Zamkatimu
Cook msuzi kuchokera pachidutswa cha ng'ombe 0,5 kg kwa maola awiri.
Kodi kuphika ng'ombe msuzi
Zamgululi
Ng'ombe (nyama ndi mafupa) - theka la kilogalamu
Madzi - 2 malita
Mbalame zakuda zakuda - uzitsine
Mchere - supuni 1
Bay tsamba - masamba awiri
Kodi kuphika ng'ombe msuzi
1. Kuthetsa ng'ombe, kutsuka pansi pamadzi ozizira.
2. Ikani chidutswa chonse cha ng'ombe mu mphika ndikuwonjezera madzi.
2. Ikani poto pachitofu ndikuyatsekeza pamoto.
3. Pamene madzi akutentha, senda anyezi ndi kaloti ndi kuziyika mu poto ndi ng'ombe.
4. Onjezerani mchere, lavrushka ndi tsabola mu phula.
5. Nthunzi ikangoyamba kupanga pamwamba pamadzi, muchepetse kutentha mpaka pakati.
6. Onetsetsani chithovu mosamala, chotsani mu mphindi 10 zoyambirira mutaphika msuzi ndi supuni kapena supuni.
7. Thovu litachotsedwa, muchepetse kutentha mpaka kutsika.
8. Wiritsani ng'ombeyo ndi chithupsa chofooka cha msuzi kwa maola awiri, ndikuphimba pang'ono ndi chivindikiro.
9. Ikani nyama mumsuzi, sungani msuzi.
10. Ngati msuzi wasanduka mitambo kapena wamdima, utha kuwonekera poyera: chifukwa cha izi, sakanizani dzira la nkhuku yaiwisi ndi msuzi utakhazikika mpaka madigiri 30 Celsius (mug), tsanulirani msanganizo wa dzira mu msuzi wotentha ndi kubweretsa chithupsa: dzira limatenga kuyamwa konse. Kenako msuzi uyenera kusefedweramo sefa.
Msuzi wa ng'ombe wofooka
Zamgululi
Ng'ombe yofewa - 800 magalamu
Mchere - kulawa
Momwe mungaphike msuzi wa ng'ombe kwa wodwala wofooka
1. Sambani ndi kuwaza ng'ombe bwino kwambiri.
2. Ikani nyamayo mu botolo ndi kusindikiza.
3. Ikani botolo mu poto ndikuwotcha kwa maola 7.
4. Chotsani botolo, chotsani nkhata, khetsani msuzi (mumapeza 1 chikho).
Momwe mungaperekere kwa wodwala: kupsyinjika, onjezerani mchere pang'ono.
Msuzi wa ng'ombe wothandizira limodzi
Zamgululi
Ng'ombe - 250 magalamu
Ng'ombe yamagazi - 250 magalamu
Madzi - 1,5 malita
Mchere ndi zonunkhira kulawa
Momwe mungapangire msuzi wolowa
1. Sambani ndi coarsely kuwaza nyama ndi nyama chichereŵechereŵe, kuwonjezera madzi, kuwonjezera zonunkhira ndi mchere.
2. Imani kwa maola 12. Onetsetsani kuchuluka kwa madzi mumsuzi ola lililonse ndikuwonjezera madzi kuti kuchuluka kwake kukhale malita 1,5.
3. Unasi ndi kuziziritsa msuzi, firiji.
Momwe mungatumikire wodwala: Njira ya chithandizo ndi masiku 10. Kutumikira tsiku lililonse ndi mamililita 200. Msuzi umatenthedwa ndikutenthedwa wotentha.
Msuzi wa ng'ombe kwa ana
Zamgululi
Ng'ombe - 600 magalamu
Anyezi - zidutswa zitatu
Muzu wa udzu winawake - 100 magalamu
Kaloti - zidutswa ziwiri
Mchere - kulawa
Kodi kuphika nyama yamwana wang'ombe msuzi?
1. Sambani nyama, ikani kapu yaing'ono, kutsanulira madzi ozizira, kuvala kutentha kwapakati.
2. Dikirani mpaka zithupsa, chotsani thovu ndi supuni, sungani msuzi.
3. Onjezani masamba osadulidwa msuzi.
4. Kuchepetsa kutentha, kusiya msuzi pa mbaula kwa maola awiri.
Momwe mungatumikire wodwala: mutatha kudya masamba onse, ofunda.
Zosangalatsa
- Ng'ombe msuzi kwambiri Zothandiza Zaumoyo ndi zomwe zili mu taurine, zomwe zimathandiza kutsuka thupi. Chifukwa chake, msuzi wa ng'ombe nthawi zambiri amalimbikitsidwa kwa iwo omwe akuchiritsidwa matenda.
- Msuzi wang'ombe ukhoza kupangidwa zakudya, ngati mudula mitsempha munyama mukamadula ndikuwunika mosamala chithovu chomwe chimapangidwa mukaphika, chotsani nthawi zonse. Muthanso kukhetsa msuzi woyamba mutawira madzi - ndikuwiritsa msuzi m'madzi abwino.
- Kukula ng'ombe ndi madzi kuphika msuzi - 1 gawo ng'ombe 3 mbali madzi. Komabe, ngati cholingacho ndi chopepuka cha msuzi, ndiye kuti mutha kuwonjezera gawo limodzi kapena anayi amadzi gawo limodzi mwa magawo asanu a ng'ombe. Msuzi wa ng'ombe azisungabe kukoma kwake ndipo azikhala wowala kwambiri.
- Kukonzekera msuzi wa ng'ombe, mutha kutenga ng'ombe pa fupa - mafupa adzawonjezera msuzi wapadera pamsuzi.
- Msuzi wang'ombe mukaphika ndikofunikira mchere madzi ndi nyama zikangokhala poto. Pakatikati mwa mchere, ikani supuni 1 pa malita 2 amadzi.
- Zokometsera zophika ng'ombe - tsabola wakuda, anyezi ndi kaloti, mizu ya parsley, masamba a bay, maekisi.
- Pali malingaliro akuti heavy metal compounds imayikidwa m'mafupa ndi nyama, zomwe zimakhudza njira zamagetsi zamthupi ndi ziwalo zamkati. Ngati mukuopa kupezeka m'mimba, tsitsani msuzi woyamba (mphindi zisanu mutatentha).
- Ngati mukufuna, onjezerani zitsamba zatsopano kumsuzi musanatumikire.
Msuzi wa ng'ombe pachakudya cham'mawa
Zamgululi
Ng'ombe yofewa yopanda mafuta - 200 magalamu
Madzi - magalasi 1,5
Mchere - kulawa
Momwe mungaphike msuzi wa ng'ombe pachakudya cham'mawa kwa munthu wodwala
1. Sambani ndi kudula nyamayo mpaka tizidutswa tating'ono tomwe tipeze ndikuyika mu poto wa ceramic.
2. Thirani nyama ndi madzi, wiritsani kawiri nthawi mosiyanasiyana.
Momwe mungaperekere kwa wodwala: Unasi, nyengo ndi mchere kulawa, kutumikira otentha.
Momwe mungaphikire msuzi wobwezeretsa ng'ombe
Zamgululi
Mwendo wa ng'ombe - chidutswa chimodzi
Ramu - supuni 1
Mchere - kulawa
Momwe mungapangire msuzi wa ng'ombe
1. Sambani ndi kuphwanya mafupa ndi buldyzhki, kutsanulira 2 malita a madzi, kuphika kwa maola atatu.
2. Sambani msuziwo ndikuyika pambali.
3. Thirani mafupa omwewo ndi madzi okwanira 1 litre ndikuphika kwa maola atatu.
4. Sakanizani broths awiri, wiritsani kwa mphindi 15, kupsyinjika.
5. Thirani m'mabotolo, cork wokhala ndi zotsekera mapepala, sungani pamalo ozizira.