Masikiti a karoti kumaso, tsitsi, milomo
 

Zothandiza za masks a karoti:

  • Mogwira ntchito ndi youma, flaking ndi kumangika kwa khungu.
  • Amathandiza kuthana ndi kuyabwa khungu ndi kuzimiririka.
  • Zabwino kwa nyengo yozizira: amafewetsa ndi kudyetsa khungu, kuteteza ku zotsatira zoipa za mphepo ndi kutentha kochepa.
  • Ndiwothandiza kwambiri poletsa kukalamba chifukwa cha beta-carotene yawo yoletsa kukalamba ndi vitamini A.
  • Zoyenera pakhungu lamitundu yonse. Ingokumbukirani kuti khungu lowala kwambiri, kaloti omwe amagwiritsidwa ntchito mu chigoba ayenera kukhala ochepa kwambiri, apo ayi khungu likhoza kukhala ndi chikasu chachikasu.
  • Limbikitsani tsitsi ndi mavitamini ndi michere.
  • Imalimbikitsa kufulumizitsa kukula kwa tsitsi.

Kaloti masks kwa khungu

Kaloti kaloti pa chabwino grater, kusakaniza 1 tbsp. l. mafuta a azitona ndi 1-2 tbsp. l. mkaka, onjezerani 1 dzira loyera. Muziganiza. Siyani chigoba pa khungu loyeretsedwa kwa mphindi 20 ndikutsuka ndi madzi ozizira.

 

Chigoba cha khungu louma

Madzi karoti mmodzi. Sakanizani 2 tbsp. l. chifukwa madzi 1 tbsp. mafuta kanyumba tchizi ndi 2 tbsp. l. kirimu ndi ntchito kwa mphindi 20. Muzimutsuka ndi madzi ofunda.

Chigoba kwa khungu wabwinobwino

Kaloti 1 ndi apulo imodzi ndikuyika mu chidebe chimodzi. Onjezerani 1 yolk ndikusakaniza bwino. Pakani chigoba kumaso anu ndi kusunga kwa mphindi 1. Kenako muzitsuka ndi madzi ofunda.

Madzi a karoti a khungu lamafuta

Kaloti 1 kaloti ndikufinya madziwo, onjezerani madzi a mandimu mwachangu ndipo nthawi yomweyo, mpaka makutidwe ndi okosijeni, pukutani nkhope yanu ndi chosakaniza chatsopano.

Anti-Kukalamba Mask

Kaloti 1 kaloti pa grater yabwino. Sakanizani gruel chifukwa ndi 1 tbsp. l. zonona wowawasa mafuta ochepa. Ikani pa nkhope kwa mphindi 15 ndikutsuka ndi madzi ozizira. Chigoba ichi chimathandizira kusalaza makwinya abwino.

Vitaminiizing mask

Kukonzekera mask mufunika: 1 karoti, 1 tsp. mafuta a azitona, mapuloteni a dzira limodzi ndi wowuma pang'ono.

Kaloti kaloti pa grater yabwino, kuwonjezera mafuta, mapuloteni ndi wowuma. Sakanizani bwino. Ikani pa nkhope kwa mphindi 15, nadzatsuka ndi madzi ofunda.

Mask otonthoza

Wiritsani kaloti 1, kenaka perani ndi 1 avocado yakucha mu blender mpaka mutapeza kusinthasintha kwa puree. Kenaka yikani supuni zingapo za heavy cream, dzira limodzi, ndi supuni zitatu kusakaniza. l. uchi. Sakanizani zonse bwinobwino ndikugwiritsa ntchito wosanjikiza pa nkhope ndi kusiya kwa mphindi 1. Muzimutsuka ndi madzi ofunda.

Chigoba chopatsa thanzi cha khosi ndi dera la decolleté

Kabati 1 karoti, kuwonjezera 1 dzira loyera, oatmeal ndi 1 tbsp. mafuta a azitona. Ikani pakhosi ndi decolleté kwa mphindi 15 musanayambe kusamba.

Chigoba chowala tsitsi

Sakanizani makapu 2 a madzi a karoti ndi 2 tbsp. l. mandimu ndi 2 tbsp. l. mafuta a burdock. Pakani chifukwa osakaniza bwino mu scalp ndi ntchito kwa utali wonse wa tsitsi, kukulunga mutu ndi chopukutira ndi kusiya kwa mphindi 30. Muzimutsuka ndi madzi ofunda.

Kukula kwa tsitsi ndi kulimbikitsa chigoba

Kuwaza kaloti ndi nthochi peel, sakanizani. Kenako onjezerani 2 tbsp. l. mafuta a amondi, 2 tbsp. l. kirimu wowawasa ndi 1 tbsp. l. mafuta a burdock ndikugaya bwino ndi blender. Sungani tsitsi lanu kwa mphindi zosapitirira 30. Muzimutsuka ndi madzi ofunda.

Chigoba cha milomo

Sakanizani 1 tsp. madzi a karoti ndi 1 tsp. mafuta a azitona. Mafuta milomo mowolowa manja, kusiya kwa mphindi 5-10. Kenako pukutani ndi chopukutira. Mutatha kunyowetsa milomo yanu, kupaka uchi pang'ono kwa mphindi 3-5, kupukuta ndi chopukutira. Milomo idzakhala yosalala ndi yofewa.

 

Siyani Mumakonda