Zakudya za calorie Turmeric, nthaka. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 312Tsamba 168418.5%5.9%540 ga
Mapuloteni9.68 ga76 ga12.7%4.1%785 ga
mafuta3.25 ga56 ga5.8%1.9%1723 ga
Zakudya44.44 ga219 ga20.3%6.5%493 ga
CHIKWANGWANI chamagulu22.7 ga20 ga113.5%36.4%88 ga
Water12.85 ga2273 ga0.6%0.2%17689 ga
ash7.08 ga~
mavitamini
Vitamini B1, thiamine0.058 mg1.5 mg3.9%1.3%2586 ga
Vitamini B2, riboflavin0.15 mg1.8 mg8.3%2.7%1200 ga
Vitamini B4, choline49.2 mg500 mg9.8%3.1%1016 ga
Vitamini B5, pantothenic0.542 mg5 mg10.8%3.5%923 ga
Vitamini B6, pyridoxine0.107 mg2 mg5.4%1.7%1869 ga
Vitamini B9, folateMakilogalamu 20Makilogalamu 4005%1.6%2000 ga
Vitamini C, ascorbic0.7 mg90 mg0.8%0.3%12857 ga
Vitamini E, alpha tocopherol, TE4.43 mg15 mg29.5%9.5%339 ga
beta tocopherol0.01 mg~
Popanga madzi a gamma Tocopherol0.72 mg~
Vitamini K, phylloquinoneMakilogalamu 13.4Makilogalamu 12011.2%3.6%896 ga
Vitamini PP, NO1.35 mg20 mg6.8%2.2%1481 ga
betaine9.7 mg~
Ma Macronutrients
Potaziyamu, K2080 mg2500 mg83.2%26.7%120 ga
Calcium, CA168 mg1000 mg16.8%5.4%595 ga
Mankhwala a magnesium, mg208 mg400 mg52%16.7%192 ga
Sodium, Na27 mg1300 mg2.1%0.7%4815 ga
Sulufule, S96.8 mg1000 mg9.7%3.1%1033 ga
Phosphorus, P.299 mg800 mg37.4%12%268 ga
Tsatani Zinthu
Iron, Faith55 mg18 mg305.6%97.9%33 ga
Manganese, Mn19.8 mg2 mg990%317.3%10 ga
Mkuwa, CuMakilogalamu 1300Makilogalamu 1000130%41.7%77 ga
Selenium, NgatiMakilogalamu 6.2Makilogalamu 5511.3%3.6%887 ga
Nthaka, Zn4.5 mg12 mg37.5%12%267 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)3.21 gamaulendo 100 г
Shuga (dextrose)0.38 ga~
sucrose2.38 ga~
fructose0.45 ga~
Amino Acids Ofunika
Arginine *0.54 ga~
valine0.66 ga~
Mbiri *0.15 ga~
Isoleucine0.47 ga~
nyalugwe0.81 ga~
lysine0.38 ga~
methionine0.14 ga~
threonine0.33 ga~
tryptophan0.17 ga~
chithuvj0.53 ga~
Amino acid osinthika
alanine0.33 ga~
Aspartic asidi1.86 ga~
glycine0.47 ga~
Asidi a Glutamic1.14 ga~
Mapuloteni0.48 ga~
serine0.28 ga~
tyrosin0.32 ga~
Cysteine0.15 ga~
Mafuta acid
Transgender0.056 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.056 ga~
Mafuta okhutira
Mafuta okhutira1.838 gamaulendo 18.7 г
8: 0 Wopanga0.003 ga~
10: 0 Kapuli0.848 ga~
12: 0 Zolemba0.003 ga~
14: 0 Zachinsinsi0.394 ga~
16: 0 Palmitic0.155 ga~
17-0 margarine0.335 ga~
18: 0 Stearin0.003 ga~
20:0 Chiarachinic0.097 ga~
Monounsaturated mafuta zidulo0.449 gaMphindi 16.8 г2.7%0.9%
14:1 Miristoleic0.154 ga~
17:1 Heptadecene0.164 ga~
18:1 Olein (omega-9)0.131 ga~
18:1 mz0.075 ga~
18: 1 kusinthana0.056 ga~
Mafuta a Polyunsaturated acids0.756 gakuchokera 11.2 mpaka 20.66.8%2.2%
18: 2 Linoleic0.672 ga~
18: 3 Wachisoni0.084 ga~
18:3 Omega-3, alpha linolenic0.003 ga~
18: 3 Omega-6, Gamma Linolenic0.081 ga~
Omega-3 mafuta acids0.003 gakuchokera 0.9 mpaka 3.70.3%0.1%
Omega-6 mafuta acids0.753 gakuchokera 4.7 mpaka 16.816%5.1%
 

Mphamvu ndi 312 kcal.

  • supuni = 6.8 g (21.2 kCal)
  • tsp = 2.2 g (6.9 kCal)
Ground turmeric mavitamini olemera ndi mchere monga: vitamini E - 29,5%, vitamini K - 11,2%, potaziyamu - 83,2%, calcium - 16,8%, magnesium - 52%, phosphorous - 37,4%; chitsulo - 305,6%, manganese - 990%, mkuwa - 130%, selenium - 11,3%, nthaka - 37,5%
  • vitamini E ali ndi zida za antioxidant, ndizofunikira pakugwira ntchito kwa ma gonads, mtima waminyewa, ndikukhazikika kwazingwe zam'manja. Ndi kuchepa kwa vitamini E, hemolysis ya erythrocyte ndi matenda amitsempha amaonedwa.
  • vitamini K amayendetsa magazi. Kusowa kwa vitamini K kumabweretsa kuwonjezeka kwa nthawi yogwiritsira ntchito magazi, zomwe zimatsitsa prothrombin m'magazi.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • kashiamu ndiye gawo lalikulu la mafupa athu, amakhala ngati wolamulira wamanjenje, amatenga nawo gawo pakumapindika kwa minofu. Kulephera kwa calcium kumabweretsa demineralization ya msana, mafupa amchiuno ndi kumapeto kwenikweni, kumawonjezera chiopsezo cha kufooka kwa mafupa.
  • mankhwala enaake a amatenga nawo gawo pamagetsi amagetsi, kaphatikizidwe ka mapuloteni, ma acid a nucleic, ali ndi mphamvu zolimba pakhungu, ndikofunikira kukhalabe ndi calcium home, potaziyamu ndi sodium. Kuperewera kwa magnesium kumabweretsa hypomagnesemia, chiopsezo chowonjezeka chokhala ndi matenda oopsa, matenda amtima.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 312 kcal, mankhwala zikuchokera, mtengo zakudya, mavitamini, mchere, mmene Turmeric zothandiza, nthaka, zopatsa mphamvu, zakudya, zothandiza katundu Turmeric, nthaka

Siyani Mumakonda