Ng'ombe, khosi, chak-ai magawo a steak (nthiti zaku dziko), zopota

Ng'ombe, khosi, chak-ai magawo a steak (nthiti zaku dziko), zopota

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.

Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa caloricTsamba 296Tsamba 168417.6%5.9%569 ga
Mapuloteni27.69 ga76 ga36.4%12.3%274 ga
mafuta20.55 ga56 ga36.7%12.4%273 ga
Water51.91 ga2273 ga2.3%0.8%4379 ga
ash0.96 ga~
mavitamini
Vitamini A, REMakilogalamu 8Makilogalamu 9000.9%0.3%11250 ga
Retinol0.008 mg~
Vitamini B1, thiamine0.066 mg1.5 mg4.4%1.5%2273 ga
Vitamini B2, riboflavin0.209 mg1.8 mg11.6%3.9%861 ga
Vitamini B4, choline88.8 mg500 mg17.8%6%563 ga
Vitamini B5, pantothenic0.644 mg5 mg12.9%4.4%776 ga
Vitamini B6, pyridoxine0.272 mg2 mg13.6%4.6%735 ga
Vitamini B9, folateMakilogalamu 7Makilogalamu 4001.8%0.6%5714 ga
Vitamini B12, cobalaminMakilogalamu 3.1Makilogalamu 3103.3%34.9%97 ga
Vitamini D, calciferolMakilogalamu 0.1Makilogalamu 101%0.3%10000 ga
Vitamini D3, cholecalciferolMakilogalamu 0.1~
Vitamini E, alpha tocopherol, TE0.09 mg15 mg0.6%0.2%16667 ga
Vitamini K, phylloquinoneMakilogalamu 1.6Makilogalamu 1201.3%0.4%7500 ga
Vitamini PP, NO3.804 mg20 mg19%6.4%526 ga
betaine16.7 mg~
Ma Macronutrients
Potaziyamu, K247 mg2500 mg9.9%3.3%1012 ga
Calcium, CA16 mg1000 mg1.6%0.5%6250 ga
Mankhwala a magnesium, mg17 mg400 mg4.3%1.5%2353 ga
Sodium, Na65 mg1300 mg5%1.7%2000 ga
Sulufule, S276.9 mg1000 mg27.7%9.4%361 ga
Phosphorus, P.172 mg800 mg21.5%7.3%465 ga
Tsatani Zinthu
Iron, Faith2.49 mg18 mg13.8%4.7%723 ga
Manganese, Mn0.014 mg2 mg0.7%0.2%14286 ga
Mkuwa, CuMakilogalamu 93Makilogalamu 10009.3%3.1%1075 ga
Selenium, NgatiMakilogalamu 30.7Makilogalamu 5555.8%18.9%179 ga
Nthaka, Zn8.91 mg12 mg74.3%25.1%135 ga
Amino Acids Ofunika
Arginine *1.823 ga~
valine1.251 ga~
Mbiri *0.897 ga~
Isoleucine1.177 ga~
nyalugwe2.227 ga~
lysine2.421 ga~
methionine0.786 ga~
threonine1.218 ga~
tryptophan0.312 ga~
chithuvj1.054 ga~
Amino acid osinthika
alanine1.579 ga~
Aspartic asidi2.483 ga~
Hydroxyprolines0.189 ga~
glycine1.263 ga~
Asidi a Glutamic4.378 ga~
Mapuloteni1.138 ga~
serine1.063 ga~
tyrosin0.955 ga~
Cysteine0.291 ga~
sterols
Cholesterol96 mgpa 300 mg
Mafuta acid
Transgender1.316 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated1.316 ga~
Mafuta okhutira
Mafuta okhutira9.009 gamaulendo 18.7 г
14: 0 Zachinsinsi0.614 ga~
16: 0 Palmitic4.873 ga~
17-0 margarine0.268 ga~
18: 0 Stearin3.226 ga~
20:0 Chiarachinic0.017 ga~
24:0 Lignoceric0.011 ga~
Monounsaturated mafuta zidulo9.997 gaMphindi 16.8 г59.5%20.1%
14:1 Miristoleic0.118 ga~
16: 1 Palmitoleic0.624 ga~
16:1 mz0.624 ga~
17:1 Heptadecene0.169 ga~
18:1 Olein (omega-9)9.038 ga~
18:1 mz7.722 ga~
18: 1 kusinthana1.316 ga~
20: 1 Chidole (9)0.048 ga~
Mafuta a Polyunsaturated acids0.884 gakuchokera 11.2 mpaka 20.67.9%2.7%
18: 2 Linoleic0.786 ga~
18:2 Omega-6, cis, cis0.682 ga~
18: 2 Conjugated Linoleic Acid0.104 ga~
18: 3 Wachisoni0.043 ga~
18:3 Omega-3, alpha linolenic0.043 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.005 ga~
20:4 Arachidonic0.045 ga~
Omega-3 mafuta acids0.047 gakuchokera 0.9 mpaka 3.75.2%1.8%
22: 5 Docosapentaenoic (DPC), Omega-30.004 ga~
Omega-6 mafuta acids0.732 gakuchokera 4.7 mpaka 16.815.6%5.3%

Mphamvu ndi 296 kcal.

Ng'ombe, khosi, chak-ai magawo a steak (nthiti zaku dziko), zopota mavitamini ndi michere yambiri monga: vitamini B2 - 11,6%, choline - 17,8%, vitamini B5 - 12,9%, vitamini B6 - 13,6%, vitamini B12 - 103,3%, vitamini PP - 19, 21,5%, phosphorus - 13,8%, chitsulo - 55,8%, selenium - 74,3%, zinc - XNUMX%

  • Vitamini V2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • Vitamini V5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • Vitamini V6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • Vitamini V12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • hardware ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.

Mutha kupeza kalozera wathunthu wazogulitsa zothandiza kwambiri pazowonjezera.

Tags: kalori 296 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, mchere, chifukwa chiyani zili zothandiza? -y (nthiti za kalembedwe ka dziko), zolimba

2021-02-17

Siyani Mumakonda