Amblyopia

Kufotokozera kwathunthu kwa matendawa

 

Amblyopia (yotchedwa "waulesi») - kuwonongeka kwa mawonekedwe owoneka, omwe sangakonzedwe ndi magalasi kapena magalasi, makamaka amtundu wachiwiri (ndiye kuti, palibe kusintha kwamapangidwe a chowunikira masomphenya).

Werenganinso nkhani yathu yodzipereka yodyetsa maso.

Gulu la amblyopia ndi zomwe zimayambitsa mtundu uliwonse wa mitundu yake:

  • chosakanizika: chifukwa chake ndi strabismus, chifukwa chake diso lodwala limachotsedwa pakuwonako, ndipo wathanzi amatenga magwiridwe antchito awiri;
  • kutsutsa - akufotokozera pamaso pa astigmatism, myopia kapena hyperopia;
  • kutchinjiriza - diso lililonse lili ndi mphamvu ina;
  • kuphimba - ng'ala, minga, chilonda chotsalira pambuyo povulala, kuwonongeka kwa minofu yomwe imayambitsa kuyenda kwa diso, kutsitsa chikope chapamwamba;
  • zosokoneza - chifukwa - mantha mwamphamvu (mtundu okha wa amblyopia, amene angathe kuthetsedwa).

Zizindikiro za amblyopia

Kumayambiriro kwa matendawa, ndizosatheka kudziwa matendawa ndipo wodwalayo akhoza kuzindikira kuti maso ake akugwira ntchito mosiyana. Ngati munthu anatchula za strabismus, ndiye kuti amafunika kupitiliza kukayezetsa ndi ophthalmologist ndikuchita maphunziro azachipatala, musaiwale za njira zodzitetezera. Izi zimagwiranso ntchito kwa anthu omwe ali ndi milingo yayikulu ya hyperopia.

Kwenikweni, odwala omwe ali ndi amblyopia samayang'ana bwino mumlengalenga (makamaka m'malo atsopano), ndichifukwa chake amawoneka ovuta komanso osasamala.

 

Odwala omwe ali ndi amblyopia, pomwe akuwonera TV, pomwe akuwerenga, amaphimba diso lawo lofooka ndi dzanja lawo. Ana - tembenuzani mitu yawo poyang'ana china chake.

Ntchito yosasangalatsa, yolimbikira imatsagana ndi mutu wopweteka kwambiri. Izi ndichifukwa chakumangika kwamphamvu kwa minofu yamawonedwe.

Zakudya zothandiza za amblyopia

Njira zazikulu zochiritsira matendawa ndikukula kwa mawonekedwe ndikuwongolera kwa minofu yamawonedwe. Kuti izi zichitike, muyenera kudya chakudya choyenera, moganizira zakudya izi:

  1. 1 nyama (nsomba, nyama yowonda, oyster, mazira, mkaka);
  2. 2 Zomera zamasamba: masamba (mitundu yonse ya opachika, tsabola wokoma, kaloti, maungu, nyemba za katsitsumzukwa ndi nyemba zonse, buluu, tomato, mbatata), zipatso ndi zipatso (avocado, mango, kiwi, apurikoti, ma persimmon, mphesa, mavwende ndi mavwende, zipatso zonse za citrus, mapichesi ndi kiwi, sitiroberi, mabulosi abulu), zitsamba (sipinachi, katsabola, parsley, udzu winawake), mbewu ndi mtedza, bowa, chimanga (mbewu zonse), maolivi ndi mafuta a fulakesi.

Zothandiza kwambiri timadziti tofinya kumene (makamaka kuchokera ku kaloti, udzu winawake, sipinachi, katsabola, udzu winawake), tiyi wobiriwira ndi mankhwala osiyanasiyana azitsamba ndipo ndili ndi chaka chimodzi.

Mankhwala achikhalidwe a amblyopia

Kuchokera pazakalekale za asing'anga, maphikidwe awa asungidwa ndikupitilira:

  • Imwani monga msuzi wa tiyi wa mabulosi abuluu, ma currants (ofiira ndi akuda), ma sitiroberi amtchire ndi sitiroberi, masamba a nettle a dioecious.
  • Tincture wa rosemary wamankhwala. Tengani 50 magalamu a rosemary, mulowerere mu theka la lita la vinyo woyera (muyenera kunena kwa masiku awiri mumdima, wopanda chinyezi, malo). Kumapeto kwa nthawi - fyuluta. Imwani tincture musanadye (mphindi 2). Mlingo - 20 tbsp. supuni imodzi.
  • Ikani magalamu 200 a parsley pamamililita 30 amadzi. Bweretsani kwa chithupsa, gwiritsani kwa mphindi ziwiri, kukhetsa. Imwani kuzizira kamodzi patsiku. Sankhani nthawi yabwino: madzulo kapena m'mawa.
  • Tengani 10-15 magalamu a timbewu tonunkhira (mphaka), sweet clover, eyebright, mandimu mankhwala, valerian (mizu), mabulosi akutchire, masamba a mtedza. Sakanizani ndikuyika mu poto ndi 500 ml ya madzi otentha, kuphika kwa mphindi 15. Idyani mamililita 100 musanadye.
  • Tengani supuni ya tiyi ya nsidze ndi hernia. Thirani madzi otentha owiritsa. Siyani kupatsa maola awiri. Imwani kotala la galasi mphindi 2-15 musanadye.
  • Mavitamini ambiri omwe ndi abwino m'maso mwa lungu laling'ono. Ndibwino kuti mudye saladi kuchokera pamenepo.
  • Chigoba cha uchi. Ikani uchi wosanjikiza pa zikope usiku wonse. Muzimutsuka m'mawa.
  • Ndikofunika kupanga mafuta ndi ma compress kuchokera m'maso, chimanga, chamomile.
  • Ndikofunika kuti muchepetse mavuto ndi kutikita minofu. Kuti muchite izi, muyenera kutseka maso anu ndikutikita minofu ya m'diso ndi zala zanu mozungulira mozungulira. Kuyenda motsatizana ndi wotchi.
  • Physiotherapy. Ngakhale machitidwe opepuka kwambiri komanso akale kwambiri atha kuchita. Kupatula apo, chinthu chachikulu ndichokhazikika. Mutha kungophethira maso anu mwachangu, kuwayendetsa kumanzere ndi kumanja, pansi ndi mmwamba, jambulani bwalo.
  • Pofuna kuchiza amblyopia, m'pofunika kutseka diso labwino ndikukweza wodwalayo. Mwachitsanzo, nsalu, kuluka, mikanda. Kenako minofu yofooka imalimbikitsidwa ndipo masomphenya pang'onopang'ono amafafanizidwa. Mankhwalawa ayenera kuchitika mkati mwa miyezi 3-4.

Simungapereke zovuta zamaso zazitali komanso zopitilira muyeso. Pumulani mphindi 30 zilizonse kuchokera powerenga, kulemba, kapena kugwira ntchito pakompyuta. Mukamasangalala, mutha kuchita masewera olimbitsa thupi, kutikita minofu, kapena, kungoyang'ana pazenera.

Zakudya zowopsa komanso zowopsa za amblyopia

  • pasitala;
  • Mkate woyera;
  • nyama zonona;
  • zinthu zomwe zatha (zowopsa kwambiri - nyama);
  • kusuta nyama ndi nsomba;
  • mchere ndi shuga;
  • soda;
  • zakumwa zoledzeretsa;
  • khofi;
  • Msuzi wamasitolo ndi mavalidwe (msuzi wa soya wokonda aliyense ndiwowopsa);
  • lokoma.

Chenjerani!

Otsogolerawo sali ndi udindo uliwonse poyesa kugwiritsa ntchito zomwe zaperekedwa, ndipo sizikutsimikizira kuti sizikukuvulazani. Zipangizozo sizingagwiritsidwe ntchito kuperekera chithandizo chamankhwala ndikupanga matenda. Nthawi zonse muzifunsa dokotala wanu!

Chakudya cha matenda ena:

Siyani Mumakonda