Kulimbana ndi bream

Mukhoza kugwira nsomba m'njira zambiri, zomwe mungagwiritse ntchito zigawo zosiyanasiyana. Msodzi wodziwa bwino nsomba amadziwa kuti ndi bwino kusonkhanitsa zida zogwirira ntchito pawekha, pomwe poyamba muyenera kusankha njira yogwirira. Woimira ma cyprinids sali ovuta kupeza onse pamitsinje yokhala ndi madzi pang'ono komanso pamadziwe okhala ndi madzi osasunthika, pomwe ndi bwino kugwiritsa ntchito zida zapansi kuti zigwire. Tiphunzira zobisika za kusonkhanitsa ndi mawonekedwe a usodzi wa izi kapena izi mwatsatanetsatane.

Mitundu ya zida zomwe zimagwiritsidwa ntchito

Chida chilichonse chogwirira bream sizovuta, kusonkhanitsa ndi manja anu muyenera kukhala ndi luso lochepa: mutha kulumikiza mfundo zosavuta zopha nsomba ndikusankha zigawo zonse molondola.

Owotchera ng'ombe odziwa bwino amalangiza kugwira munthu wochenjera wokhala m'malo osungiramo madzi pogwiritsa ntchito njira izi:

• zida zoyandama;
• wodyetsa;
• bulu;
• pa mphete;
• sideboard.

Mitundu ina imagwiritsidwanso ntchito, mwa zina, yadziwonetsa bwino:

• makushatnik;
• pacifier;
• tsitsi montage pa bream;
• zotanuka.

Chotupitsa chidzabweretsanso zotsatira zabwino, koma si aliyense amene akufuna kuchigwiritsa ntchito.

Chotsatira, ndi bwino kukhazikika mwatsatanetsatane pazigawo zonse zomwe zili pamwambazi, pezani zomwe zasonkhanitsidwa, ndiyeno pokhapo musankhe zoyenera kwambiri.

Donka

Zida zamtunduwu zimathandizira kugwira osati bream yokha, nsomba zamtundu uliwonse zomwe zimakonda kukhala mozama zimatha kugwidwa nazo. Chinthu chachikulu ndi chiwerengero chilichonse chofunidwa cha leashes ndi ndowe, pamene kudyetsa kumachitika ndi mipira kuchokera m'manja. Kusonkhanitsa zida kumapita motere:

• posankha chopanda kanthu, zokonda ziyenera kuperekedwa kwa ndodo za mtundu wa Ng'ona, zizindikiro zawo zoyesa nthawi zambiri zimakhala ndi 250 g. Koma kutalika kwake kumasankhidwa payekha payekha. Nthawi zambiri, ndodo za 2,1-2,4 m kutalika zimagwiritsidwa ntchito kupha nsomba m'madera amadzi apakatikati; pamadzi akuluakulu, ndodo yosachepera 3 m imafunika.
• Koyilo yamagetsi yabwino imagulidwa, ma coil opanda inertialess alibe opikisana nawo mu izi. Pazida zamtunduwu, zosankha zokhala ndi 2500-3000 kapena kupitilira apo zimagwiritsidwa ntchito. Chiwerengero cha mayendedwe akhoza kukhala osiyana, 2 mkati ndi 1 mu mzere wosanjikiza adzakhala okwanira, koma chiwerengero chachikulu ndi olandiridwa.
• Monga maziko masiku ano, ndikwabwino kukhala pa chingwe choluka, makulidwe ake ayenera kukhala osachepera 0,18 mm. Mutha kuyika chingwe chopha nsomba, koma m'mimba mwake kuyenera kukhala mochuluka kwambiri. Njira yabwino kwambiri ndi utawaleza kuchokera ku 0,35 mm.
• Chinthu chofunika kwambiri chomwe chimasiyanitsa bulu ndi chodyera ndi chosungiramo madzi. Amalukidwa kumapeto kwenikweni kwa maziko, koma kulemera kwake kumasankhidwa kutengera mawonekedwe a nkhokwe yosodza: ​​pamadzi oyimilira ndi 40 g adzakhala okwanira, njira yosachepera 80-tigram imathandizira kuwongolera. Inde.
• Leashes amalukidwa pansi kutsogolo kwa siker, chiwerengero chawo chikhoza kufika 10 zidutswa. Amakhala pamtunda wa pafupifupi 30 cm kuchokera kwa wina ndi mnzake, ndipo kutalika kwa aliyense nthawi zambiri kumafika mita imodzi ndi theka.
• Chisamaliro chapadera chimaperekedwa ku mbedza, zimasankhidwa pa nyambo zomwe zimagwiritsidwa ntchito komanso m'njira yoti zigwirizane ndi pakamwa pa munthu amene angagwidwe.

Mothandizidwa ndi abulu, amasodza m'mphepete mwa nyanja ndi madzi osaya, ndi mtunda woponyedwa womwe ungakuthandizeni kugwira nsomba kuchokera pansi kwambiri.

wodyetsa

Wodyetsayo ndiye bulu yemweyo, koma wodyetsa amaphatikizidwanso pakuyika. Zidazi zimagwiritsidwa ntchito pa bream chaka chonse m'madzi otseguka, kuzizira ndi cholepheretsa nsomba zamtundu uwu. Wodyetsa umagwiritsidwa ntchito kusodza kuchokera m'mphepete mwa nyanja, sikovuta kusonkhanitsa chilichonse, koma pali zidule zina.

Zida zodyetsera nsomba za bream chitani izi:

• Chinthu choyamba ndikusankha ndodo, osati zonse zomwe zimakhala zosavuta monga zikuwonekera poyamba. Kutalika kumaonedwa kuti ndi chofunikira kwambiri, kumasankhidwa malinga ndi kukula kwa malo osodza. M'nyanja zazing'ono ndi m'mphepete mwa mitsinje, zomwe nthawi zambiri zimakhala ndi tchire ndi mitengo yambiri m'mphepete mwa nyanja, ndizosavuta kugwiritsa ntchito njira zofikira 3,3 m. Malo osungiramo madzi ndi mitsinje ikuluikulu si yabwino kwambiri kutalika kwake komweko. Kuti mugwire madzi ambiri, chopandacho chiyenera kukhala chachitali, osachepera 3.9 m. Zizindikiro zoyesera ndizofunikanso, zopangira mpaka 60-80 g ndizokwanira pamadzi oyimilira, koma pamasamba pamitsinje, kulemera kocheperako komwe kumagwiritsidwa ntchito ndi 80 g, koma kuchuluka kwake kumafika 180 g.
• Reel ya feeder ndi yofunika, ndi chithandizo chake mtunda woponyera wa zida zomwe zasonkhanitsidwa zimayendetsedwa. Mwachisankhochi, mankhwala osakhala a inertial amagwiritsidwa ntchito, ndipo ndi bwino kusankha zosankha ndi baitrunner. Kukula kwa spool kwa usodzi wophatikizira kumagwiritsidwa ntchito kuchokera ku 3000 kapena kupitilira apo, izi zimakupatsani mwayi kuti muwongolere kuchuluka kwa warp kuti muzitha kuponya mtunda wautali.
• Maziko a kumenyana akhoza kukhala chingwe kapena chingwe cha nsomba za monofilament. Koma ndi makulidwe muyenera kumvetsetsa mwatsatanetsatane. Chingwe chomwe chimagwiritsidwa ntchito potengera zida chiyenera kukhala ndi zoluka 4, pamene m'mimba mwake kuyenera kukhala kuchokera 0,16 mm m'nyanja ndi 0,35 mm kumtsinje. Usodzi wa bream umasankhidwa molingana ndi mikhalidwe yofanana ndi ya bulu, wosachepera 0,3 mm wakuda, koma kuchuluka kwake kumayendetsedwa ndi zikho zomwe zingatheke, kapena m'malo mwake kukula kwake.
• Chodyetsa chimamangiriridwa pamunsi, ndipo chidzapereka chakudya pamalo oyenera. Kwa nyanja ndi malo opanda madzi, mavwende wamba amagwiritsidwa ntchito. Kulemera kwawo kumatha kufika 20 g, koma njira zachitsulo zimagwiritsidwa ntchito popha nsomba pamtsinje, pamene kulemera kumatengedwa kwambiri, kuyambira 60 g. Mphamvu ndi pafupifupi, chakudya chochuluka pamalo amodzi sichikhala ndi zotsatira zabwino pa kuluma.
• Ma leashes amalukidwa kale kuseri kwa wodyetsa, kuti apange, muyenera chingwe chopha nsomba kapena chingwe chokhala ndi mitengo yosweka ma kilos angapo kuposa a m'munsi.
• Zingwezo zigwirizane ndi nyambo, mbola ingoyang'ana pang'ono, ndipo nyamboyo ikhale pakati pa kupindika.

Musaiwale za zowonjezera zomwe zimagwiritsidwa ntchito, ndi bwino kukana zinthu zonyezimira palimodzi, koma ndi bwino kusankha zizindikiro zosiya ndi kukula kochepa.

Ndodo yoyandama

Mukhozanso kugwira bream pa zoyandama, chifukwa izi zimagwiritsa ntchito 4-5 m kutalika, koma ndi bwino kuti kulimbana mwamphamvu. Makhalidwe akulu amaimiridwa bwino mu lingaliro la tebulo:

The koyilo akhoza kuikidwa onse inertialess ndi wamba.

Misewu

Zida izi zogwirira bream zimagwiritsidwa ntchito m'ngalawa kapena kuchokera ku ayezi, zimasiyanitsidwa ndi zosankha zina ndi izi:

• kutalika mpaka mita;
• imatha kusodza ndi chowongolera komanso chopanda, pomwe mazikowo amasungidwa pa reel;
• kugwedeza ndi chizindikiro cha kuluma.

Amapanga chopanda kanthu kuti azipha nsomba m'nyengo yozizira ndi maziko ang'onoang'ono awiri, opitirira 0,16 mm kwa amonke, koma chingwe, 0,1 idzakhala yokwanira. Zigawo zina zonse zimasankhidwa malinga ndi zomwe zili pamwambazi.

mphete

Tackle imagwiritsidwa ntchito pa bream m'chilimwe, pamene kusodza kumangochitika kuchokera ku mabwato. Pali zinthu zomwe zili m'gululi, tidzazisanthula mwatsatanetsatane.

Kugwira mphete kwakhala kodziwika bwino kwa osaka bream, njira iyi idagwiritsidwa ntchito ndi agogo athu aamuna ndipo adachita bwino. Muyenera kumaliza motere:

• sideboard ili ndi maziko a 0,25-0,3 mm wandiweyani, kumapeto ayenera kuyika leash kuchokera kwa amonke ndi awiri a 0,15;
• payokha amapanga chodyetsa chachikulu, chikhoza kukhalanso thumba ndi katundu.

Pa mzere wa usodzi wokhala ndi mainchesi a 0,45-0,5, wodyetsa amatsitsidwa pansi pansi pa bwato lomwe. Kuphatikiza apo, kuti mutolere, mudzafunika mphete yokhotakhota yotsogola yokhala ndi mabala opangidwa m'njira zapadera, ndi kudzera mwa iwo pomwe maziko a mkanda ndi chingwe chophatikizira chophatikizira amavulala. Kudulidwa kumakulolani kuti muyike leash ndendende mumtambo wa turbidity, womwe umakhala wokongola kwambiri kuti ukhale wovuta. Magiya amtunduwu amagwiritsidwa ntchito kuyambira koyambirira kwa kasupe mpaka kumapeto kwa autumn, mpaka madzi oundana akuta nkhokwe.

Koma palibe amene angayankhe momwe angagwirire bream pa ndodo yopota, chifukwa mtundu uwu wa ichthyite ndi wamtendere. Kulimbana kumeneku sikungathe kukopa chidwi cha wokhalamo wochenjera, ndithudi adzachilambalala.

Njira zina

Ubale wachindunji wa munthu wochenjera wokhala m'malo osungiramo madzi a carp amakulolani kuti mugwiritse ntchito njira yomweyo ya bream m'chilimwe monga kugwira mamembala ena a m'banjamo. Ndilochilengedwe pakuyamwa kwa turbidity ndi tinthu tating'ono ta chakudya, kotero imatha kugwidwa pa boilies, makuchatka, nipple, ngakhale pagulu lotanuka. Ndi mitundu iyi yomwe imatengedwa kuti ndi yosiyana pakati pa anglers omwe ali ndi chidziwitso, amagwiritsidwa ntchito ngati palibe kulumidwa ndi kulumidwa komwe tafotokozazi, ndipo bulu amafunikira kuti aponyedwe.

Pali njira zingapo zokopa chidwi cha bream m'madzi:

• kusodza pa korona, pomwe zidazo ndizofanana ndi carp;
• kumeta tsitsi kwa bream kumakhalanso kotchuka, nthawi zambiri kumabweretsa zotsatira zabwino, makamaka kumayambiriro kwa autumn;
• nsonga ya bream imagwiritsidwa ntchito popanga nyumba komanso fakitale, yomalizayi imatchedwa banjo;
• chingamu chili ndi zida zofanana ndi pa crucian carp kapena carp.

Zambiri zokhudzana ndi zida zina zilizonse zitha kupezeka patsamba lathu. Zolemba zidapangidwa mwapadera kuti ziphunzire mwatsatanetsatane mutu umodzi pawokha.

Zida zomwe zimagwiritsidwa ntchito popha bream pamtsinje komanso panyanja ndizosiyanasiyana. Kusankhidwa koyenera kwa zigawo ndi kusonkhanitsa mwaluso kudzakhala chinsinsi chosewera chikhomo. Njira iliyonse iyenera kuyesedwa kaye, kuyezetsa kokha kumakupatsani mwayi wosankha zomwe zili zoyenera kwa aliyense payekhapayekha.