The subtleties kugwira bream pa mazira

Nsomba zoyera zimagwidwa m’njira zosiyanasiyana; si zida zonse zomwe zingagwiritsidwe ntchito pogwira. Pali mitundu ingapo yomwe ingakuthandizeni kugwira zitsanzo za ziwonetsero, koma simungathe kuzigula. Zopangira zopangira kunyumba nthawi zambiri zimasonkhanitsidwa ndi a anglers okha, ndipo kugwidwa kwa zinthu zotere ndikwambiri. Kugwira bream kwa mazira kudzafotokozedwa mwatsatanetsatane pansipa, ndi njira iyi yomwe ambiri osaka bream adatha kugwira zimphona zenizeni za mtundu uwu wa cyprinids.

Kodi “mazira” ndi chiyani?

Asodzi odziwa zambiri, makamaka okonda kugwira bream, dzina loti "mazira" ndi lodziwika bwino. Woyamba, komabe, samatha kumvetsetsa zomwe zili pachiwopsezo, ndi kwa okonda kusodza omwe angoyamba kumene kuti tiwuze mwatsatanetsatane mtundu wanji wa zozizwitsa komanso momwe angagwiritsire ntchito.

Ili ndi dzina lake chifukwa cha sink yomwe imagwiritsidwa ntchito, kwenikweni ndi iye amene ali maziko. Ndilo kumiza kwa mipira iwiri yotsogolera yolemera yofanana, yomwe imagwirizanitsidwa ndi pini. Kulemera kwa mipira kungakhale kosiyana ndipo kumasankhidwa payekha pa malo aliwonse osodza.

Kupyolera mu pini, siker imamangiriridwa ku chingwe, ndi ichi chomwe chidzapereke kwa wodyetsa, womwe uli pansi pa nkhokwe. Chinthu chapadera ndi kuyandikira kwa nyambo ya nsomba ndi chakudya.

Mfundo ya ntchito ndi motere:

  • siker imatsitsidwa pa chingwe ndi nyambo kupita ku chakudya;
  • kachitidwe ka springy ka pini sikudzatsegulidwa;
  • kuluma chakuthwa kapena kukokera kudzachotsa katunduyo pa chingwe cha nyambo, ichi chidzakhala chinsinsi cha kusewera kosalephereka kwa chikhomo chokokera.

Kugwiritsa ntchito sikungalole kuti ma leashes asokonezeke kapena kuphatikizika ndi chingwe, ngakhale woyamba atha kutulutsa nsomba.

Ubwino ndi zoyipa

Mitundu iliyonse ili ndi mbali zabwino ndi zoipa, "mazira" a bream ndi chimodzimodzi. Owotchera omwe amawagwiritsa ntchito amasiyanitsa zabwino izi:

  • yabwino kwa usodzi pa panopa;
  • zida zokhala ndi nyambo zili pafupi, ndipo izi zimawonjezera kuchuluka kwa kulumidwa;
  • Kuchotsa kosalephereka kwa nsomba zokokedwa, leashes, maziko ndi zingwe za nyambo sizisokonezana;
  • kumasuka kupanga kunyumba;
  • nsomba zambiri.

Palibe zowononga zomwe zingalepheretse chikhumbo chogwiritsa ntchito tackle, nthawi zina zomangira pa pini zimatha kutseguka popanda kuluma ndi kukokera. Kuonjezera apo, kugwiritsa ntchito ndodo ziwiri kapena zingapo panthawi imodzi kungayambitse chisokonezo muzitsulo zomwe zimagwiritsidwa ntchito.

Kupanda kutero, ndemanga ndi zabwino zokha, anglers odziwa zambiri amagwiritsa ntchito, ndipo simungagwire bream yokha, komanso nsomba zina zamaphunziro pamitsinje ndi m'madzi akuluakulu.

Oyamba nthawi zambiri chidwi ngati unsembe kugwira kapena bugrits ichthy okhala. Yankho lake ndi losamvetsetseka - limangogwira, chifukwa palibe mbedza pazitsulo zomwe zimagwiritsidwa ntchito, ndipo kulumikiza popanda kuluma sikukuchitika.

zigawo

Zigawo zosankhidwa bwino ndi msonkhano woyendetsedwa bwino zidzakhala chinsinsi cha kugwidwa. Choyamba muyenera kumvetsetsa zomwe zimapangidwira, ndiyeno phunzirani kukhazikitsa.

The subtleties kugwira bream pa mazira

Sikovuta kusonkhanitsa mazira a bream ndi manja anu, chinthu chachikulu ndikutoleratu zonse zomwe mukufuna, ndipo mudzafunika izi:

  • capacious feeder;
  • chingwe chomwe wodyetsa amatsikirapo;
  • kudzigwira yokha.

Kuti mutengere, muyenera kudziwa malamulo ndi zidule, ndipo mudzafunika zosakaniza zotsatirazi:

  • ndodo yam'mbali;
  • kolala;
  • gwedeza mutu;
  • chozama;
  • maziko;
  • leashes;
  • mbedza.

Makhalidwe a zigawo zapamwambazi amaperekedwa bwino mu mawonekedwe a tebulo:

zigawozofunikira zofunika
kuzungulira m'bwalofiberglass kupota ndodo, kutalika osapitirira 1,5 m
chophimbainertialess mtundu ndi kukula kwa spool osapitirira 2000, kukangana kumbuyo
nodkasupe wolimba wokhala ndi mpira wowala pansonga
pansizopangidwa kunyumba papini, yokhala ndi mipira iwiri yotsogolera, yotchedwa "mazira"
mazikomufunika osachepera 50 m wa chingwe chapamwamba chopha nsomba, chokhala ndi mainchesi a 0,3 mm
leasheskuchokera pa chingwe cha usodzi, kuchokera ku 0,18 mm wandiweyani, ndi kutalika kwa osachepera 50 cm
ngowezimadalira nyambo yomwe imagwiritsidwa ntchito komanso kukula kwake komwe kumayembekezeredwa, koma osachepera 6 malinga ndi ziyeneretso za ku Europe

Wodyetsa ndi chingwe kutsitsa

Apanso, pali zobisika ndi ma nuances, sikoyenera kugwiritsa ntchito wamba zitsulo wodyetsa otaya, mavwende ndi mapeyala sangapulumutse kwa madzi osayenda. Gwiritsani ntchito chidebe chokhala ndi mphamvu, makamaka chopangidwa ndi chitsulo, sankhani kuchokera ku 2 malita kapena kupitilira apo. Ndikofunikira kutsitsa chidebe chotere pamaziko a mphamvu yoyenera, nthawi zambiri amonke osachepera 1 mm wandiweyani kapena chingwe choluka kuchokera ku 0,4 mm m'mimba mwake chimagwiritsidwa ntchito.

Timasonkhanitsa tokha tokha

Sikoyenera kuthamanga mozungulira masitolo ndi zida pofunafuna kusowa, ndikosavuta komanso mwachangu kuti mupange nokha. Palibe zovuta pakupanga, ngakhale wachinyamata angachite. Chinthu chachikulu ndikusunga zonse zomwe mukufuna poyamba, ndipo mudzafunika izi:

  • zitsulo ziwiri zozungulira zozungulira zolemera zofanana;
  • pini yachitsulo.

Zida zopangira ndizothandiza wamba, zomwe zimagwiritsidwa ntchito pafamu.

Ntchito iyenera kuchitidwa motsatira ndondomeko iyi:

  1. Mabowo a Axial amapangidwa m'masinki.
  2. Pa pini, loko ndi mfundo zimadulidwa.
  3. Pamoto wotseguka, malekezero a pini yokonzedwa "amamasulidwa", ndi bwino kuchita izi pa chowotcha gasi.
  4. Malekezero achitsulo a zikhomo amaikidwa mofanana.
  5. Amakongoletsedwa m'mabowo a sinkers.
  6. Nsonga zotuluka ndi 5-7 mm ndizopindika.
  7. Mothandizidwa ndi nyundo, nsonga zotuluka pomalizira za pini zimathamangitsidwa ku katundu.

Zotsatirazi ndikutolere zida:

  • chingwe chokwanira cha nsomba chimadulidwa pa reel ndikukhazikika pa fomu yosankhidwa;
  • maziko a chowongolera amachitidwa kudzera mu mphete za ndodo ndi kugwedeza pa chikwapu;
  • pini yokhala ndi zolemera imadulidwa, kutsatiridwa ndi mkanda, wokulirapo m'mimba mwake kuchokera ku khutu la pini;
  • Kenako amamangirira chingwe chozungulira, pomwe amamangidwira chingwe chimodzi kapena ziwiri.

The subtleties kugwira bream pa mazira

Chigobacho chasonkhanitsidwa ndikukonzekera kugwiritsidwa ntchito, chimangokhala kuti tipeze malo olonjeza ndikuyesera kuthana nawo.

Njira yopha nsomba

Kungoyambitsa ngalawayo m'madzi, kuponya zomwe zasonkhanitsidwa ndikudikirira si njira yolondola. Ndikoyenera kuti muyambe kufufuza malo osungiramo madzi, kuti mupeze malo abwino kwambiri ogwiritsira ntchito bream pogwiritsa ntchito njirayi. Momwe mungachitire izi molondola zitha kumveka mwa kuphunzira zomwe zili patsamba lathu pamutuwu.

Kuti mukwaniritse bwino, muyenera kudziwa ndikugwiritsa ntchito zidziwitso zotsatirazi pokonzekera nyambo:

  • chisakanizocho chiyenera kukhala ndi gawo losavuta kuchotsa;
  • chigawo chachikulu chiyenera kutsukidwa pang'onopang'ono;
  • zikuchokera ayenera kuphatikizapo zosakaniza nyama;
  • zokometsera zimasankhidwa malinga ndi nyengo ndi zokonda za nsomba.

Mfundo yofunika idzakhala kuchuluka kwake kokwanira mu chakudya, chizindikiro chimodzi chiyenera kukhala chokwanira kwa maola 2-3.

Kugwira "mazira" palokha kumawoneka motere:

  • wodyetsa ndi nyambo amatsitsidwa pansi pamalo osankhidwa;
  • katundu wa "mazira" amaikidwa pa chingwe cha nyambo;
  • nyambo imayikidwa pa mbedza yachitsulo ndikuitsitsa ku chodyetsa.

Kenako imatsalira kudikirira kuluma, kudula ndikutulutsa chikhomo chomwe chagwidwa. Bream nthawi zina amayenera kudikirira nthawi yayitali, kununkhira kwa nyambo sikumamukopa nthawi yomweyo. Anglers omwe ali ndi chidziwitso amadziwa kuti kuyembekezera kuli koyenera, ngakhale wowotchera atakhala kwa ola limodzi, ndiye, ngati zonse zachitika molondola, kuluma kumatsatira pambuyo pa mzake.

Kugwira bream ya "mazira" kudzabweretsa chisangalalo kwa okonda kusodza modekha, kudikirira kudzabweretsa zikho kwa aliyense.

Siyani Mumakonda