Zakudya zopatsa mphamvu Hamu yophika ndikuwonjezera madzi (opitilira 10%), nyama yowonda. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 113Tsamba 16846.7%5.9%1490 ga
Mapuloteni17.53 ga76 ga23.1%20.4%434 ga
mafuta4.18 ga56 ga7.5%6.6%1340 ga
Zakudya1.2 ga219 ga0.5%0.4%18250 ga
Water73.97 ga2273 ga3.3%2.9%3073 ga
ash3.11 ga~
mavitamini
Vitamini A, REMakilogalamu 9Makilogalamu 9001%0.9%10000 ga
Retinol0.009 mg~
Vitamini B1, thiamine0.696 mg1.5 mg46.4%41.1%216 ga
Vitamini B2, riboflavin0.225 mg1.8 mg12.5%11.1%800 ga
Vitamini B4, choline85.7 mg500 mg17.1%15.1%583 ga
Vitamini B5, pantothenic0.632 mg5 mg12.6%11.2%791 ga
Vitamini B6, pyridoxine0.267 mg2 mg13.4%11.9%749 ga
Vitamini B9, folateMakilogalamu 1Makilogalamu 4000.3%0.3%40000 ga
Vitamini B12, cobalaminMakilogalamu 0.55Makilogalamu 318.3%16.2%545 ga
Vitamini E, alpha tocopherol, TE0.25 mg15 mg1.7%1.5%6000 ga
Popanga madzi a gamma Tocopherol0.06 mg~
Vitamini PP, NO3.58 mg20 mg17.9%15.8%559 ga
betaine4.4 mg~
Ma Macronutrients
Potaziyamu, K234 mg2500 mg9.4%8.3%1068 ga
Calcium, CA8 mg1000 mg0.8%0.7%12500 ga
Mankhwala a magnesium, mg15 mg400 mg3.8%3.4%2667 ga
Sodium, Na1090 mg1300 mg83.8%74.2%119 ga
Sulufule, S175.3 mg1000 mg17.5%15.5%570 ga
Phosphorus, P.209 mg800 mg26.1%23.1%383 ga
Tsatani Zinthu
Iron, Faith0.97 mg18 mg5.4%4.8%1856 ga
Manganese, Mn0.022 mg2 mg1.1%1%9091 ga
Mkuwa, CuMakilogalamu 134Makilogalamu 100013.4%11.9%746 ga
Selenium, NgatiMakilogalamu 28.1Makilogalamu 5551.1%45.2%196 ga
Nthaka, Zn2.19 mg12 mg18.3%16.2%548 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)1.06 gamaulendo 100 г
Shuga (dextrose)0.4 ga~
sucrose0.55 ga~
fructose0.11 ga~
Amino Acids Ofunika
Arginine *1.122 ga~
valine0.887 ga~
Mbiri *0.764 ga~
Isoleucine0.791 ga~
nyalugwe1.405 ga~
lysine1.481 ga~
methionine0.419 ga~
threonine0.784 ga~
tryptophan0.165 ga~
chithuvj0.701 ga~
Amino acid osinthika
alanine1.033 ga~
Aspartic asidi1.529 ga~
Hydroxyprolines0.114 ga~
glycine0.916 ga~
Asidi a Glutamic2.509 ga~
Mapuloteni0.752 ga~
serine0.686 ga~
tyrosin0.569 ga~
Cysteine0.197 ga~
sterols
Cholesterol52 mgpa 300 mg
Mafuta acid
Transgender0.041 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.025 ga~
Mafuta okhutira
Mafuta okhutira1.384 gamaulendo 18.7 г
14: 0 Zachinsinsi0.043 ga~
16: 0 Palmitic0.862 ga~
17-0 margarine0.008 ga~
18: 0 Stearin0.453 ga~
20:0 Chiarachinic0.007 ga~
22: 00.011 ga~
Monounsaturated mafuta zidulo1.849 gaMphindi 16.8 г11%9.7%
16: 1 Palmitoleic0.093 ga~
18:1 Olein (omega-9)1.729 ga~
18:1 mz1.704 ga~
18: 1 kusinthana0.025 ga~
20: 1 Chidole (9)0.028 ga~
Mafuta a Polyunsaturated acids0.671 gakuchokera 11.2 mpaka 20.66%5.3%
18: 2 Linoleic0.561 ga~
18:2 Omega-6, cis, cis0.535 ga~
18:2, sintha0.016 ga~
18: 2 Conjugated Linoleic Acid0.01 ga~
18: 3 Wachisoni0.017 ga~
18:3 Omega-3, alpha linolenic0.017 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.02 ga~
20:4 Arachidonic0.073 ga~
Omega-3 mafuta acids0.017 gakuchokera 0.9 mpaka 3.71.9%1.7%
Omega-6 mafuta acids0.628 gakuchokera 4.7 mpaka 16.813.4%11.9%
 

Mphamvu ndi 113 kcal.

  • shank = 28.35 g (32 kCal)
  • lb shank = 453.6 g (512.6 kCal)
Hamu yophika ndi madzi owonjezera (opitilira 10%), nyama yowonda mavitamini ndi michere yambiri monga: vitamini B1 - 46,4%, vitamini B2 - 12,5%, choline - 17,1%, vitamini B5 - 12,6%, vitamini B6 - 13,4%, vitamini B12 - 18,3%, vitamini PP - 17,9%, phosphorus - 26,1%, mkuwa - 13,4%, selenium - 51,1%, zinc - 18,3%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori 113 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, michere, zomwe zili zothandiza Hamu yophika ndi madzi (opitilira 10%), nyama yowonda, ma calories, michere, zinthu zofunikira Hamu wophika ndi madzi (opitilira 10%), wotsamira nyama

Siyani Mumakonda