Kalori Chiwindi Turkey. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 128Tsamba 16847.6%5.9%1316 ga
Mapuloteni18.26 ga76 ga24%18.8%416 ga
mafuta5.5 ga56 ga9.8%7.7%1018 ga
Water75.54 ga2273 ga3.3%2.6%3009 ga
ash1.32 ga~
mavitamini
Vitamini A, REMakilogalamu 8058Makilogalamu 900895.3%699.5%11 ga
Retinol8.056 mg~
beta carotenes0.029 mg5 mg0.6%0.5%17241 ga
Vitamini B1, thiamine0.206 mg1.5 mg13.7%10.7%728 ga
Vitamini B2, riboflavin2.247 mg1.8 mg124.8%97.5%80 ga
Vitamini B4, choline221.8 mg500 mg44.4%34.7%225 ga
Vitamini B5, pantothenic6.28 mg5 mg125.6%98.1%80 ga
Vitamini B6, pyridoxine1.04 mg2 mg52%40.6%192 ga
Vitamini B9, folateMakilogalamu 677Makilogalamu 400169.3%132.3%59 ga
Vitamini B12, cobalaminMakilogalamu 19.73Makilogalamu 3657.7%513.8%15 ga
Vitamini C, ascorbic24.5 mg90 mg27.2%21.3%367 ga
Vitamini D, calciferolMakilogalamu 1.3Makilogalamu 1013%10.2%769 ga
Vitamini D3, cholecalciferolMakilogalamu 1.3~
Vitamini E, alpha tocopherol, TE0.24 mg15 mg1.6%1.3%6250 ga
Popanga madzi a gamma Tocopherol0.1 mg~
Vitamini PP, NO11.233 mg20 mg56.2%43.9%178 ga
betaine3 mg~
Ma Macronutrients
Potaziyamu, K214 mg2500 mg8.6%6.7%1168 ga
Calcium, CA20 mg1000 mg2%1.6%5000 ga
Mankhwala a magnesium, mg24 mg400 mg6%4.7%1667 ga
Sodium, Na131 mg1300 mg10.1%7.9%992 ga
Sulufule, S182.6 mg1000 mg18.3%14.3%548 ga
Phosphorus, P.279 mg800 mg34.9%27.3%287 ga
Tsatani Zinthu
Iron, Faith8.94 mg18 mg49.7%38.8%201 ga
Manganese, Mn0.296 mg2 mg14.8%11.6%676 ga
Mkuwa, CuMakilogalamu 863Makilogalamu 100086.3%67.4%116 ga
Selenium, NgatiMakilogalamu 68.7Makilogalamu 55124.9%97.6%80 ga
Nthaka, Zn3.37 mg12 mg28.1%22%356 ga
Amino Acids Ofunika
Arginine *1.067 ga~
valine0.643 ga~
Mbiri *0.398 ga~
Isoleucine0.519 ga~
nyalugwe1.31 ga~
lysine1.378 ga~
methionine0.461 ga~
threonine0.66 ga~
tryptophan0.199 ga~
chithuvj0.672 ga~
Amino acid osinthika
alanine1.005 ga~
Aspartic asidi1.421 ga~
Hydroxyprolines0.06 ga~
glycine0.986 ga~
Asidi a Glutamic2.382 ga~
Mapuloteni1.107 ga~
serine0.783 ga~
tyrosin0.578 ga~
Cysteine0.212 ga~
sterols
Cholesterol415 mgpa 300 mg
Mafuta acid
Transgender0.044 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.032 ga~
Mafuta okhutira
Mafuta okhutira1.664 gamaulendo 18.7 г
10: 0 Kapuli0.003 ga~
12: 0 Zolemba0.008 ga~
14: 0 Zachinsinsi0.017 ga~
15:0 Pentadecanoic0.004 ga~
16: 0 Palmitic0.777 ga~
17-0 margarine0.014 ga~
18: 0 Stearin0.799 ga~
20:0 Chiarachinic0.008 ga~
22: 00.023 ga~
24:0 Lignoceric0.01 ga~
Monounsaturated mafuta zidulo0.817 gaMphindi 16.8 г4.9%3.8%
14:1 Miristoleic0.002 ga~
16: 1 Palmitoleic0.04 ga~
16:1 mz0.039 ga~
16: 1 kusinthana0.002 ga~
17:1 Heptadecene0.003 ga~
18:1 Olein (omega-9)0.736 ga~
18:1 mz0.705 ga~
18: 1 kusinthana0.031 ga~
20: 1 Chidole (9)0.022 ga~
22: 1 Erucova (Omega-9)0.001 ga~
22:1 mz0.001 ga~
24: 1 Nervonic, cis (Omega-9)0.013 ga~
Mafuta a Polyunsaturated acids1.684 gakuchokera 11.2 mpaka 20.615%11.7%
18: 2 Linoleic1.129 ga~
18: 2 trans isomer, osatsimikiza0.012 ga~
18:2 Omega-6, cis, cis1.115 ga~
18: 2 Conjugated Linoleic Acid0.001 ga~
18: 3 Wachisoni0.039 ga~
18:3 Omega-3, alpha linolenic0.038 ga~
18: 3 Omega-6, Gamma Linolenic0.002 ga~
18:4 Styoride Omega-30.001 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.015 ga~
20:3 Eicosatriene0.021 ga~
20:3 Omega-60.021 ga~
20:4 Arachidonic0.378 ga~
20:5 Eicosapentaenoic (EPA), Omega-30.009 ga~
Omega-3 mafuta acids0.114 gakuchokera 0.9 mpaka 3.712.7%9.9%
22:4 Docosatetraene, Omega-60.026 ga~
22: 5 Docosapentaenoic (DPC), Omega-30.021 ga~
22: 6 Docosahexaenoic (DHA), Omega-30.045 ga~
Omega-6 mafuta acids1.557 gakuchokera 4.7 mpaka 16.833.1%25.9%
 

Mphamvu ndi 128 kcal.

  • = Magalamu 100 (128 kCal)
Chiwindi cha Turkey mavitamini ndi mchere wambiri monga: vitamini A - 895,3%, vitamini B1 - 13,7%, vitamini B2 - 124,8%, choline - 44,4%, vitamini B5 - 125,6%, vitamini B6 - 52%, vitamini B9 - 169,3%, vitamini B12 - 657,7%, vitamini C - 27,2%, vitamini D - 13%, vitamini PP - 56,2%, phosphorous - 34,9%, chitsulo; 49,7%, manganese - 14,8%, mkuwa - 86,3%, selenium - 124,9%, zinki - 28,1%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B6 monga coenzyme, amatenga nawo gawo pama metabolism a nucleic acid ndi amino acid. Kuperewera kwamankhwala kumabweretsa kusokonekera kwa ma nucleic acid ndi mapuloteni, zomwe zimapangitsa kulepheretsa kukula kwa magawano ndi magawano, makamaka pakukula mofulumira kwa mafupa: mafupa, m'mimba epithelium, ndi zina zambiri. kusowa kwa zakudya m'thupi, kubadwa kwa ziwalo zobvutika komanso zovuta zakukula kwa mwana. Mgwirizano wolimba wasonyezedwa pakati pamiyeso yama folate ndi homocysteine ​​komanso chiopsezo cha matenda amtima.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • vitamini C amatenga nawo mbali pakuchita redox, magwiridwe antchito amthupi, amalimbikitsa kuyamwa kwa chitsulo. Kulephera kumabweretsa kutuluka kwa magazi m'kamwa, kutuluka magazi chifukwa cha kuchuluka kwa kuperewera kwa magazi komanso kufooka kwa ma capillaries amwazi.
  • vitamini D amakhala homeostasis kashiamu ndi phosphorous, amachita njira ya mineralization fupa. Kuperewera kwa vitamini D kumayambitsa kuchepa kwa calcium ndi phosphorous m'mafupa, kuwonjezeka kwa demineralization ya mafupa, komwe kumabweretsa chiopsezo chowonjezeka cha kufooka kwa mafupa.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 128 kcal, mankhwala zikuchokera, zakudya mtengo, mavitamini, mchere, zimene zothandiza Turkey chiwindi, zopatsa mphamvu, zakudya, zothandiza katundu Turkey chiwindi

Siyani Mumakonda