Khitchini yaku Dutch

Zakudya za ku Netherlands sizingatchulidwe zokongola. Kupatula apo, imakhala ndi mbale zosavuta komanso zokoma. Pakadali pano ili ndi zokongoletsa zake - nsomba zokoma za nsomba ndi zakudya zam'madzi. Ndi chifukwa cha iwo ndi tchizi tokometsera ku Dutch komwe ambiri amapita ku Netherlands.

Mwa njira, anthu ena molakwika amadziwika kuti Netherlands ndi Holland. Koma 2 okha mwa zigawo 12 za Kingdom of Netherlands amatchedwa Holland. Awa ndi North ndi South Holland.

Palibe zambiri zokhudza mbiri ya Dutch cuisine. Zimadziwika kuti poyambilira zidachokera kuzinthu zaulimi zomwe zidakulitsidwa pano mochuluka. Choyamba, izi ndi mbewu, masamba ndi zipatso. Pamodzi ndi iwo, nyama ndi mkaka zinagwiritsidwa ntchito kwambiri pophika.

Popita nthawi, miyambo yophikira alendo ochokera kumayiko ena idayamba kutengera mapangidwe azakudya zaku Netherlands. Kuphatikiza apo, zakudya zaku Indonesia, komanso mbiri yakale yadzikolo, zasiya chizindikiro. Kuyambira zaka za zana la 16, zonunkhira zosiyanasiyana, tiyi ndi khofi zabwera kuno kuchokera ku India, ndipo mbale zatsopano zabwerekedwa kuchokera ku Indonesia. Zina mwa izo ndi mpunga ndi nkhuku kapena nkhumba.

Ndi anthu ochepa okha omwe amadziwa kuti mutha kuphunzira zambiri pazakudya zophikira za nthawi imeneyo chifukwa cha zaluso zakujambula za ojambula achi Dutch achi 17th century. Amakhala ndi nsomba zam'madzi zokoma komanso zakudya zamitundu yosiyanasiyana, komanso buledi, mapayi, mtedza, tchizi ndi vinyo. Pakadali pano, kukongola kwakumaso koteroko kunkapezeka kwa anthu olemera okha. Anthu osauka achi Dutch adangolekedwa ndi mphodza ndi mkate wa rye.

Zambiri zasintha kuyambira pamenepo. Mkhalidwe wamoyo ku Netherlands wakhala umodzi mwapamwamba kwambiri padziko lapansi. Koma zakudya sizinasinthe komanso zachikhalidwe chimodzimodzi. Komabe, idayamba kuwunikira mawonekedwe amchigawo.

Kumpoto chakum'mawa kwa dzikolo kumagwira ntchito kwambiri popanga nyama zosiyanasiyana. Masiku ano, pafupifupi tauni iliyonse ya m’derali ili ndi masoseji osiyanasiyana. Kumadzulo kumatchuka padziko lonse lapansi chifukwa cha tchizi monga Gouda, Leiden, Leerdammer, ndi batala. Zakudya zam'nyanja zosiyanasiyana zadziwikanso kwambiri pano, zomwe zokoma zenizeni ndi hering'i ya mchere wopepuka. Kum'mwera kwa dzikoli, amakonda makeke, masupu okoma ndi maswiti, komanso zophika zachilendo. Ndi dera ili lomwe lidatha kupanga "zakudya zapanyumba".

Mankhwala otchuka kwambiri kwa zaka zambiri ku Netherlands akadali masamba ndi zipatso, nsomba ndi nsomba, nyama ndi mkaka, nyemba ndi mtedza. Koma imodzi mwamasamba omwe amafunidwa kwambiri, kuyambira zaka za zana la 18, pomwe idabweretsedwa kudera la dziko lino, ndi mbatata. Amagwiritsidwa ntchito kwambiri pokonza zakudya zambiri.

Khofi ndi tiyi ndi zakumwa zotchuka ku Netherlands. Mwa njira, khofi wokhala ndi mkaka mdziko muno amatchedwa "khofi wolakwika", Ngakhale ndiyotchuka kwambiri. Kuphatikiza apo, anthu am'deralo amakonda chokoleti yotentha, zakumwa zozizilitsa kukhosi ndi mkaka ndi tsabola. Ndipo ku Netherlands amadziwa zambiri za mowa wabwino. Mowa, Enever, kapena juniper vodka, ma liqueurs, ndi zina zambiri ndizofala pano. Koma malo apadera muzakudya zonse zaku Netherlands amakhala ndi mitanda ndi maswiti - makeke, mousses, waffles, mafuta, mapira, masukisi okoma ndi chokoleti chodabwitsa chopangidwa ndi manja.

Njira zophika zotchuka kwambiri ku Netherlands:

Zakudya zachikhalidwe zachi Dutch:

Gouda ndi tchizi cholimba wachikasu chobowoka ndi mabowo ang'onoang'ono. Pali achinyamata, apakati komanso okhwima gouda, kutengera kuwonekera. Ndili ndi msinkhu, tchizi umakhala ndi zokometsera zokoma, ndipo zimachokera mumzinda wodziwika ndi dzina loti Gouda.

Edam ndi tchizi wolimba wachikasu wolimba kwambiri yemwe samatha kununkhira komanso kununkhira. Pali edam wachichepere komanso wokhwima. Mitu ya tchizi yoboola mpira imakutidwa ndi parafini wofiira kapena wachikaso, ndipo ena apamwamba amasungidwa ndi sera wakuda.

Tchizi la Leiden ndi tchizi chouma chakuda chopangidwa ndi mkaka wa ng'ombe ndikuwonjezera zonunkhira zosiyanasiyana (chitowe, ma clove ndi ena).

Achinyamata mchere mchere hering'i. Iye akhoza molimba mtima kutchedwa mtundu zophikira za dziko lino, amene kenako anayambitsa dziko. Nthawi zambiri amatumizidwa ndi pickles ndi anyezi. Ndipo amakonza zikondwerero zenizeni, mipira ndi misika polemekeza izi. Ndikozoloŵera kudya hering'i pa iwo mwapadera - kumugwira mchira. Maholide awa amapezeka mu Juni, "nyengo ya hering'i" ikayamba mdzikolo. Mwachidule, zikafika pagombe ladzikoli. Nthawi yomweyo, mbiya yoyamba kugwidwa imatumizidwa kukakonza mbale za tebulo lachifumu, ndipo zina zonse zimatumizidwa kumalo ogulitsa.

Pofferches - zikondamoyo ndi ufa wa buckwheat. Mbaleyo imawerengedwa kuti ndi chakudya cha mumsewu ndipo imagulitsidwa pakona iliyonse. Ndipo pokonzekera, amagwiritsa ntchito poto wapadera wokhala ndi zifaniziro zochepa zofanana.

Mipira yowawitsa (Bitterballen) - yopangidwa ndi nyama yamwana wang'ombe kapena nsomba, yokazinga kwambiri ndipo imagwiritsidwa ntchito ndi mpiru.

French batala ndi msuzi.

Stamppot ndi mbatata yosenda ndi ndiwo zamasamba zomwe nthawi zambiri zimaperekedwa ndi mphodza kapena mafikandel.

Satay.

Ma Croquettes

Oyster wachifumu.

Chipatso cha zipatso.

Stropwafli ndi ma waffle awiri owonda omwe amawotcha ndi madzi a caramel pakati.

Keke yam'mawa.

Mowa wa Heineken.

Mowa Grolsch.

"Khofi wolakwika" - khofi wokhazikika ndi mkaka.

Kutengera ndi zida Zithunzi Zabwino Kwambiri