Zakudya za calorie za Persimmon. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 67Tsamba 16844%6%2513 ga
Mapuloteni0.5 ga76 ga0.7%1%15200 ga
mafuta0.4 ga56 ga0.7%1%14000 ga
Zakudya15.3 ga219 ga7%10.4%1431 ga
zidulo zamagulu0.1 ga~
CHIKWANGWANI chamagulu1.6 ga20 ga8%11.9%1250 ga
Water81.5 ga2273 ga3.6%5.4%2789 ga
ash0.6 ga~
mavitamini
Vitamini A, REMakilogalamu 200Makilogalamu 90022.2%33.1%450 ga
beta carotenes1.2 mg5 mg24%35.8%417 ga
Vitamini B1, thiamine0.02 mg1.5 mg1.3%1.9%7500 ga
Vitamini B2, riboflavin0.03 mg1.8 mg1.7%2.5%6000 ga
Vitamini B4, choline7.6 mg500 mg1.5%2.2%6579 ga
Vitamini B5, pantothenic7.6 mg5 mg152%226.9%66 ga
Vitamini B6, pyridoxine0.1 mg2 mg5%7.5%2000 ga
Vitamini B9, folateMakilogalamu 8Makilogalamu 4002%3%5000 ga
Vitamini C, ascorbic15 mg90 mg16.7%24.9%600 ga
Vitamini E, alpha tocopherol, TE0.5 mg15 mg3.3%4.9%3000 ga
Vitamini H, biotinMakilogalamu 7.5Makilogalamu 5015%22.4%667 ga
Vitamini K, phylloquinoneMakilogalamu 2.6Makilogalamu 1202.2%3.3%4615 ga
Vitamini PP, NO0.3 mg20 mg1.5%2.2%6667 ga
niacin0.2 mg~
Ma Macronutrients
Potaziyamu, K200 mg2500 mg8%11.9%1250 ga
Calcium, CA127 mg1000 mg12.7%19%787 ga
Mankhwala a magnesium, mg56 mg400 mg14%20.9%714 ga
Sodium, Na15 mg1300 mg1.2%1.8%8667 ga
Sulufule, S5.8 mg1000 mg0.6%0.9%17241 ga
Phosphorus, P.42 mg800 mg5.3%7.9%1905 ga
Mankhwala, Cl23.6 mg2300 mg1%1.5%9746 ga
Tsatani Zinthu
Zotayidwa, AlMakilogalamu 470.9~
Wopanga, B.Makilogalamu 2.2~
Vanadium, VMakilogalamu 6.5~
Iron, Faith2.5 mg18 mg13.9%20.7%720 ga
Ayodini, ineMakilogalamu 60Makilogalamu 15040%59.7%250 ga
Cobalt, Co.Makilogalamu 3.64Makilogalamu 1036.4%54.3%275 ga
Lifiyamu, LiMakilogalamu 28.1~
Manganese, Mn0.355 mg2 mg17.8%26.6%563 ga
Mkuwa, CuMakilogalamu 113Makilogalamu 100011.3%16.9%885 ga
Mzinda wa Molybdenum, Mo.Makilogalamu 10.5Makilogalamu 7015%22.4%667 ga
Nickel, ndiMakilogalamu 12.9~
Rubidium, RbMakilogalamu 63~
Selenium, NgatiMakilogalamu 0.6Makilogalamu 551.1%1.6%9167 ga
Olimba, Sr.Makilogalamu 40~
Zamadzimadzi, FMakilogalamu 105.3Makilogalamu 40002.6%3.9%3799 ga
Chrome, KrMakilogalamu 7.9Makilogalamu 5015.8%23.6%633 ga
Nthaka, Zn0.11 mg12 mg0.9%1.3%10909 ga
Zirconium, ZrMakilogalamu 75.7~
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)15.3 gamaulendo 100 г
Mafuta okhutira
Mafuta okhutira0.1 gamaulendo 18.7 г
Mafuta a Polyunsaturated acids
Omega-3 mafuta acids0.004 gakuchokera 0.9 mpaka 3.70.4%0.6%
Omega-6 mafuta acids0.039 gakuchokera 4.7 mpaka 16.80.8%1.2%
 

Mphamvu ndi 67 kcal.

  • Chidutswa = 85 gr (57 kcal)
Persimmon mavitamini ndi michere yambiri monga: vitamini A - 22,2%, beta-carotene - 24%, vitamini B5 - 152%, vitamini C - 16,7%, vitamini H - 15%, calcium - 12,7%, magnesium - 14%, chitsulo - 13,9%, ayodini - 40%, cobalt - 36,4%, manganese - 17,8%, mkuwa - 11,3%, molybdenum - 15%, chromium - 15,8%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • B-carotene ndi provitamin A ndipo ali ndi zida za antioxidant. 6 mcg wa beta-carotene ndi wofanana ndi 1 mcg wa vitamini A.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini C amatenga nawo mbali pakuchita redox, magwiridwe antchito amthupi, amalimbikitsa kuyamwa kwa chitsulo. Kulephera kumabweretsa kutuluka kwa magazi m'kamwa, kutuluka magazi chifukwa cha kuchuluka kwa kuperewera kwa magazi komanso kufooka kwa ma capillaries amwazi.
  • Vitamini H. nawo synthesis wa mafuta, glycogen, ndi kagayidwe wa amino zidulo. Kudya mavitamini osakwanira kumatha kubweretsa kusokonezeka kwa khungu.
  • kashiamu ndiye gawo lalikulu la mafupa athu, amakhala ngati wolamulira wamanjenje, amatenga nawo gawo pakumapindika kwa minofu. Kulephera kwa calcium kumabweretsa demineralization ya msana, mafupa amchiuno ndi kumapeto kwenikweni, kumawonjezera chiopsezo cha kufooka kwa mafupa.
  • mankhwala enaake a amatenga nawo gawo pamagetsi amagetsi, kaphatikizidwe ka mapuloteni, ma acid a nucleic, ali ndi mphamvu zolimba pakhungu, ndikofunikira kukhalabe ndi calcium home, potaziyamu ndi sodium. Kuperewera kwa magnesium kumabweretsa hypomagnesemia, chiopsezo chowonjezeka chokhala ndi matenda oopsa, matenda amtima.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Iodini amachita nawo ntchito ya chithokomiro, ndikupanga mapangidwe a mahomoni (thyroxine ndi triiodothyronine). Ndikofunikira pakukula ndi kusiyanitsa maselo amitundu yonse ya thupi la munthu, kupuma kwa mitochondrial, kuwongolera transmembrane sodium ndi mayendedwe a mahomoni. Kudya kosakwanira kumabweretsa chiwopsezo chakumapeto kwa hypothyroidism ndikuchepetsa kagayidwe kake, kupsinjika kwa magazi, kuchepa kwamankhwala komanso kukula kwa ana.
  • Cobalt ndi gawo la vitamini B12. Amayambitsa ma enzyme a fatty acid metabolism ndi folic acid metabolism.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Molybdenum ndi cofactor wa michere yambiri yomwe imapatsa mphamvu kupangika kwa sulfure wokhala ndi amino acid, purines ndi pyrimidines.
  • Chrome amatenga nawo gawo paziweto zamagazi, zomwe zimakulitsa mphamvu ya insulin. Kulephera kumabweretsa kuchepa kwa kulolerana kwa shuga.
Tags: kalori 67 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, mchere, momwe ma Persimmon aliri othandizira, ma calories, michere, zothandiza za ma Persimmons

Mtengo wamagetsi, kapena zopatsa kalori Ndi kuchuluka kwa mphamvu zomwe zimatulutsidwa m'thupi la munthu kuchokera ku chakudya panthawi ya chimbudzi. Mphamvu yamphamvu ya chinthu imayesedwa mu kilocalories (kcal) kapena kilojoules (kJ) pa 100 magalamu. mankhwala. Kilocalorie yomwe imagwiritsidwa ntchito poyeza kuchuluka kwa mphamvu ya chakudya imatchedwanso "calorie yachakudya," chifukwa chake mawu oyambira pa kilo nthawi zambiri samasiyidwa akamanena zopatsa mphamvu mu (kilo) zopatsa mphamvu. Mutha kuwona matebulo atsatanetsatane amagetsi pazinthu zaku Russia.

Mtengo wa zakudya - zili ndi chakudya, mafuta ndi mapuloteni.

 

Chakudya chopatsa thanzi - gulu lazinthu zopangira chakudya, pamaso pazomwe thupi limakwaniritsa zosowa zamunthu ndi mphamvu.

mavitamini, zinthu zakuthupi zomwe zimafunikira pang'ono pang'ono pazakudya za anthu komanso zinyama zambiri. Mavitamini nthawi zambiri amapangidwa ndi zomera m'malo mwa nyama. Chosowa cha anthu tsiku ndi tsiku cha mavitamini ndi mamiligalamu ochepa kapena ma micrograms ochepa. Mosiyana ndi zinthu zopanda pake, mavitamini amawonongeka ndi kutentha kwakukulu. Mavitamini ambiri amakhala osakhazikika komanso "amatayika" pophika kapena pokonza chakudya.

2 Comments

  1. Hi,
    munganditumizireko gwero la mfundozo?

  2. - Mankhwala amtundu wazakudya: Matebulo ofotokozera zomwe zili muzakudya zofunika komanso kuchuluka kwamphamvu kwazakudya. Buku. Ine: / Ed. IM Skurikhin ndi MN Volgarev. - 2nd ed., yosinthidwa. ndi zina - M.: Agropromizdat, 1987;
    - Kapangidwe kakemidwe kazakudya: Zolozera zomwe zili mu amino zidulo, mafuta zidulo, mavitamini, ma microelements ndi ma macro, ma organic acid ndi ma carbohydrate. Buku. II: / Ed. IM Skurikhin ndi MN Volgarev. - 2nd ed., yosinthidwa. ndi zina - M.: Agropromizdat, 1987.
    - USDA

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