Nutmeg - kufotokozera mtedza. Zaumoyo ndi zovulaza

Kufotokozera

Nutmeg (zonunkhira za Myristica) ndi hallucinogen chifukwa cha zochita zake. Ku Europe, nutmeg imadziwika bwino ngati zonunkhira (zokometsera), pang'ono ngati mankhwala. Komabe, nutmeg imagwiritsidwanso ntchito kuyambitsa kuledzera, ndipo kumwa magalamu 5-30 a nutmeg kumatha kutsatiridwa ndi kuyerekezera zinthu m'maganizo kuyambira 2 mpaka 5 maola.

Mphamvu ya narcotic imayambitsidwa ndi zotulutsa za phenylalanine: myristicin, elemecin ndi safrole amasinthidwa mthupi kukhala zinthu monga mescaline ndi amphetamine.

Kuti mukwaniritse kuledzera kwamankhwala osokoneza bongo, nutmeg amadyedwa, koma pali mafotokozedwe a kupuma kwa mphuno ndi kusuta. Pali nthawi pamene achinyamata analangizana wina ndi mzake za nutmeg monga sedative zachilengedwe, komabe, popeza sakanatha kusankha mlingo, m'malo mwa chisangalalo chomwe chikuyembekezeka, chiphe ndi kuukira koopsa kunabuka.

Zochitika Zakale

Nutmeg - kufotokozera mtedza. Zaumoyo ndi zovulaza

Kulamulira kwa nutmeg nthawi zonse kwakhala kulakalaka kosangalatsa kwa mfumu iliyonse yaku Europe, koma kugulitsa kwamalonda kambiri kudayamba ku Europe patadutsa 1512.

Momwe mungadzitetezere kuti musagule zonunkhira zotsika mtengo

Ngati pali ma inclusions amdima mu mtedza womwe uli wolimba, ndiye kuti izi sizomwe zili zabwino kwambiri. Mtundu uyenera kukhala wowala komanso wokhutira, ndipo chisakanizocho chiyenera kukhala ndi utoto wobiriwira wobiriwira. Unyinji uyenera kulawa mofanana, osangola mano. Kukoma kowawa kumawonetsa kuwonjezera kwa chipolopolo chakunja cha nati.

Kupanga Nutmeg

Nutmeg - kufotokozera mtedza. Zaumoyo ndi zovulaza
Mbeu ya nutmeg pa nthaka youma nutmeg

Mtedza wowuma uli ndi mafuta okwana 40%, opangidwa makamaka ndi triglycerides ya myristic acid ndi mpaka 15% - mafuta ofunikira, omwe ali ndi zovuta kwambiri: 13 biologically active components! Kuphatikiza apo, mtedzawu uli ndi mavitamini ambiri, makamaka A, C ndi E, potaziyamu, calcium, sodium, iron, zinki, phosphorous ...

Koma sizingagwire ntchito yothandizira mavitamini - kuchuluka kwake kudzakhala kocheperako chifukwa chogwiritsa ntchito zophikira. Koma mafuta a nutmeg - onse mafuta komanso ofunikira - pakadali pano amawoneka bwino.

Kuwonetsedwa ndi Kugwiritsa ntchito kwa nthawi yayitali komanso kugwiritsa ntchito nthawi yayitali

Kudya mtedza wambiri kumatsagana ndi nseru, kusanza, kupweteka mutu, kupitirira muyeso komanso kuthamanga kwa mtima.

Kuyamba kwa kuledzera kuchokera ku nutmeg kumatha kutenga maola angapo, ndipo panthawiyi munthu yemwe sakudziwa za izi amatenga gawo lina, chifukwa akuganiza kuti choyambacho sichinali chokwanira. Zotsatira zake ndikulowetsa kwa chinthu chowopsa m'thupi, momwe thupi limatha kupitilira tsiku limodzi.

Kugwiritsa Ntchito Kwakanthawi Kochepa kwa Nutmeg:

  • chisangalalo
  • malingaliro
  • zovuta zakukhudzidwa
  • mantha
  • matenda ammimba
  • kufiira kwa khungu

ZOKUTHANDIZANI NDI ZOTHANDIZA ZAumoyo

Nutmeg - kufotokozera mtedza. Zaumoyo ndi zovulaza

Zotsatira zoyipa ndi zoopsa pathanzi:

  • maganizo
  • nseru
  • kusanza
  • khunyu
  • Mlomo wouma
  • kusowa tulo
  • kupweteka m'mimba
  • kukwiya
  • kupweteka pachifuwa
  • ziwalo zozizira
  • chizungulire
  • kuona zilubwelubwe
  • kuvuta kupuma
  • kuopa kufa
  • ofuntha
  • kutentha thupi, malungo
  • kuthamanga kwambiri
  • nkhawa

Kudya mtedza wambiri nthawi zambiri kumatsagana ndi kudya mopambanitsa, mantha komanso chiwonongeko chomwe chikubwera. Magawo owopsa a psychotic, zopeka komanso kuyerekezera zinthu m'maganizo zimachitika. Pakhala pali zochitika pomwe kugwiritsa ntchito mtedza kwa nthawi yayitali kwadzetsa matenda amisala.

Mwambiri, nutmeg imatha kuyambitsa kuthamanga kwa magazi mpaka kuopseza moyo komwe kumafunikira chithandizo chamankhwala. Pewani kugwiritsa ntchito nthawi imodzi ya nutmeg ndi zinthu monga tryptophan ndi tyramine (mowa, tchizi, vinyo, herring, yisiti, chiwindi cha nkhuku).

KUDALIRA NDI KUSINTHA KWAMBIRI

Nutmeg siyimayambitsa kudalira thupi. Mtedza womwe umapezeka mosavuta umatchedwa "njira yolowera ku mankhwala osokoneza bongo" chifukwa pambuyo pake anthu ambiri amafuna kuyesa zinthu zatsopano zomwe zimayambitsa kuledzera.

Zizindikiro Za Poizoni ndi Kuchulukitsa

Nutmeg - kufotokozera mtedza. Zaumoyo ndi zovulaza

Kuchuluka kwa mankhwala osokoneza bongo kuchokera ku nutmeg ndikotheka. Kuyambira ndi kuchuluka kwina, mphamvu ya psychoactive ya nutmeg sichulukanso, koma mphamvu yake ndi nthawi yochira zimatenga nthawi. Kupweteka m'mimba, kugunda kwamtima modzidzimutsa, nseru, ndi chizungulire ndizizindikiro zakudya mopitirira muyeso. Nthawi zina kumasanza, mavuto kupuma ndi kukodza.

Pakakhala poyizoni:

  • kuthamanga kwa magazi
  • kumverera kwa kufinya pachifuwa
  • zovuta za mtima

Mwa anthu omwe amadya magalamu opitilira 25 a nutmeg nthawi imodzi, pafupifupi theka amafunikira chithandizo chadzidzidzi. Popeza mphamvu ya nutmeg imasiyanasiyana, kuchuluka kwa bongo kumasiyana mosiyanasiyana.

Mapulogalamu ophikira a Nutmeg

Jams, compotes, puddings ndi maswiti a mtanda amakonzedwa ndi nutmeg - pretzels, makeke, pie, etc. Amagwiritsidwa ntchito kununkhira masamba - kuwonjezeredwa ku saladi ndi mbatata yosenda, rutabagas, turnips, supu zamasamba, pafupifupi mbale zonse za bowa, sauces kwa onse. mitundu ya nkhuku, pasitala, nyama yanthete ndi mbale za nsomba (nsomba zophika ndi zokazinga , jellied, supu za nsomba).

Njira yothandiza kwambiri ya nutmeg ndi mbale zomwe zimaphatikiza nyama kapena nsomba ndi masamba, bowa, mtanda ndi msuzi, zomwe zambiri zimapatsa chisangalalo chachikulu.

Padziko lonse lapansi:

Nutmeg - kufotokozera mtedza. Zaumoyo ndi zovulaza

Mwa azungu, zachidziwikire, achi Dutch akhala ndikukhalabe omvera kwambiri a nutmeg. Amawonjezera pazakudya za kabichi, mbatata ndi masamba ena, ndikuthira nyama, msuzi, ndi msuzi. Amwenye nthawi zambiri amaphatikizira muzosakaniza zokometsera za "garam masala", a Moroccans mu "ras el hanut", ndipo aku Tunisia mu "galat dagga".

Ku Indonesia, zipatso zamtengo wapatali ndi zowawa za nutmeg zimagwiritsidwa ntchito kupanga kupanikizana kwa "selei-buah-pala" ndi fungo labwino la nutmeg. Chodziwika bwino cha ku Italy ndi kuphatikiza kwa sipinachi ndi nutmeg mu kudzazidwa kwa mitundu yosiyanasiyana ya pasitala ya ku Italy, ndipo a Swiss nthawi zina amawonjezera mtedza ku fondue yawo ya tchizi.

Nutmeg Kugwiritsa Ntchito Mankhwala

Nutmeg imakhala ndi mphamvu yolimbikitsa komanso yamphamvu kwambiri. Zimalimbikitsanso kukumbukira, dongosolo lamanjenje, zimathandiza kusowa mphamvu komanso zovuta zakugonana, matenda amtima, zotupa zambiri zoyipa, monga mastopathy.

Ndi gawo limodzi la ndalama zolimbitsa chitetezo. M'miyeso yaying'ono, ndi mankhwala abwino otonthoza, kupumula ndikupangitsa kugona. Mtundu wa Muscat ndizosangalatsa. Imathandizanso pochiza chimfine.

Siyani Mumakonda