Ndi zakudya, ndizomwe zimayambitsa mavuto. Zikuwoneka kuti ambiri a iwo apangidwa lero kuti ngakhale mkazi wonenepa kwambiri adzapeza njira yomwe angakonde. Koma panthawi imodzimodziyo, anthu ambiri nthawi ndi nthawi amakhala okhudzidwa ndi zomwe akatswiri a zakudya amatcha "": kutaya mapaundi owonjezerawo, ndiyeno kuwapezanso.
Ndipo nthawi zambiri izi zimakhala chifukwa cha kulephera kwa osankhidwa zakudya... Pamene zakudya ndi zovuta kwambiri ndipo pali zoletsa, pa mapeto a mwambo wake, inu mukufuna mphoto nokha ndi chinachake chokoma, amene analetsedwa!
Nthawi zambiri, izi ndizochitika zachibadwa zaumunthu, koma ndi iye amene amakhala chifukwa chokhumudwitsa.
Koma bwanji ngati muyesa kusiyanitsa zakudya zanu ndi kudziwononga nthaŵi ndi nthaŵi, ngakhale kuzipenya? Malinga ndi akatswiri azakudya, njirayi imatsogolera kukhala omasuka () kuwonda komanso zotsatira zokhazikika. Makamaka pamene owonjezera kulemera kwa thupi ndi lalikulu ndi zakudya chofunika kwa nthawi yaitali.
Simuyenera kukhala waulesi ndikuganizira pasadakhale zakudya ndi mbale zomwe mungaphatikizepo muzakudya zanu kuti zisakhale ndi "", koma zopatsa mphamvu zazakudya sizinachuluke kwambiri.
Tchizi wachifundo ukhoza kukhala chimodzi mwazinthu izi. Creamelotier (). Mwa njira, ndi za tchizi zomwe anthu omwe akhala akudya kwa nthawi yayitali nthawi zambiri amalota. Koma tchizi wamba sayenera kuphatikizidwa muzakudya, osati chifukwa chokhala ndi mafuta ambiri komanso zopatsa mphamvu zama calorie, komanso chifukwa cha kuchuluka kwa mchere, zomwe zimapangitsa tchizi kukhala chakudya.
Apa pakubwera tchizi Creamelotier () ndizosiyana bwino. Pankhani ya zopatsa mphamvu zama calorie, zitha kunenedwa kuti ndi gulu lapakati, muli mafuta ochepa momwemo kuposa tchizi zambiri zachikhalidwe, ndipo mchere sumveka. Chodabwitsa ichi chimakonzedwa mumzinda, kumene mkaka watsopano wa ng'ombe ukudya Austrian Alps.
Tchizi Creamelotier () kusasinthasintha kosalimba kwambiri, mwina kumawoneka ngati zonona kuposa tchizi. Kukoma kwake kosakhwima kumalola kuti agwiritsidwe ntchito m'maphikidwe ambiri, kuphatikizapo zakudya zamagulu. Mwachitsanzo, pukutani nkhaka yopyapyala mu mphete ndikudzaza pakati ndi tchizi, ndikuyika shrimp kapena azitona pamwamba: bwanji osakhala mpukutu! Ndipo chokoma, ndi chokongola, osati okwera kwambiri mu zopatsa mphamvu.
Kodi mukufuna saladi yachi Greek, koma mudzikanize nokha chifukwa cha kukhalapo kwa mchere ndi mafuta a feta cheese mmenemo? Onjezani tchizi m'malo mwake Creamelotier (). Kulota mchere? Sakanizani tchizi molimba mtima Creamelotier () ndi sitiroberi, mabulosi abulu, kapena zipatso zina kapena zipatso: zimayenda bwino ndi kukoma kwake kosakhwima.
Maphikidwe opitilira khumi ndi awiri odabwitsa okhala ndi tchizi cha Cremalotier omwe angathandize kuti zakudya zawo zikhale zosangalatsa komanso zosiyanasiyana zitha kupezeka TДП 24.рф.