Zithandizo 10 za udzudzu

Tizilombo tosautsa izi tili ngati ife, timamva kununkhiza. Koma mosiyana ndi ife, amadana ndi fungo la cloves, basil, eucalyptus ndi tsabola. Chifukwa cha iwo, mutha kuonetsetsa kuti mukugona mokwanira.

1. Zoletsa zimaphatikizapo fungo la valerian ndi utsi wa fodya. 100 magalamu a camphor, opangidwa nthunzi pamwamba pa chowotcha, amachotsa ntchentche ndi udzudzu ngakhale zipinda zazikulu kwambiri.

2. M'masiku akale, decoction ya mizu ya wheatgrass, imodzi mwa namsongole wamba, idagwiritsidwa ntchito kuwopseza udzudzu ndi tizilombo tina tomwe timayamwa magazi.

3. Mukhoza kugwiritsa ntchito finely akanadulidwa mwatsopano masamba ndi maluwa mbalame chitumbuwa kapena Basil.

4. Amathamangitsa udzudzu ndipo amanunkhira ngati cloves, basil, anise ndi bulugamu. Mafuta aliwonse a zomera izi angagwiritsidwe ntchito kuteteza - ndikwanira kudzoza malo otseguka a khungu kapena kutaya mafuta mu cologne (madontho 5-10), komanso pamoto - pamoto, pamoto. , pa kandulo kapena poto yoyaka moto. Moisten thonje swab ndi mafuta a zomera ndi kuika pawindo.

Mukatha madzi a fumigator yamagetsi, musathamangire ku sitolo kuti mutenge cholowa m'malo. Thirani 100% bulugamu Tingafinye mu botolo lopanda kanthu. Udzudzu udzaiwala njira yopita kwanu.

5. Mafuta a mtengo wa tiyi amathanso kugwiritsidwa ntchito ngati chothamangitsira ndipo angathandize kuthetsa kuyabwa.

6. Ngati mumakhala m'nyumba kapena mumakhala m'dzikomo, bzalani elderberry pansi pawindo kapena konzani munda wa phwetekere. Bweretsani nthambi zatsopano za elderberry m'zipinda, zimawopseza udzudzu mofanana ndi fungo la masamba a phwetekere.

7. Ngati mwasankha kukhala mwachilengedwe, wiritsani samovar pa pine kapena spruce cones, kapena kuponyera singano za junipere zouma pang'ono pamoto.

8. Njira yakale yochizira udzudzu ndi Persian, Dalmatian kapena Caucasian chamomile (yomwe imadziwikanso kuti feverfew). Zouma inflorescences, zimayambira ndi masamba a mitundu iyi ya chamomile, pansi kukhala ufa, kuwononga mitsempha ya tizilombo. Ndikokwanira kufalitsa magulu angapo a chamomile kuzungulira nyumba kapena nyumba, ndipo mudzapulumutsidwa ndi udzudzu kwa sabata.

9. Fungo la mafuta a mkungudza limathamangitsa udzudzu, komanso ntchentche ndi mphemvu.

10. Palibe tizilombo tomwe timakhudza nkhope yanu ngati mutatsuka nkhope yanu ndi decoction kuchokera kumizu ya chowawa. Ndi zophweka kukonzekera msuzi: ochepa mizu yodulidwa imatsanuliridwa ndi lita imodzi ndi theka la madzi, kubweretsa kwa chithupsa ndikuumirira.

Ngati mwalumidwa kale

  • Kuyabwa ndi kulumidwa ndi udzudzu kumatha kuchotsedwa ndi yankho la soda (supuni 0,5 pa galasi lamadzi), ammonia (theka ndi madzi), kapena yankho la pinki la potaziyamu permanganate.

  • Malo oluma akhoza kudzoza ndi kefir kapena yogurt.

  • Masamba osweka pang'ono a chitumbuwa cha mbalame, plantain, parsley kapena timbewu tating'onoting'ono timachotsa ululu ndi kuyabwa chifukwa cholumidwa bwino.

  • Ndipo musaiwale za mankhwala akale abwino "Zvezdochka". Mwa njira, imathamangitsanso udzudzu.

Mtundu wachikasu - palibe ndime!

Anthu ena olimbana ndi zoyamwitsa magazi zowuluka amatsutsa kuti udzudzu umadana ndi chikasu. Choncho, pochoka kudziko, m'nkhalango, pamtsinje, yang'anani zovala za mtundu woyenera.

Komanso chidwi: ntchentche kulota

Siyani Mumakonda