Tapeworm: zizindikiro ndi chithandizo - chisangalalo ndi thanzi

Wotchedwanso tapeworm, kachilombo kamene kamakhala ndi moyo ndipo kamakula m'matumbo ang'onoang'ono kapena m'mimba mwa anthu. Zimachokera ku ng'ombe yophika kapena nyama yankhumba yomwe timadya.

Nkhaniyi ikutsogolerani pazakudya zomwe muyenera kudya polimbana ndi mphutsi zam'mimba makamaka nyongolotsi.  

Nawu Zizindikiro za matendawa ndi mankhwala.

Kodi timazigwira bwanji?

Mukamadya nyama ya ng'ombe kapena ya nkhumba yaiwisi kapena yosaphika, mwayi wodya mphutsi za tapeworm ndi zazikulu (1).

Ichi ndichifukwa chake amayi apakati samalimbikitsidwa kudya nyama yaiwisi, yosaphika, sushi ndi zina zotero.

Mphutsi yodyedwa ndi tapeworm idzagwira m'matumbo anu chifukwa cha makapu ake oyamwa. Idzakula ndikudya zomwe mumadya. Kawirikawiri anthu omwe ali ndi kachilombo ka tapese amavutika kudya.

Pakatha miyezi itatu mutakhala m'matumbo mwanu, kachilombo kameneka kamakula. Nthawi zina imatha kutalika mamita 3.

Kutalika kwa kachilombo kumatenga zaka 40! imabereka mwa kupanga mphete zomwe mwina zimakanidwa mu chopondapo.

Izi mphete mu chopondapo ndizochepa komanso zoyera. Amakhala pafupifupi 2 centimita.

Kodi zizindikiro za kachiromboka ndi zotani?

Tizilombo toyambitsa matenda timakhala opanda zizindikiro. Amatha zaka zingapo m'matumbo ang'onoang'ono osazindikira. Chizindikiro chimodzi chomwe chingakuchenjezeni ndi kupezeka kwa mphetezo mu chopondapo chanu.

Zizindikiro zina zomwe zikuwonetsanso matenda ena zitha kuwoneka. Izi ndi mwachitsanzo kuyabwa mozungulira anus, kusowa kwa njala kapena bulimia.

Zizindikirozi zimaphatikizaponso kuchepa thupi, nseru, ndi kupweteka m'mimba (2).

Kodi mankhwala a tapeworm ndi ati?

mbewu dzungu

Kukulitsidwa kwazaka zopitilira 8000 ku Mexico, sikwashi ndipo makamaka mbewu za sikwashi ndi mame enieni.

Ankagwiritsidwa ntchito kuthana ndi mavuto a chimbudzi ndi nyongolotsi zam'mimba.

Mbeu za sikwashi zimakutidwa ndi kansalu kocheperako. Iwo ali ndi antioxidants, oleic acid, mapuloteni, mavitamini ndi mchere.

• 100g wa mbewu dzungu
• Supuni 5 za uchi

Kukonzekera

Dulani mbewu zanu za sikwashi. Onjezani uchi ndikusakaniza kuti muphatikize bwino zosakaniza.

Idyani pamimba yopanda kanthu m'mawa

Mtengo wa zakudya

Dzungu mbewu ndi dewormers.

Uchi uli ndi ma antioxidants ambiri, vitamini E ndi vitamini C.

Pamodzi, nthanga za squash ndi uchi zidzakuthandizani kuwononga mphutsi

Msuzi wofiira wa kabichi

Muyenera:

• 1/8 kabichi wobiriwira
• Kaloti wa 1
• 1/8 kabichi wofiira
• 1/8 vwende
• 1 mandimu
• 1 chala cha ginger

Kukonzekera

Sambani kabichi wanu ndikuwadula. Ikani mu blender yanu. Kuti mumve bwino timadziti, gwiritsirani ntchito juicer kapena juwani. Poterepa, onjezani zomwe zatengedwa.

Sambani vwende wanu, dulani mzidutswa. Sungani mbewu za msuzi. Zimathandiza kwambiri polimbana ndi nyongolotsi za m'mimba.

Sambani ndi kupukuta kaloti ndi chala chanu cha ginger. Ngati karoti wanu ndi organic, sungani khungu la madziwo.

Ikani zinthu zanu zonse pamakina ndikupanga msuzi wanu wa mame.

Mtengo wa zakudya

Karoti ndi nyongolotsi yachilengedwe. Pazochita za ana, tikulimbikitsidwa kuti ana omwe ali ndi nyongolotsi adye kaloti wambiri wosaphika.

Mankhwala akale amagwiritsanso ntchito karoti polimbana ndi mphutsi zam'matumbo makamaka tapeworm. Ngati mukufuna kudya karoti, ingochita zopanda pake kwa masiku 8 (3).

Kabichi wobiriwira ndi kabichi wofiira ndi mbewu za cruciferous. Ma antioxidants amphamvu awa ndiabwino kuthana ndi ziphuphu.

Madzi a kabichi ophatikizira ndi ma deworm ena amakuthandizani kuthana ndi alendo osafunikira awa.

Vwende ndi anthelmintic. Gwiritsani ntchito mbewu zake mumsuzi wanu. Sikwashi ndi mbewu za mavwende ndi mame amphamvu.

Ndimu imadziwika ndi maubwino angapo. Detoxifying, antibacterial, imathandizira ntchito ya dewormers motsutsana ndi mphutsi zam'mimba.

Vitamini C mu mandimu amasandulika kukhala ma antioxidants kuti atulutse zinthu zonse zosafunikira kuphatikiza tapeworm.

Ginger amakulitsa kukoma kwa msuzi wanu. Zowonadi kabichi zimakonda kwambiri. Ginger amapereka mbali yachilendo ku madzi awa.

Imalimbananso ndi nseru zomwe zimayambitsidwa ndi nyongolotsi zam'mimba. Imathandizanso kuwongolera mayendedwe am'matumbo omwe ndi osagwirizana ndi kupezeka kwa tapeworm.

Chamomile ndi amondi amamera tiyi

• Muyenera:
• 100g wa chamomile
• Magalamu 100 a masamba amondi
• Supuni 5 za uchi
• 2 malita a madzi amchere
• 1 mandimu

Kukonzekera

Sambani zosakaniza zanu ndikuziyika mu chiwiya chophikira.

Wiritsani pa kutentha kwakukulu kwa mphindi 20. Kenako muchepetse kutentha mpaka kutentha kwapakati ndikusiya mphindi 20 zina.

Lembetsani kutentha pamene masamba a chamomile ndi amondi atulutsa zonse zomwe ali nazo

Mukamwa tiyi wazitsamba, onjezerani mandimu anu.

Mtengo wa zakudya

Masamba okoma a amondi amakhala ndi oleic acid ndi linoleic acid. Wolemera mavitamini, chakudya ndi mapuloteni, iwonso dewormers.

Komanso, mafuta okoma amondi amalimbikitsidwa kuti athane ndi tiziromboti ndi mphutsi zina zam'mimba (4)

Chamomile ali ndi zotonthoza m'thupi. Ndi njira yothanirana ndi nyongolotsi mukamamwa ngati kulowetsedwa kapena tiyi wazitsamba. Amadziwika bwino polimbana ndi vuto lakugaya chakudya.

Uchi siwothandiza kokha pakukoma. Koma amatenga nawo mbali polimbana ndi kachilombo ka tapeworm.

Ndimu imathandizanso kuchulukitsa zotsatira za masamba amondi ndi chamomile pa mphutsi. Zimathandizira kuwonongeka kwa izi zosafunikira.

Chakumwa chanu chiyenera kumwedwa chitakhazikika komanso m'mimba mopanda kanthu. Ndikofunika kumwa mankhwala ochotsera nyongolotsi pamimba yopanda kanthu kuti mukhale ndi zotsatira zabwino pa tapeworm.

Chinsinsi cha ana

Kodi mwana wanu ali ndi mphutsi? Munthu wosauka, amangokhalira kukanda mozungulira njira ya anal. Mankhwala ochepera mwana wanu.

• 50 g wa maluwa okoma amondi.
• 50 g wa marshmallow maluwa
• 50 g wa maluwa a poppy
• 1 lita imodzi ya madzi amchere
• Za uchi

Kukonzekera

Wiritsani zosakaniza zanu m'madzi pa kutentha kwapakati. Kupatula uchi

Msuzi utakhazikika, onjezerani uchi pagawo lomwe mwapatsidwa, mwachitsanzo supuni imodzi pa chikho cha 1 cha decoction.

Mtengo wa zakudya

Amondi okoma amakhala ndi zotsatira za deworm. Amakuthandizani kulimbana ndi kachilombo ka tapeworm. Mutha kusintha maluwa okoma amondi ndi mafuta okoma amondi ogulitsa m'masitolo kapena kwa akatswiri azitsamba.

Mafuta okoma a amondi ndi achikasu otumbululuka.

Maluwa a Marshmallow amakhala ndi flavonoids, polysaccharides kuphatikiza ma mucilages. Amakhalanso ndi antibacterial, anti-inflammatory properties.

Maluwa a Marshmallow amalimbananso ndi mphutsi zam'mimba kuphatikiza tapeworm.

Poppies amapangidwa ndi ma tannins, alkaloids, meconic acid, mucilages ndi anthocyanins.

Kuphatikiza à zomera zina monga chamomile ndi marshmallow, zimathandizira kuchita kwa nyongolotsi m'matumbo ang'onoang'ono.

Mafuta ofunikira motsutsana ndi kachilombo ka tapeworm

Pali mafuta angapo ofunikira omwe angagwiritsidwe ntchito kuthetseratu ziphuphu.

Mafuta a Castor

Mafuta a Castor amakhala ndi vitamini E, ricinoleic acid, antioxidants, protein, ndi mchere.

Imathandizira boma motsutsana ndi tapeworms

Mukatha kudya kaloti wokazinga m'mawa osadya kanthu, idyani mafuta a castor mphindi 30 isanafike nkhomaliro chimodzi kapena 1/2 supuni ya tiyi ya mafuta a castor.

Mafuta ofunikira a Thyme

Ndi dewormer, antifungal, antibacterial. Mafuta ofunikira a Thyme amathandiza kulimbana ndi kachilombo ka tapeworm

Mafuta ofunikira motsutsana ndi mphutsi zam'mimba

Pambuyo pa tapeworm, muli ndi nyongolotsi zina zingapo zam'mimba zomwe zimawopseza magayidwe anu am'mimba.

Mafuta ofunikira a marjoram, hisope, turpentine, thyme wamtchire, peppermint, sandalwood, cloves zidzakuthandizani mbali iyi.

Food

Tizilombo toyambitsa matenda tikhoza kuwonongeka ndi zakudya zopatsa thanzi mu Vitamini A.

Komanso mwa kudya zakudya zina monga karoti, dzira yolk, mafuta a mtedza, adyo, kabichi, vwende. Mumakonda kuwonongedwa kwa nyongolotsi iyi.

Kaloti zosaphika, mwachitsanzo, ndizothandiza kwambiri polimbana ndi kachilombo ka tapeworm. Idyani 2 kaloti grated m'mawa pa chopanda kanthu m'mimba ndi nthawi zina pamaso chakudya chachikulu.

Ndikofunika kudya nyongolotsi pamimba yopanda kanthu kuti muchite bwino polimbana ndi kachilombo ka tapeworm. Dzira yolk itha kugwiritsidwa ntchito mu karoti wanu wa grated (5)

Garlic imakhalanso ndi nyongolotsi yabwino kwambiri. Tengani mutu wa adyo kuti muchotse khungu lake.

Gwirani nyembazo ndi kuziphika kwa mphindi 15-20 mkaka. Idyani izi m'mawa wopanda kanthu m'mimba. Palibe kadzutsa mpaka masana pa chakudya chanu chachikulu.

Muthanso kuphatikiza kaloti wanu wokazinga ndi adyo watsopano kapena wowotcha pang'ono.

Mafuta a hazelnut mafuta ndi mafuta a mtedza ambiri ndi zida zophera mphamvu zomwe muyenera kuyesa kuthana ndi nkhawa yanu.

Gwiritsani mafuta mafuta mtedza wanu, kaloti grated.

Mbeu ya sikwashi, dzungu, vwende, tsabola zimakhala ndi zinthu zina zomwe zimagwira motsutsana ndi tapeworm.

Mutha kupanga pasitala kuchokera ku njere zamtengo wapatalizi ndikudya pamimba yopanda kanthu, katatu musanadye nkhomaliro. Onetsetsani kuti muchotse chimbalangondo chochepa kwambiri musanachotsere phala.

Mbeu izi zimalimbikitsidwa kuthamangitsa nyongolotsi za ana.

Njira zopewera ukhondo

Minyewa ya m'matumbo imamezedwa mwangozi m'mimba mwathu kudzera pakudya ng'ombe ndi nkhumba. Mukawona mphutsi mumsana wanu kapena wa mwana wanu.

Pewani kudya mablues, nyama yaiwisi kapena sushi. Sankhani nyama yophika bwino.

Komanso muzisamba m'manja nthawi zonse. Kaya mutachoka kuchimbudzi, kapena musanadye chakudyacho. Izi zimagwiranso ntchito mutakhudza zinthu zodetsedwa (zitini zonyansa, nthaka.)

Yembekezerani malamulo amtundu waukhondo kuchokera kwa ana anu kuti mukhale ndi thanzi labwino.

Kutsiliza

Kudzera m'nkhaniyi, timapeza zakudya zingapo zofunika kuthana ndi kachilombo ka tapeworm. Kumbukirani kudya wathanzi, wosavuta ndikuphika nyama, ng'ombe, nkhumba, nkhuku ndi zina zambiri.

Lamulo lina la chala chachikulu ndikuti musambe m'manja nthawi zonse ndi sopo kuti mupewe kudya zakudya zoyipa kuchokera m'manja akuda.

Ngati mukukumana ndi zizindikiro zilizonse kapena muwona nyongolotsi zoyera zikung'ung'udza mu chopondapo chanu, pitani kuchiritso ndi maphikidwe athu omwe tawalimbikitsa pamwambapa.

Pambuyo pa chithandizo cha miyezi itatu, tapeworm iyenera kukumbukira.