngati gawo la zakudya zamtundu uliwonse komanso zakumwa zoledzeretsa (chifukwa).
• Kusamala kwambiri za nsomba, kuphatikizapo udzu wam'madzi. Apa amadya nsomba zamitundumitundu, koma ndizosangalatsa kuti ophika akumaloko amayenera kupita kusukulu yapadera kuti akwaniritse luso lophika fugu.
• Osowa ntchito nyama ndi mkaka chakudya. Yakitori - nkhuku kebab ndi masamba - ndizosiyana ndi malamulo.
• Kukonda kwenikweni masamba.

Njira zofunika kuphika:

Chifukwa choti ophika akumaloko amayesa kusintha pang'ono momwe angathere zomwe zili zabwino kale, palibe njira zambiri zophikira zaku Japan:

Zakudya zaku Japan sizokhudza sushi kokha. Ndi wolemera kwambiri mumitundu yonse ya mbale, pakadali pano, amaonekera makamaka pakati pawo:

Sushi Edomae. Kusiyanitsa kwawo kwakukulu ndi njira yophika. Amapangidwa mofanana ndi nthawi ya Edo, kuyambira 1603-1868.

Nsomba za Fugu. Nsomba zomwezo, njira yophika yomwe imafunikira chisamaliro ndi luso kuchokera kwa wophika, apo ayi poyizoni sangapewe. Nthawi zambiri limakhala gawo la mbale monga: sashimi, yaki, karaage. Chosangalatsa ndichakuti, a ku Japan omwe amadya osapitilira 1-2 pachaka chifukwa chokwera mtengo.

Kuzhira. Whale nyama mbale. Osati wamba pamatebulo akomweko, komabe, ndiwotchuka. Zowona, kuti tipewe kusamvana komwe kumachitika chifukwa cha mkwiyo pakuwona chakudya chokoma chomwe chili pamenyu, malo odyera amachenjeza alendo za izi pasadakhale. Komanso, mu Chingerezi.

Wagyu. Ng'ombe yokhala ndi mafuta ochulukirapo, zomwe zimapangitsa kuti ziwoneke ngati nsangalabwi. Zakudya zopangidwa ndimtengo wokwera kwambiri, chifukwa si zachilendo kuti ng'ombe za Kobe zimamwetsedwa mowa ndikupaka minofu kuti ipeze nyama.

Zipatso zachilendo ndi zipatso. Mwachitsanzo, mavwende apamtunda, mavwende a Yubari, omwe amalimidwa kudera lomwe kumagwa chipale chofewa chapadera.

Otoro. Chakudya cha mpunga chopangidwa ndi nsomba yolemera modabwitsa yomwe imasungunuka kwenikweni mkamwa mwanu.

Khitchini ya Kaiseki. Mtundu wazakudya zaku Japan wazaka zopitilira 100. Ndi gawo limodzi la chakudya chathunthu, kukonza ndi kuyala mbale zomwe zimawonedwa ngati luso lonse.

Tempura. Chakudya chomwe chimachokera ku Portugal. Nthawi ina, anthu akumaloko adawona momwe amishonale aku Portugal anali kuphika ndiwo zamasamba ndipo adagwiritsanso ntchito njira zawo m'njira yawoyawo. M'masinthidwe awo, nsomba ndi bowa nawonso amawotchera.

Akamba atatu omata. Mbale ya mafuta, ngati nyama yamakamba onenepa. Amalemekezedwa kwambiri chifukwa cha kuchuluka kwa kolajeni komanso mankhwala. Zakudya zabwinozi zimakulitsa libido ndikusintha mphamvu zamwamuna.

Mosakayikira, zakudya zaku Japan ndizosangalatsa komanso zokoma. Koma koposa zonse, imasiyananso kwambiri. Chitsimikizo chabwino kwambiri cha izi ndi mbale zapamwamba zachilendo zomwe zitha kukhumudwitsa azungu. Choseketsa ndichakuti amakhala limodzi bwino ndi zochitika zenizeni zaluso zophikira, ndipo nthawi zina amadziwika. Mwa iwo:

Kuvina octopus. Ngakhale ilibe moyo, imakonzedwa ndi msuzi wapadera wa soya womwe umapangitsa kuti mahemawo asunthire pang'ono.

Basashi ndi nyama ya akavalo. Chakudya chokoma kwambiri kwanuko, chomwe nthawi zambiri chimapikiridwa chaiwisi. M'malo odyera ena, alendo amatha kupatsidwa mwayi wokulawa zidutswa zosiyanasiyana za nyama - kuyambira mane, mimba, sirloin.

Natto ndi soya woterera kwambiri wokhala ndi "fungo" labwino.

Inago-no-tsukudani ndi chakudya chokoma cha ku Japan chopangidwa ndi dzombe ndi tizilombo tina, timene timadya msuzi wotsekemera wa soya.

Shirako. M'malo mwake, uwu ndi umuna wa nkhono ndi nsomba, womwe umadyanso yaiwisi.

Kutengera ndi zida Zithunzi Zabwino Kwambiri