Tsabola wa Brown (Peziza badia)
- Dipatimenti: Ascomycota (Ascomycetes)
- Kugawikana: Pezizomycotina (Pezizomycotins)
- Kalasi: Pezizomycetes (Pezizomycetes)
- Subclass: Pezizomycetidae (Pezizomycetes)
- Order: Pezizales (Pezizales)
- Banja: Pezizaceae (Pezitsaceae)
- Genus: Peziza (Petsitsa)
- Type: Peziza badia (Brown tsabola)
- Pepsi wakuda chestnut
- tsabola wa chestnut
- Pepsi bulauni-chestnut
- Pepsi wakuda wakuda
Thupi la zipatso 1-5 (12) masentimita m'mimba mwake, poyamba pafupifupi lozungulira, pambuyo pake ngati chikho kapena mbale, lozungulira, nthawi zina lozungulira, losalala. Mkati mwake ndi matte bulauni-azitona, kunja kwake ndi bulauni-chestnut, nthawi zina ndi utoto wa lalanje, ndi njere zoyera zoyera, makamaka m'mphepete. Zamkati ndi zopyapyala, zonyezimira, zofiirira, zopanda fungo. Ufa wa spore ndi woyera.
Tsabola wa bulauni (Peziza badia) amakula kuyambira pakati pa mwezi wa May mpaka September, nthawi zina amawoneka pamodzi ndi kapu ya morel. Amakhala panthaka mu coniferous (ndi paini) ndi nkhalango zosakanikirana, pamitengo yakufa (aspen, birch), pazitsa, pafupi ndi misewu, nthawi zonse m'malo achinyezi, m'magulu, nthawi zambiri, pachaka. Chimodzi mwa mitundu yodziwika bwino yamtunduwu.
Ikhoza kusokonezedwa ndi tsabola zina zofiirira; alipo ambiri, ndipo onse ndi opanda kukoma mofanana.