Kalori Hamu, pamwamba pa nyama pamphongo, nyama yowonda. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 125Tsamba 16847.4%5.9%1347 ga
Mapuloteni24.46 ga76 ga32.2%25.8%311 ga
mafuta2.92 ga56 ga5.2%4.2%1918 ga
Zakudya0.32 ga219 ga0.1%0.1%68438 ga
Water69.56 ga2273 ga3.1%2.5%3268 ga
ash2.74 ga~
mavitamini
Vitamini B1, thiamine0.519 mg1.5 mg34.6%27.7%289 ga
Vitamini B2, riboflavin0.225 mg1.8 mg12.5%10%800 ga
Vitamini B4, choline91.9 mg500 mg18.4%14.7%544 ga
Vitamini B5, pantothenic0.632 mg5 mg12.6%10.1%791 ga
Vitamini B6, pyridoxine0.514 mg2 mg25.7%20.6%389 ga
Vitamini B9, folateMakilogalamu 1Makilogalamu 4000.3%0.2%40000 ga
Vitamini B12, cobalaminMakilogalamu 0.56Makilogalamu 318.7%15%536 ga
Vitamini E, alpha tocopherol, TE0.26 mg15 mg1.7%1.4%5769 ga
Popanga madzi a gamma Tocopherol0.03 mg~
Vitamini PP, NO6.987 mg20 mg34.9%27.9%286 ga
betaine6.3 mg~
Ma Macronutrients
Potaziyamu, K385 mg2500 mg15.4%12.3%649 ga
Calcium, CA7 mg1000 mg0.7%0.6%14286 ga
Mankhwala a magnesium, mg24 mg400 mg6%4.8%1667 ga
Sodium, Na737 mg1300 mg56.7%45.4%176 ga
Sulufule, S244.6 mg1000 mg24.5%19.6%409 ga
Phosphorus, P.267 mg800 mg33.4%26.7%300 ga
Tsatani Zinthu
Iron, Faith1.08 mg18 mg6%4.8%1667 ga
Manganese, Mn0.022 mg2 mg1.1%0.9%9091 ga
Mkuwa, CuMakilogalamu 868Makilogalamu 100086.8%69.4%115 ga
Selenium, NgatiMakilogalamu 21.4Makilogalamu 5538.9%31.1%257 ga
Nthaka, Zn2.61 mg12 mg21.8%17.4%460 ga
Amino Acids Ofunika
Arginine *1.565 ga~
valine1.237 ga~
Mbiri *1.065 ga~
Isoleucine1.104 ga~
nyalugwe1.959 ga~
lysine2.066 ga~
methionine0.585 ga~
threonine1.094 ga~
tryptophan0.229 ga~
chithuvj0.978 ga~
Amino acid osinthika
alanine1.44 ga~
Aspartic asidi2.133 ga~
Hydroxyprolines0.158 ga~
glycine1.277 ga~
Asidi a Glutamic3.5 ga~
Mapuloteni1.05 ga~
serine0.957 ga~
tyrosin0.794 ga~
Cysteine0.275 ga~
sterols
Cholesterol63 mgpa 300 mg
Mafuta acid
Transgender0.02 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.012 ga~
Mafuta okhutira
Mafuta okhutira0.874 gamaulendo 18.7 г
10: 0 Kapuli0.001 ga~
14: 0 Zachinsinsi0.029 ga~
16: 0 Palmitic0.531 ga~
17-0 margarine0.008 ga~
18: 0 Stearin0.301 ga~
20:0 Chiarachinic0.003 ga~
Monounsaturated mafuta zidulo1.017 gaMphindi 16.8 г6.1%4.9%
16: 1 Palmitoleic0.062 ga~
18:1 Olein (omega-9)0.941 ga~
18:1 mz0.929 ga~
18: 1 kusinthana0.012 ga~
20: 1 Chidole (9)0.014 ga~
Mafuta a Polyunsaturated acids0.535 gakuchokera 11.2 mpaka 20.64.8%3.8%
18: 2 Linoleic0.422 ga~
18:2 Omega-6, cis, cis0.414 ga~
18:2, sintha0.008 ga~
18: 3 Wachisoni0.024 ga~
18:3 Omega-3, alpha linolenic0.024 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.013 ga~
20:3 Eicosatriene0.003 ga~
20:4 Arachidonic0.074 ga~
Omega-3 mafuta acids0.024 gakuchokera 0.9 mpaka 3.72.7%2.2%
Omega-6 mafuta acids0.504 gakuchokera 4.7 mpaka 16.810.7%8.6%
 

Mphamvu ndi 125 kcal.

  • oz = 28.35 g (35.4 kcal)
  • lb = 453.6 g (567 kCal)
Ham, pamwamba pa mwendo pa fupa, nyama yowonda mavitamini ndi michere yambiri monga: vitamini B1 - 34,6%, vitamini B2 - 12,5%, choline - 18,4%, vitamini B5 - 12,6%, vitamini B6 - 25,7%, vitamini B12 - 18,7%, vitamini PP - 34,9%, potaziyamu - 15,4%, phosphorus - 33,4%, mkuwa - 86,8%, selenium - 38,9%, zinc - 21,8%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 125 kcal, mankhwala zikuchokera, zakudya mtengo, mavitamini, mchere, zimene zothandiza Ham, kumtunda kwa nyama pa fupa, Taphunzira nyama, zopatsa mphamvu, zakudya, zothandiza katundu Ham, kumtunda kwa nyama pa fupa, Taphunzira nyama

Siyani Mumakonda