Chimera cha balere

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa caloricTsamba 361Tsamba 168421.4%5.9%466 ga
Mapuloteni10.28 ga76 ga13.5%3.7%739 ga
mafuta1.84 ga56 ga3.3%0.9%3043 ga
Zakudya71.2 ga219 ga32.5%9%308 ga
CHIKWANGWANI chamagulu7.1 ga20 ga35.5%9.8%282 ga
Water8.21 ga2273 ga0.4%0.1%27686 ga
ash1.37 ga~
mavitamini
Vitamini A, REMakilogalamu 1Makilogalamu 9000.1%90000 ga
beta carotenes0.011 mg5 mg0.2%0.1%45455 ga
Lutein + ZeaxanthinMakilogalamu 160~
Vitamini B1, thiamine0.309 mg1.5 mg20.6%5.7%485 ga
Vitamini B2, riboflavin0.308 mg1.8 mg17.1%4.7%584 ga
Vitamini B5, pantothenic0.577 mg5 mg11.5%3.2%867 ga
Vitamini B6, pyridoxine0.655 mg2 mg32.8%9.1%305 ga
Vitamini B9, folateMakilogalamu 38Makilogalamu 4009.5%2.6%1053 ga
Vitamini C, ascorbic0.6 mg90 mg0.7%0.2%15000 ga
Vitamini E, alpha tocopherol, TE0.57 mg15 mg3.8%1.1%2632 ga
Vitamini K, phylloquinoneMakilogalamu 2.2Makilogalamu 1201.8%0.5%5455 ga
Vitamini PP, NO5.636 mg20 mg28.2%7.8%355 ga
Ma Macronutrients
Potaziyamu, K224 mg2500 mg9%2.5%1116 ga
Calcium, CA37 mg1000 mg3.7%1%2703 ga
Mankhwala a magnesium, mg97 mg400 mg24.3%6.7%412 ga
Sodium, Na11 mg1300 mg0.8%0.2%11818 ga
Sulufule, S102.8 mg1000 mg10.3%2.9%973 ga
Phosphorus, P.303 mg800 mg37.9%10.5%264 ga
Tsatani Zinthu
Iron, Faith4.71 mg18 mg26.2%7.3%382 ga
Manganese, Mn1.193 mg2 mg59.7%16.5%168 ga
Mkuwa, CuMakilogalamu 270Makilogalamu 100027%7.5%370 ga
Selenium, NgatiMakilogalamu 37.7Makilogalamu 5568.5%19%146 ga
Nthaka, Zn2.06 mg12 mg17.2%4.8%583 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)0.8 gamaulendo 100 г
Amino Acids Ofunika
Arginine *0.836 ga~
valine0.503 ga~
Mbiri *0.275 ga~
Isoleucine0.361 ga~
nyalugwe0.746 ga~
lysine0.535 ga~
methionine0.294 ga~
threonine0.407 ga~
tryptophan0.132 ga~
chithuvj0.225 ga~
Amino acid osinthika
alanine0.516 ga~
Aspartic asidi0.776 ga~
glycine0.44 ga~
Asidi a Glutamic1.825 ga~
Mapuloteni1.123 ga~
serine0.465 ga~
tyrosin0.341 ga~
Cysteine0.157 ga~
Mafuta okhutira
Mafuta okhutira0.386 gamaulendo 18.7 г
12: 0 Zolemba0.005 ga~
14: 0 Zachinsinsi0.009 ga~
16: 0 Palmitic0.353 ga~
18: 0 Stearin0.015 ga~
Monounsaturated mafuta zidulo0.254 gaMphindi 16.8 г1.5%0.4%
16: 1 Palmitoleic0.005 ga~
18:1 Olein (omega-9)0.207 ga~
Mafuta a Polyunsaturated acids0.953 gakuchokera 11.2 mpaka 20.68.5%2.4%
18: 2 Linoleic0.859 ga~
18: 3 Wachisoni0.095 ga~
Omega-3 mafuta acids0.095 gakuchokera 0.9 mpaka 3.710.6%2.9%
Omega-6 mafuta acids0.859 gakuchokera 4.7 mpaka 16.818.3%5.1%
 

Mphamvu ndi 361 kcal.

  • chikho = 162 g (584.8 kCal)
Chimera cha balere mavitamini ndi mchere monga: vitamini B1 - 20,6%, vitamini B2 - 17,1%, vitamini B5 - 11,5%, vitamini B6 - 32,8%, vitamini PP - 28,2%, magnesium; 24,3%, phosphorous - 37,9%, chitsulo - 26,2%, manganese - 59,7%, mkuwa - 27%, selenium - 68,5%, zinki - 17,2%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • mankhwala enaake a amatenga nawo gawo pamagetsi amagetsi, kaphatikizidwe ka mapuloteni, ma acid a nucleic, ali ndi mphamvu zolimba pakhungu, ndikofunikira kukhalabe ndi calcium home, potaziyamu ndi sodium. Kuperewera kwa magnesium kumabweretsa hypomagnesemia, chiopsezo chowonjezeka chokhala ndi matenda oopsa, matenda amtima.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori wokhutira 361 kcal, mankhwala, zakudya, mavitamini, mchere, mmene Barley malt zothandiza, zopatsa mphamvu, zakudya, zothandiza katundu Barley chimera

Siyani Mumakonda