Kodi juicer yabwino kwambiri ndi iti? Kuyerekeza kwathu - Chimwemwe ndi thanzi

M'mawa uliwonse ndimayamba tsiku langa ndi madzi abwino atsopano opangidwa ndi chotsitsa changa, moona mtima sindinapeze njira yabwino yoyambira tsiku langa.

Maphikidwewo ndi opanda malire ndipo ubwino wa chakudya chamoyo kapena chakudya chosaphika ndi chabwino kwambiri pa thanzi.

Vuto kwa ine ndikukumbukira linali sankhani chotsitsa changa. Kuyenda mwachangu kwamasamba ogulitsa pa intaneti kukhala ochulukirapo kuposa kutayika. Pali zotulutsa zambiri zosiyanasiyana, zopingasa, zoyimirira, zowongolera, nthunzi, palinso ma centrifuges ndi zosakaniza. Kunena zoona ndiko kusamvetsetsa kalikonse pamenepo.

Mwamwayi m'nkhaniyi ndikudutsani momwe mungapezere chotsitsa madzi abwino kwambiri kuti chigwirizane ndi zosowa zanu ndi bajeti.

Kuyerekeza kwakukulu kwa ma juicer abwino kwambiri

Ndimakumbukira kuti ndimathera maola ambiri kufunafuna chidziwitso choyenera kuti ndigule chopopera changa. Popeza ndalama zoyamba, palibe amene akufuna kugula chitsanzo cholakwika.

Kotero kuti tichepetse ntchitoyo tinaganiza kuti tizindikire kufananiza kwakukulu kwa extractors. Mwanjira iyi, pang'onopang'ono mudzatha kuzindikira mosavuta yomwe imakuyenererani komanso yomwe ikugwirizana ndi bajeti yanu ndi ntchito yanu yotsatira.

Ah inde, mitengo imasinthidwa tsiku lililonse ndipo mupeza ulalo wa chipangizo chilichonse kuti mupeze mwatsatanetsatane pa Amazon.

Ndipo kuti zinthu zikhale zosavuta kwa inu, tagawa kufananitsa kwathu mu 2 : zotulutsa zapamwamba komanso zotulutsa zomwe zili ndi mtengo wabwino kwambiri wandalama.

Zotulutsa zabwino kwambiri zomaliza

Zopangira zabwino kwambiri zapakatikati

Kwa nthawi yayitali inali mpukutu wa masticator extractors, mutasankha chitsanzo choyenera.

Chotsitsa chamagetsi chopingasa chimalola kuti pang'onopang'ono (60-80 revolutions / miniti) ndi kuzizira kwamadzimadzi, zomwe zimapangitsa kuti madziwo azikhalabe ndi thanzi lake lonse. Ndi m'zigawo pang'onopang'ono, makutidwe ndi okosijeni adzachepetsedwa choncho mukhoza kusunga timadziti anu kwa nthawi yaitali.

Ndi zida izi muli ndi mota mbali imodzi ndi chotulutsa madzi mbali inayo (onani chithunzi).

Zipatso kapena ndiwo zamasamba zidzadutsa pakhosi kuti zikanikizidwe pa sieve kuti mukhale ndi madzi, omwe amatuluka mbali ina ya chipangizocho. Ponena za zamkati, zimatulutsidwa kudzera m'chipinda china.

Madziwo amayenda molunjika pambuyo podutsa fyuluta.

Chotsitsa chopingasa sichifuna kudula kwabwino kwambiri kwa zipatso kapena ndiwo zamasamba, popeza ejector ya zamkati ndi yayikulu mokwanira ndipo imalepheretsa kuti isatsekeke mosavuta.

Chipangizo chamtunduwu chimapangitsa kupanga madzi ambiri kuposa zitsanzo zina. Kuphatikiza apo, nthawi zambiri imakhala yosunthika kwambiri ndipo imakupatsani mwayi wopanga ma juwisi azitsamba, pasitala, ma sorbets.

Dinani apa kuti mupeze zabwino zonse za chowongolera chopingasa

Mtundu uwu wa extractor ndi waposachedwa kwambiri. Zimagwira ntchito pamaziko a mfundo yofanana ndi yopingasa.

Mudzamvetsetsa mwamsanga ubwino waukulu wa mtundu uwu wa extractor ndi malo opulumutsa omwe amalola. Choncho ndi bwino ngati mukukhala m'nyumba yaing'ono kapena ngati khitchini yanu si yaikulu kwambiri.

Ngati musankha chotsitsa choyima, onetsetsani kuti mwayang'ana zomwe zaperekedwa, zitha kukhala zosasunthika ndipo sizikulolani kuti mupange timadziti azitsamba, mwachitsanzo.

Kumbali ina, amatha kukhala abwino kwambiri popanga mkaka wamasamba.

Dinani apa kuti mupeze zabwino zonse za chotsitsa choyimirira

Ndizosavuta, zimagwira ntchito popanda magetsi. Crank imalowa m'malo mwa injiniyo ndikukulolani kuti musinthe liwiro la kukanikiza kotero kuti muzipita pang'onopang'ono. Chifukwa pang'onopang'ono ndi bwino!

Zimatenganso malo ochepa kwambiri kuposa mchimwene wake wamkulu, chopondera chopingasa chamagetsi. Kumbali inayi, iyenera kukhazikitsidwa bwino patebulo kapena m'mphepete mwa ntchito kuti isasunthe.

Komanso, ndi yabwino kunyamula ndi kwathunthu ochezeka zachilengedwe.

Kumbali inayi, zidzafunika kuti mupereke kuyesetsa pang'ono kuti mupange madzi anu. Ngati ndinu banja lalikulu kapena muli ndi nthawi yotanganidwa, izi sizingakhale zabwino. Koma popeza ndizovuta kwambiri komanso zopanda mota, ndizotsika mtengo. Onani zomwe mukufuna.

Dinani apa kuti mupeze zabwino zonse za chowongolera pamanja

Pano pali mtundu wosiyana kwambiri wa extractor ndi zomwe sizigwira ntchito konse pa mfundo yofanana ndi 3 ena.

Imapangidwa, kaya ndi mtundu wanji, wa zigawo 4:

• Chidebe choyika madzi
• Chidebe chotengera madzi
• Chidebe choyika zipatso ndi ndiwo zamasamba
• Chivundikiro

Kaya mtundu, mfundo ndi yemweyo; madzi otentha amasanduka nthunzi ndipo amachitidwa kudzera mu steam diffuser mpaka pa mlingo wa zipatso, nthunzi idzawaphulika ndipo madzi amalowa mu thanki ya madzi, payipi yokhala ndi mpopi imalola kubwezeretsa madziwo pambuyo pochotsa.

Itha kugwiritsidwa ntchito kupanga timadziti ta zipatso, ma syrups, jellies.

The ayenera anapezedwa pambuyo m'zigawo za madzi angagwiritsidwe ntchito kupanga marmalades, compotes, zipatso jellies kapena sorbets kapena ayisikilimu.

Dziwani kuti chotsitsa chamtunduwu sichigwira ntchito bwino ndi zipatso za citrus.

Vuto limodzi ndikugwiritsa ntchito kutentha kwakukulu ndi nthunzi zomwe mwatsoka zidzawononga mavitamini ndi mchere.

Dinani apa kuti mupeze zabwino zonse za chotsitsa nthunzi

Tiyeni tipitilize kusanthula makina osiyanasiyana a juwisi kuti tiwone bwinobwino. Juiceer ndiye makina abwino kwambiri osungira zakudya zonse, koma mumafunsa chifukwa chiyani? makamaka bwanji osagula juicer yomwe ili yotsika mtengo kwambiri? Funso labwino.

M'nkhaniyi mupeza kusonkhanitsa ndemanga za extractors.

Ndipotu kusiyana kwakukulu pakati pa zipangizo ziwirizi ndi momwe zimagwirira ntchito. The juicer idzaphwanya masamba kapena zipatso ndikuzichepetsa kukhala supu. Pamene chotsitsa (kutafuna kapena trituration) chidzakanikiza khoma ndi dongosolo la zomangira zopanda malire chakudya kuti mutenge madzi. Chotsatira chake, mumasunga pazipita zakudya mtengo ndi extractor.

1

2

3

4

Monga momwe mudzamvetsetsa, chotsitsa changwiro, cholimba, chochotseka mosavuta komanso chotsika mtengo kulibe. Muyenera kunyengerera pazinthu zina kapena kulipira zambiri.

Mitundu yolowera mozungulira 100 - 150 euros imakulolani kuti muyambe ulendowu ndipo nthawi zambiri amakhala olondola. Kuchotsako kumachedwa ndipo kukupatsani zakudya zonse zamadzimadzi anu. Komabe, chitsimikizo chochepa ndi ubwino wa zigawo zina sizili zangwiro nthawi zonse.

Zida zazikulu kwambiri zili pakati pa 250-300 euros. Ndalama yofunikira, koma ndikusamalira bwino, ndi chipangizo chomwe mungasunge kwa zaka zambiri. Ngati mukufuna kupita kuchiza nthawi zonse kapena kugwiritsa ntchito chopopera tsiku lililonse uwu ndi mtundu womwe timalimbikitsa.

Sambani makina anu bwino

Ndipo inde, muyenera kuyeretsa makina anu mukamagwiritsa ntchito. Choyenera ndi kumwa madzi atangotulutsa. Ngati mukumwa madzi tsiku lililonse ndiye kuti kuyeretsa kamodzi patsiku. Mukhozanso kusankha juicer yomwe imakulolani kuyeretsa mwamsanga.

Nayi momwe mungachitire

• Chotsani screw m'zigawo
• Idutseni bwino pansi pa madzi ndikutsuka
• Chotsani mbali zina zochotseka.
• Muzimutsuka ndi kuuma
• Sonkhanitsaninso mawa 🙂

Osachita mantha, pamitundu yaposachedwa sikuyenera kupitilira mphindi zingapo.

Koma ngati mukufuna kuti chotsitsa chanu chikhale nthawi yayitali, kumbukirani kuchiyeretsa nthawi zonse.

Momwe mungasungire madzi anu moyenera

Monga mukudziwira, nthawi yabwino kumwa timadziti anu ndi mutangowafinya kapena kuwatulutsa ndi makina anu. Koma nthawi zina zimachitika kuti timachita mopambanitsa kapena kuti tilibe nthawi m’mawa uliwonse yokonzekera madzi athu.

Kuti muwerenge: Kalozera wathunthu wophunzirira momwe mungasungire timadziti bwino

Mpaka liti kusunga madzi anu?

ziyenera kukhala zotheka kuti musunge madzi anu kwa masiku osachepera awiri (maola 2) kapena maola 48. Chifukwa chake ndikofunikira kubisa madzi anu mukangokonzekera ndikuti amakhala pachiwopsezo chachilengedwe cha okosijeni.

Nawa malangizo 5 otetezera bwino:

• Gwiritsani ntchito mitsuko yamagalasi
• Lembani zotengera zanu pamphepete
• Sungani timadziti anu nthawi yomweyo
• Gwiritsani ntchito zotengera zopanda mpweya
• Lembani tsiku ndi mtundu wa madzi pa mtsuko

Bonasi: Momwe mungapangire timadziti tamasamba / mkaka bwino

Kwa mkaka wamasamba, muyenera kusankha chotsitsa chokhala ndi kapu yamadzi.

Ndiye kupanga mkaka kumakhala kosavuta. Mukungoyenera kukonzekera dzulo, nayi momwe:

• Zilowerereni mtedza wake usiku wonse ndi 3 makapu madzi.
• Ponyani m'madzi ndikutsuka mtedza wanu bwino
• Ikani voliyumu yofanana yamadzi mu chokopera chanu kachiwiri
• Onjezani kusakaniza kwanu ku chotsitsa chanu ndikuyatsa
• Apa, kubwereza ntchito kuti ankafuna kuchuluka kwa mkaka.