Zakudya zopatsa mphamvu Hamu yophika ndi madzi (opitilira 10%), nyama yonse, yopanda mafuta, nyama yowonda. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 116Tsamba 16846.9%5.9%1452 ga
Mapuloteni14.07 ga76 ga18.5%15.9%540 ga
mafuta4.86 ga56 ga8.7%7.5%1152 ga
Zakudya4.22 ga219 ga1.9%1.6%5190 ga
Water73.05 ga2273 ga3.2%2.8%3112 ga
ash4.01 ga~
mavitamini
Vitamini A, REMakilogalamu 13Makilogalamu 9001.4%1.2%6923 ga
Retinol0.013 mg~
Vitamini B1, thiamine0.284 mg1.5 mg18.9%16.3%528 ga
Vitamini B2, riboflavin0.146 mg1.8 mg8.1%7%1233 ga
Vitamini B4, choline64.9 mg500 mg13%11.2%770 ga
Vitamini B5, pantothenic0.661 mg5 mg13.2%11.4%756 ga
Vitamini B6, pyridoxine0.294 mg2 mg14.7%12.7%680 ga
Vitamini B9, folateMakilogalamu 4Makilogalamu 4001%0.9%10000 ga
Vitamini B12, cobalaminMakilogalamu 0.34Makilogalamu 311.3%9.7%882 ga
Vitamini D, calciferolMakilogalamu 0.6Makilogalamu 106%5.2%1667 ga
Vitamini D3, cholecalciferolMakilogalamu 0.6~
Vitamini E, alpha tocopherol, TE0.14 mg15 mg0.9%0.8%10714 ga
beta tocopherol0.02 mg~
Popanga madzi a gamma Tocopherol0.04 mg~
Vitamini PP, NO3.87 mg20 mg19.4%16.7%517 ga
betaine3.2 mg~
Ma Macronutrients
Potaziyamu, K268 mg2500 mg10.7%9.2%933 ga
Calcium, CA8 mg1000 mg0.8%0.7%12500 ga
Mankhwala a magnesium, mg17 mg400 mg4.3%3.7%2353 ga
Sodium, Na1310 mg1300 mg100.8%86.9%99 ga
Sulufule, S140.7 mg1000 mg14.1%12.2%711 ga
Phosphorus, P.229 mg800 mg28.6%24.7%349 ga
Tsatani Zinthu
Iron, Faith0.78 mg18 mg4.3%3.7%2308 ga
Manganese, Mn0.04 mg2 mg2%1.7%5000 ga
Mkuwa, CuMakilogalamu 107Makilogalamu 100010.7%9.2%935 ga
Selenium, NgatiMakilogalamu 29.4Makilogalamu 5553.5%46.1%187 ga
Nthaka, Zn1.6 mg12 mg13.3%11.5%750 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)4.22 gamaulendo 100 г
Shuga (dextrose)3.66 ga~
Maltose0.14 ga~
fructose0.41 ga~
Amino Acids Ofunika
Arginine *0.9 ga~
valine0.712 ga~
Mbiri *0.613 ga~
Isoleucine0.635 ga~
nyalugwe1.127 ga~
lysine1.189 ga~
methionine0.337 ga~
threonine0.63 ga~
tryptophan0.132 ga~
chithuvj0.563 ga~
Amino acid osinthika
alanine0.829 ga~
Aspartic asidi1.227 ga~
Hydroxyprolines0.091 ga~
glycine0.735 ga~
Asidi a Glutamic2.014 ga~
Mapuloteni0.604 ga~
serine0.551 ga~
tyrosin0.457 ga~
Cysteine0.158 ga~
sterols
Cholesterol43 mgpa 300 mg
Mafuta acid
Transgender0.036 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.022 ga~
Mafuta okhutira
Mafuta okhutira1.447 gamaulendo 18.7 г
14: 0 Zachinsinsi0.054 ga~
16: 0 Palmitic0.926 ga~
17-0 margarine0.012 ga~
18: 0 Stearin0.445 ga~
22: 00.009 ga~
Monounsaturated mafuta zidulo2.041 gaMphindi 16.8 г12.1%10.4%
16: 1 Palmitoleic0.119 ga~
18:1 Olein (omega-9)1.888 ga~
18:1 mz1.865 ga~
18: 1 kusinthana0.022 ga~
20: 1 Chidole (9)0.033 ga~
Mafuta a Polyunsaturated acids0.644 gakuchokera 11.2 mpaka 20.65.8%5%
18: 2 Linoleic0.552 ga~
18:2 Omega-6, cis, cis0.539 ga~
18:2, sintha0.013 ga~
18: 3 Wachisoni0.022 ga~
18:3 Omega-3, alpha linolenic0.022 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.023 ga~
20:4 Arachidonic0.046 ga~
Omega-3 mafuta acids0.022 gakuchokera 0.9 mpaka 3.72.4%2.1%
Omega-6 mafuta acids0.608 gakuchokera 4.7 mpaka 16.812.9%11.1%
 

Mphamvu ndi 116 kcal.

  • oz = 28.35 g (32.9 kcal)
  • lb = 453.6 g (526.2 kCal)
Ham yophikidwa ndi madzi owonjezera (oposa 10%), nyama yonse, yopanda mafupa, yowonda mavitamini ndi michere yambiri monga: vitamini B1 - 18,9%, choline - 13%, vitamini B5 - 13,2%, vitamini B6 - 14,7%, vitamini B12 - 11,3%, vitamini PP - 19,4% , phosphorous - 28,6, 53,5%, selenium - 13,3%, zinc - XNUMX%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 116 kcal, mankhwala zikuchokera, mtengo zakudya, mavitamini, mchere, zimene zothandiza Ham yophika ndi Kuwonjezera madzi (kuposa 10%), ham ambiri, boneless, Taphunzira nyama, zopatsa mphamvu, zakudya, zothandiza katundu Ham yophika ndi kuwonjezera madzi (oposa 10%), nyama yonse, yopanda mafupa, yowonda

Siyani Mumakonda