Porridge kwa bream

Bream ndi nsomba yamtendere, nthawi zonse imakonda kudya tizilombo toyambitsa matenda, koma sangakane zakudya zamasamba - mizu yokoma, mkate, mtanda, kudya nandolo, zinyalala zopangira mkate. Ngakhale Sabaneev nthawi ina adalemba kuti woimira ma cyprinids amakonda kuyima pafupi ndi madamu a chimanga kapena mphero za ufa, chifukwa tinthu tating'onoting'ono tosiyanasiyana timalowa m'madzimo. Asodzi ataona zimenezi anayamba kugwiritsa ntchito fulakesi yowiritsa kuti akope nsomba, ndiko kuti, kuphika phala. Komanso, phala la bream likhoza kukhala nyambo komanso nyambo. Panthawi ya nsomba, imagwiritsidwa ntchito yokha kapena ndi zigawo zina.

Zomwe zimafunikira

Mosasamala kanthu kuti ikukonzekera kugwiritsidwa ntchito ngati nyambo pa nthawi ya kusodza, kapena ngati idzagwiritsidwabe ntchito monga chakudya chowonjezera, pali mfundo zambiri zomwe ziyenera kutsatiridwa pokonzekera. Chachikulu ndi kutsitsimuka, bream sichidzadya phala wowawasa, womwe wakhala utayimirira kwa nthawi yaitali, wokutidwa ndi nkhungu. Kuonjezera apo, "zinyalala" zoterezi, zomwe zimaponyedwa m'madzi ngati nyambo, zimayambitsa maluwa amphamvu amadzi ndi kutseka kwa dziwe.

Ngati n'kotheka, pa nyambo kapena nyambo, iyenera kukonzedwa mwamsanga musanayambe kusodza. Ngati izi sizingatheke, mukhoza kuphika pasadakhale ndi kusunga mufiriji mu chidebe chosindikizidwa, koma makamaka osapitirira masiku atatu. Mitundu ina imatha kuikidwa mufiriji, koma yambiri imataya katundu wawo, ndipo ikaphwanyidwa, imakhala yamadzimadzi kwambiri. Kuziziranso sikuloledwa. Pakusungirako, phala liyenera kuphimbidwa.

Ndikoyenera kuganizira kuti phala lophika posachedwapa liri ndi fungo lamphamvu kwambiri, ndipo lomwe lakhala likuyimira kwa masiku atatu silingathe kutaya katundu wake, komanso limakhala lodzaza ndi fungo la zinthu zina, zomwe zimakhudza kwambiri kuluma kwa bream.

Kwa nyambo: chifukwa chiyani ndi chifukwa chake muyenera kuzigwiritsa ntchito

Posachedwapa, ma porridges a nyambo akutaya malo awo, omwe akhala akugwira kwa zaka zoposa khumi ndi ziwiri. Kukula kwaukadaulo waulimi, kugwiritsa ntchito feteleza wa mchere kwachepetsa mtengo wambewu nthawi zambiri. Izi zinapatsa asodzi mwayi wabwino kwambiri wokonzekera nyambo ya nsomba potengera iwo - mitundu yonse ya chimanga. Mu nthawi za Soviet, ankagwiritsidwa ntchito paliponse, m'malo ena palibe amene ankaganiza kuti azikapha nsomba popanda chidebe cha phala, adapangidwira nyambo, nyambo, kuphatikiza, kupanga njira zomwe zinali zotheka kupereka kusasinthasintha komwe kunkafuna, kusunga. bwino pa mbedza.

Porridge kwa bream

Moyo ukusintha, ambiri amapita kukawedza kwakanthawi kochepa ndipo safuna kuzigwiritsa ntchito pophika phala kunyumba. Mochulukira, nyambo zokonzedwa kale zikulowa m'malo mwawo, ndipo mitundu yamakono ya usodzi idapangidwa kuti igwiritse ntchito chakudya chowuma. Pakalipano, mtengo wa nyambo zouma zopangidwa kale ndi zapamwamba, koma pang'onopang'ono zimalowa m'malo mwachilengedwe.

Mpaka pano, phala la nsomba zodyetserako za bream, komanso phala logwira bream pansi ndi feeder, ndilotchuka. Komabe, izi zimayika zoletsa zingapo pa angler:

Phala
Ndikofunikira kuphika kwa ola limodzi pa chitofu, kuziziritsa, kusamukira ku mbale "yogwira ntchito".
Imasungidwa pang'ono, imatenga malo mufiriji, imataya katundu wake
Pa kusodza, ngati zikuwoneka kuti sizothandiza ngati nyambo, wowotchera amakhala pachiwopsezo chosiyidwa popanda kugwira, chifukwa alibe nthawi yophika phala lina pomwepo.
Mutha kulakwitsa mosavuta ndi kusasinthika, ndiye wandiweyani kwambiri kapena wamadzimadzi ndizovuta kukonza
Pamafunika luso linalake kupanga phala wabwino wa bream

Komabe, mbewu monga chimanga zili ndi mwayi umodzi waukulu - zikamizidwa, sizikhala fumbi, nyambo zowuma sizikhalanso zafumbi, koma ndizolunjika komanso sizoyenera kwa onse odyetsa. Ambiri, akagwira bream, amawonetsa zabwino zawo:

  1. Mukamizidwa, phala lopanda fumbi silimakopa zinthu zing'onozing'ono zomwe zaima mumtsinje wamadzi, mphuno, yomwe imapangidwira bream, sichidzang'ambika ndi roach kapena mdima, idzapita kwa iye. Salapinsky Chinsinsi cha phala akhoza kutchedwa woimira wowala.
  2. Ngati pali pompopompo, phala limatsukidwa kuchokera ku feeder nthawi yayitali ndikupanga fungo. Bream yoyandikirayo ili ndi mwayi wambiri wokumana ndi chakudya chochulukirapo nthawi yomweyo ndikukhala pa nyambo.
  3. Adzaima pa malo odyetserako kwa nthawi yaitali, izi zimakhalanso ndi zotsatira zabwino pa usodzi.
  4. Mbewu zimamira pang'ono mu dothi lamatope ndi lamatope kusiyana ndi nyambo youma.
  5. Mukamadyetsa ndi phala, pansi pamakhala tinthu tating'onoting'ono tambiri, zomwe bream idzazolowera kunyamula ndipo imatha kutenga mbedza ndi nozzle. Mukamagwiritsa ntchito nyambo youma, muyenera kuchita zanzeru: gwiritsani ntchito ma pellets, nyambo yowonjezera ndi mbewu, kapena kuphatikiza nyambo ndi phala.
  6. Nthawi zambiri phala limakhala lachindunji kuposa nyambo youma, chodyera nacho chimakhala ndi mphamvu yokoka yokulirapo. Zotsatira zake, zimafika pansi mwachangu posambira, zomwe ndizofunikira kwambiri pakalipano komanso pakuyenda bwino kwa usodzi.
  7. Porridge ndi yotsika mtengo kuposa nyambo youma.

Mkangano wotsiriza udzakhala wotsimikiza kwa asodzi ambiri, chifukwa anthu amitundu yosiyanasiyana akugwira nsomba, ena alibe ndalama zambiri zogulira nyambo zokwanira, koma pali nthawi yophunzira kuphika phala wabwino.

Okalamba ena omwe akhala akusodza kwa nthawi yayitali amadziwa momwe angachitire mwachangu ndipo safuna kusintha nyimbo zowuma. Aliyense ali ndi njira yake "yolondola" yophikira izi kapena izo.

Za nozzle

Pankhaniyi, wowotchera ali ndi ntchito yapadera - kugwira nsomba. M'malo ambiri, bream imakana kutenga chinthu china, kotero kasupe, kapena m'malo mwake Meyi, pomwe nthawi zambiri zimangotengera nyambo za nyama, ndi nthawi yoletsa kufalikira m'madera ambiri. Kwa nyambo, kusankha kwa chimanga chopha nsomba ndi kwakukulu kwambiri: mungagwiritse ntchito mapira ndi tirigu, selo, grits ya chimanga, koma pamphuno, kusankha ndikosavuta. Choyamba, chifukwa chakuti pali zofunikira zomveka za phala pano - ziyenera kugwira bwino pa mbedza.

Kusankha kwa nozzle ndi:

  • balere;
  • hominy: tirigu wokazinga kapena chimanga kuchokera pachitini cha bream;
  • semolina phala;
  • nandolo ndi semolina - mastyrka;
  • "Hercules" akupera coarse, owiritsa pang'ono.

Ubwino wawo ndikuti atha kugwiritsidwa ntchito pa nyambo ndi nyambo nthawi imodzi. Kuphatikizika kwachiwiri ndikuti kulumidwa ndi ruff, nsomba, ndi nsomba zina, zomwe nthawi zambiri zimakhala pafupi ndi bream, zimadulidwa. Mothandizidwa ndi barele kapena chimanga, amayesa kutsekereza nyongolotsi pa mbedza kuti kachinthu kakang'onoko kasamatuluke. Kwa mastyrka, zida zonse wamba ndikuthana popanda nozzle - kasupe angagwiritsidwe ntchito. Ndiabwino ponseponse panjira komanso m'malo oyimirira pomwe pamapezeka bream. Komabe, ziyenera kuvomerezedwa kuti chimanga ngati nyambo, nthawi yabwino kwambiri ndi chilimwe ndi kumayambiriro kwa autumn, ndipo nyambo yabwino kwambiri imachokera ku nyongolotsi, mphutsi. Bream panthawiyi nthawi zambiri imagwira nyongolotsi kuposa mulu wa balere kapena chimanga.

Ngale ya barele

Pali njira yosavuta. Pachifukwa ichi, thermos imagwiritsidwa ntchito ngati akufuna kuphika voliyumu yaying'ono, kapena wophika pang'onopang'ono akafuna kuchita zambiri, kuti pakhale nyambo yokwanira. Mu thermos, chimanga chimagona pafupifupi gawo limodzi mwa magawo atatu a voliyumu. Kenaka yikani madzi otentha pansi pa chivindikiro. Zokometsera, zotsekemera - katsabola, sinamoni, uchi, shuga, mchere ndi zina zikhoza kuwonjezeredwa m'madzi. Pambuyo pake, thermos imasiyidwa usiku wonse. Asanayambe kusodza, amatsanuliridwa m'mbale zopangidwa kale, kumene zidzakhala zosavuta kuzitenga.

Mu multicooker, zonse zimachitika chimodzimodzi. Sankhani njira yomwe imagwiritsidwa ntchito popanga yogati kapena ina yomwe ingakuthandizeni kuti kutentha kuzikhala pafupifupi madigiri 40. Mpaka theka kugona grits, ndiyeno pakubwera madzi otentha. Apa vuto ndikuti mutha kuphika voliyumu yayikulu, chifukwa madzi ayenera kuthiridwa pafupifupi pansi pa chivindikiro. Pambuyo pake, zonse zimasiyidwa usiku, m'mawa mphuno yakonzeka. Mukhoza kutsanulira mu mbale yabwino ndikupita ku dziwe. Ubwino wa multicooker ndikuti simungathe kukhala ndi chitofu cha gasi, nyumbayo sidzakwiyira msodzi pa izi.

Zimakhala zovuta kuzikoka pa mbedza kuti musagwidwe, zimagwira zolimba, chifukwa chake ndikwabwino kuposa ena kupha nsomba pa feeder, bulu, pomwe kanyama kakang'ono kamakoka mphuno nthawi zonse. Amagwiritsidwanso ntchito popha nsomba ndi zoyandama, ndipo ngati pali ngalawa, ndiye popha nsomba ndi mphete, monga nyambo ndi nyambo. Kulira sikofunikira kwambiri pazomwe nyambo imagwiritsidwa ntchito, komabe ndikofunikira kusakaniza balere pankhaniyi ndi mtundu wowuma.

Mungu

Phale limeneli ndiloyenera kugwira nsomba za bream komanso kugwira nsomba zina. Komabe, popha nsomba, muyenera kupewa kuzigwiritsa ntchito pomwe pali zilonda zambiri za roach, silver bream, saps ndi nsomba zina. Sikoyenera kuphika phala la semolina kwa nsomba za bream, zikhoza kuphikidwa pakhomo komanso padziwe, izi ndizopindulitsa kwambiri. Chachiwiri ndi chakuti itha kugwiritsidwanso ntchito ndi kuzizira. Semolina yozizira, itatha kusungunuka, imataya fungo lake, imakhala yochepa kwambiri ndipo imakhala bwino pa mbedza. Simuyenera kuyimitsanso semolina, idzakhala yamadzimadzi kwambiri.

Porridge kwa bream

Ndikosavuta kukonzekera:

  • chidebe chimatsanuliridwa mpaka theka la semolina;
  • madzi ozizira amatsanuliridwa pamwamba, ngati akufuna, zokometsera ndi zokometsera zimatha kuwonjezeredwa kumadzi;
  • mutatha kusakaniza, muyenera kuyisiya kwa mphindi 20, nthawi yomwe semolina idzakhala ndi nthawi yotupa.

Imafunika kugwedezeka nthawi ndi nthawi. Dzanja silingathe kutenga phala lotere ndikuliyika pa mbedza. Kuti tichite izi, kapena ndodo yaying'ono yoyera imagwiritsidwa ntchito, yomwe mawonekedwe otsika amachotsedwa mumtsuko ndikumangirira pa mbedza, kapena semolina amakokedwa mu syringe. Njira yosavuta yochitira izi ndikuchotsa pisitoni, tenga nsonga ya syringe momwe singano imalowetsedwera mkamwa mwako ndikutulutsa mpweya mwaukali, ndikuyika nsonga yomwe pisitoni inali ku semolina. Semolina adzadzaza thupi, ndiye pisitoni anaikapo kuchokera kumbuyo, koma mbamuikha mpaka mapeto. Ma syringe okhala ndi semolina ndiwosavuta kwambiri kusungidwa mufiriji.

Njira yayikulu yopha nsomba ndi nsomba zoyandama. Semolina imagwira mbedza mwamphamvu kwambiri, koma ikadali chandamale chokopa cha nsomba zazing'ono.

Kuluma pa izo nthawi zambiri kumakhala koona kwambiri, bream imakokera mkati mwake ndi mphamvu, imakhala yomata, ndipo ngakhale atamva mfundoyo, sadzakhala ndi nthawi yolavula mbedza mwamsanga. Mukamasodza, iyi ndi njira yabwino yopulumukira ku zero, chifukwa ngati mukulephera kugwira bream, mutha kugwiritsa ntchito decoy kuti musinthe kugwira roach, bleak, crucian carp ndi nsomba ina iliyonse ya carp - iyi ndi nyambo yabwino kwambiri. nthawi iliyonse pachaka. Manka ndi mkangano wokwanira woluma.

Momwe mungaphike phala la nsomba za bream zinamveka bwino kwa aliyense, ndondomekoyi si yovuta ndipo ngakhale mwana akhoza kuchita. Kusankhidwa koyenera komanso kusinthika kwazinthu kumathandizira aliyense kupeza zikho.

Siyani Mumakonda