Nyama ya tsekwe yodulidwa: Chinsinsi

Kukonzekera mbale iyi yachilendo, mudzafunika:

• tsekwe kulemera pafupifupi 2 kg
• 10 cloves wa adyo
• nutmeg
• ginger ndi tsabola kuti mulawe
• mchere

Koma chofunika kwambiri, chifukwa choyambirira kukoma, kutenga ¾ magalasi a chitumbuwa vinyo ndi chitumbuwa zipatso.

Chitani tsekwe, kuti muchite izi, chotsani "hemp" ku nthenga, kutentha nyama ndi mowa wouma kapena mpweya, kusamba ndi madzi ofunda, chifukwa sizingagwire ntchito kutsuka khungu la mbalameyi ndi madzi ozizira. Dulani nyama mu zidutswa, pakani ndi mchere, tsabola ndi nthaka nutmeg. Dulani mu gawo lililonse ndikuyikamo theka la adyo cloves ndi yamatcheri angapo mmenemo.

Ikani zidutswa za tsekwe mu poto yokazinga kwambiri, onjezerani theka la galasi la madzi ndi simmer pansi pa chivindikiro chotsekedwa mpaka madziwo atasungunuka. Kenaka tsanulirani mu vinyo wa chitumbuwa ndikupitiriza kuphika nyama. Vinyoyo atasanduka nthunzi, tsekwe wakonzeka kukhala zidutswa. Kutumikira ndi yophika mbatata ndi sauerkraut.

Young tsekwe ndi bwino kwambiri okhwima mbalame. Choyamba, siwopaka mafuta, ndipo kachiwiri, amaphika mofulumira kwambiri

Kukonzekera mbale molingana ndi njira iyi, mudzafunika:

• theka latsakwe wowonda
• 100 g mafuta
• 1 kg ya sauerkraut
• mchere ndi tsabola wakuda
• paprika youma

Dulani nyama mu tiziduswa tating'ono, nyengo ndi mchere ndi tsabola. Pansi pa stewpan, ikani zidutswa za nyama yankhumba, tsekwe pa iwo, kuwaza ndi paprika. Kenako, ikani sauerkraut, kutsanulira theka la galasi la madzi, makamaka nyama msuzi. Simmer kwa ola la 1 pansi pa chivindikiro chotsekedwa.

Kutumikira tsekwe womalizidwa mu magawo ndi kabichi, amene stewed, ndi mbatata yophika, ndipo mukhoza kuwaza ndi zitsamba.

Muyenera:

• 500 g mchere
• chiwindi cha tsekwe
• 150 g nyama yankhumba ndi ham
• 3 mababu
• 2 tbsp. mafuta
• 1 tbsp ufa
• 1 clove adyo
• 4 ma PC. carnations
• 2 - 3 tsabola wakuda
• 3-4 supuni ya kirimu wowawasa
• 200 g wa porcini bowa
• mchere ndi tsabola kuti azilawa
• zobiriwira
• galasi la msuzi

Dulani nyama yankhumba ndi nyama tiziduswa tating'ono ting'ono, mwachangu iwo mu mafuta, kuika anyezi, akanadulidwa mu theka mphete. Pitirizani mwachangu, kuwonjezera ufa, chipwirikiti, kuwonjezera wosweka adyo, kuika nyama akanadulidwa mu zidutswa, kutsanulira mu msuzi ndi simmer kwa mphindi 5. Mwachangu bowa mu mafuta, onjezerani chiwindi ku poto, chomwe chiyenera kudulidwa bwino kale. Pambuyo pa mphindi 5, onjezerani zomwe zili mu poto ku nyama, kutsanulira ndi kirimu wowawasa ndi simmer mpaka tsekwe ali ofewa. Kutumikira yomalizidwa mbale ndi mpunga owazidwa zitsamba.

Werenganinso nkhani yosangalatsa ya momwe nsomba yapinki yamchere imapangidwira.