Kalori Nyama ya nkhumba, yatsopano, yokongoletsedwa, mchiuno, yapakati, yowonda, yaiwisi. Chemical zikuchokera ndi zakudya mtengo.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 106Tsamba 16846.3%5.9%1589 ga
Mapuloteni20.39 ga76 ga26.8%25.3%373 ga
mafuta2.09 ga56 ga3.7%3.5%2679 ga
Water76.91 ga2273 ga3.4%3.2%2955 ga
ash1.56 ga~
mavitamini
Vitamini B1, thiamine0.757 mg1.5 mg50.5%47.6%198 ga
Vitamini B2, riboflavin0.337 mg1.8 mg18.7%17.6%534 ga
Vitamini B4, choline78.7 mg500 mg15.7%14.8%635 ga
Vitamini B5, pantothenic0.824 mg5 mg16.5%15.6%607 ga
Vitamini B6, pyridoxine0.756 mg2 mg37.8%35.7%265 ga
Vitamini B12, cobalaminMakilogalamu 0.5Makilogalamu 316.7%15.8%600 ga
Vitamini D, calciferolMakilogalamu 0.2Makilogalamu 102%1.9%5000 ga
Vitamini D3, cholecalciferolMakilogalamu 0.2~
Vitamini E, alpha tocopherol, TE0.21 mg15 mg1.4%1.3%7143 ga
Vitamini PP, NO6.45 mg20 mg32.3%30.5%310 ga
betaine2.9 mg~
Ma Macronutrients
Potaziyamu, K527 mg2500 mg21.1%19.9%474 ga
Calcium, CA4 mg1000 mg0.4%0.4%25000 ga
Mankhwala a magnesium, mg23 mg400 mg5.8%5.5%1739 ga
Sodium, Na243 mg1300 mg18.7%17.6%535 ga
Sulufule, S203.9 mg1000 mg20.4%19.2%490 ga
Phosphorus, P.290 mg800 mg36.3%34.2%276 ga
Tsatani Zinthu
Iron, Faith0.92 mg18 mg5.1%4.8%1957 ga
Manganese, Mn0.011 mg2 mg0.6%0.6%18182 ga
Mkuwa, CuMakilogalamu 103Makilogalamu 100010.3%9.7%971 ga
Selenium, NgatiMakilogalamu 35.2Makilogalamu 5564%60.4%156 ga
Nthaka, Zn1.73 mg12 mg14.4%13.6%694 ga
Amino Acids Ofunika
Arginine *1.357 ga~
valine1.065 ga~
Mbiri *0.881 ga~
Isoleucine1.003 ga~
nyalugwe1.737 ga~
lysine1.891 ga~
methionine0.562 ga~
threonine0.915 ga~
tryptophan0.215 ga~
chithuvj0.857 ga~
Amino acid osinthika
alanine1.197 ga~
Aspartic asidi1.995 ga~
Hydroxyprolines0.052 ga~
glycine0.919 ga~
Asidi a Glutamic3.255 ga~
Mapuloteni0.824 ga~
serine0.882 ga~
tyrosin0.776 ga~
Cysteine0.235 ga~
sterols
Cholesterol48 mgpa 300 mg
Mafuta acid
Transgender0.02 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.012 ga~
Mafuta okhutira
Mafuta okhutira0.671 gamaulendo 18.7 г
14: 0 Zachinsinsi0.021 ga~
16: 0 Palmitic0.415 ga~
17-0 margarine0.003 ga~
18: 0 Stearin0.231 ga~
Monounsaturated mafuta zidulo0.762 gaMphindi 16.8 г4.5%4.2%
16: 1 Palmitoleic0.047 ga~
18:1 Olein (omega-9)0.703 ga~
18:1 mz0.691 ga~
18: 1 kusinthana0.012 ga~
20: 1 Chidole (9)0.011 ga~
Mafuta a Polyunsaturated acids0.352 gakuchokera 11.2 mpaka 20.63.1%2.9%
18: 2 Linoleic0.288 ga~
18:2 Omega-6, cis, cis0.28 ga~
18:2, sintha0.007 ga~
18: 3 Wachisoni0.007 ga~
18:3 Omega-3, alpha linolenic0.007 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.007 ga~
20:4 Arachidonic0.05 ga~
Omega-3 mafuta acids0.007 gakuchokera 0.9 mpaka 3.70.8%0.8%
Omega-6 mafuta acids0.337 gakuchokera 4.7 mpaka 16.87.2%6.8%
 

Mphamvu ndi 106 kcal.

  • chowotcha = 537 g (569.2 kcal)
Nkhumba, yatsopano, yokongoletsedwa, sirloin, pakati, yowonda, yaiwisi mavitamini ndi michere yambiri monga: vitamini B1 - 50,5%, vitamini B2 - 18,7%, choline - 15,7%, vitamini B5 - 16,5%, vitamini B6 - 37,8%, vitamini B12 - 16,7, 32,3%, vitamini PP - 21,1%, potaziyamu - 36,3%, phosphorus - 64%, selenium - 14,4%, zinc - XNUMX%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 106 kcal, mankhwala zikuchokera, zakudya mtengo, mavitamini, mchere, zothandiza Nkhumba, mwatsopano, zokometsera, sirloin, pakati mbali, nyama yowonda, yaiwisi, zopatsa mphamvu, zakudya, zothandiza katundu Nkhumba, mwatsopano, zokometsera, sirloin, gawo lapakati , nyama yowonda, yaiwisi

Siyani Mumakonda