Kwa ophika ambiri, kuti malo awo odyera adzaphatikizidwa mndandanda wa Michelin ndi maloto omwe akhala akuyembekezeredwa kwanthawi yayitali, ambiri amapita izi kwazaka zambiri. Koma osati kwa ophika ndi odyera aku South Korea Eo Yun-Gwon. Akuganiza kuti malo ake odyera alibe chochita pamndandandawu. Kuphatikiza apo, Eo Yun-Gwon adakwiya ndipo adawona kuti malo ake odyera adachititsidwa manyazi pomwe Michelin adawalemba pamndandanda wazodyera zabwino kwambiri za 2019.
“Mndandanda wa Michelin ndi nkhanza. Amapangitsa ophika kugwira ntchito kwa chaka chimodzi podikirira mayeso ndipo sakudziwa kuti zichitika liti, ”adatero Eo Yun-Gwon. "Ndizonyazitsa kuwona malo anga odyera akupezeka pamndandandawu," adapitiliza kuphika. Kwenikweni, amakhumudwa ndi momwe Michelin amawerengera malo odyera, malinga ndi zosamveka. Eo akuti adalemba ndikupempha kuti auze za izi, koma sanayankhidwe.
Kenako adapempha kuti asaphatikizepo malo ake odyera pamndandanda wa nyenyezi za Michelin. Ndipo pomwe pempholi silidavomerezedwe, Eo Yun-Gwon adasuma mlandu ku Michelin chifukwa chosakwaniritsa pempholo.
"Pali malo odyera masauzande ambiri ku Seoul omwe ali pamwambapa kapena abwinoko kuposa omwe ali pa Mndandanda wa Michelin," mtsogoleri wamkulu Eo Yun-Gwon adadandaula. "Odyera ambiri ndi ogwira ntchito akuwononga moyo wawo (ndalama, nthawi ndi khama) kuti achite nawo nthabwala yomwe ndi nyenyezi yaku Michelin."
Eo amakhulupirira kuti oyang'anira a Michelin adaphwanya lamulolo ndikuphatikizanso malo ake odyera mu 2019, motero adanyoza pagulumo pagulu. Komabe, akatswiri azamalamulo amati mwina sangapambane mlanduwu kukhothi. Kupatula apo, Michelin sanagwiritse ntchito mawu otukwana pofotokoza malo odyera a Eo kapena mwanjira ina iliyonse sanalankhule zoipa za izi.
Chithunzi: iz.ru
Koma ngakhale mlandu wa Eo utalephera, pali ena omwe akuti wakwaniritsa kale cholinga chake, kuwunikira kuwunika kosamveka kwamndandanda wa Michelin - zomwe ophika akhala akudandaula nazo kwanthawi yayitali.
Tikumbutsa, m'mbuyomu tidati chifukwa chake ophikawo adakana nyenyezi ya Michelin, komanso momwe munthu wopanda pokhala uja adalandirira nyenyezi ya Michelin.