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Glucose mu chemistry amagawidwa ngati mankhwala. Glucose ndi chinthu chofunikira m'thupi lathu chomwe chimagwira ntchito zamphamvu, kupereka mphamvu ku maselo amthupi lathu. Kuphatikiza pa ntchito zake zodziwikiratu m'thupi, shuga amapezeka, mwachitsanzo, uchi ndi zipatso, zomwe zimapereka kukoma kokoma.
Glucose ndi chiyani?
Glucose ndi mankhwala, koma ndi amodzi mwa shuga wosavuta. Glucose ndiyenso gwero lalikulu lamphamvu m'thupi lathu. Ndi iye amene amapereka maselo a thupi lathu, kuwapangitsa kuti azigwira ntchito moyenera, komabe shuga wambiri m'thupi akhoza kukhala wovulaza kwa ife. Njira zosiyanasiyana zimayang'anira kuchuluka kwa shuga m'magazi athu, mwachitsanzo: glycolysis, gluconeogeneis, glycogeneis ndi glycogenolysis. Gawo lina lofunikira m'thupi lathu lomwe limalumikizana ndi shuga ndi kapamba, makamaka mahomoni a pancreatic, omwe amadziwikanso kuti insulin. Mulingo komanso kuchuluka kwa shuga kumawonjezeka mukangotha kudya, apa kapamba amayamba kugwira ntchito yake, yomwe imayamba kupanga insulin. Kenako insulin imasamutsa shuga kupita ku minofu, motero imachepetsa kuchuluka kwake m'thupi.
Kuphatikiza apo, shuga amapangidwanso ndi mahomoni ena, monga glucagon, mahomoni opsinjika maganizo, epinephrine, ndi thyroxine. Magwero ena a glucose ndi monga zakudya monga zipatso, masamba, ngakhale uchi. Kuperewera kwa glucose kungayambitse matenda ovuta kwambiri komanso zizindikiro zofananira. Zizindikiro zakusowa kwa glucose zingaphatikizepo mutu, kukomoka, ndipo nthawi zambiri, kuchepa kwa shuga kumatha kubweretsa chikomokere ndi kufa. Glucose amawunikidwa ndikuyesedwa poyesa magazi wamba. Odwala matenda a shuga, mlingo wake ndi ndende ayenera kuyang'aniridwa nthawi zonse. Mtengo wa glucose ndi chiyani?
Mtengo wa glucose
Glucose amathanso kugwiritsidwa ntchito ngati mankhwala othandizira thupi kugwira ntchito. Mtengo wa shuga ndi wotsika kwambiri ndipo umachokera ku PLN 3 mpaka PLN 15. Glucose, nthawi zambiri amakhala ngati mankhwala a ufa, amagwiritsidwa ntchito pakatopa kwambiri, kuchepa kwa chakudya cham'mimba komanso, koposa zonse, pakagwa hypoglycemia, mwachitsanzo, shuga. kusowa. Glucose mu mawonekedwe amankhwala amathanso kugwiritsidwa ntchito ngati kuyesa kulolera kwa glucose. Mtengo wa glucose ndiwotsika kwambiri poyerekeza ndi zomwe zili.
Glucose amapezeka kuti?
Kuphatikiza pa malo ake achilengedwe, mwachitsanzo, thupi lathu ndi mankhwala apadera omwe amagwiritsidwa ntchito polimbana ndi hypoglycemia, shuga amapezeka m'malo ena ambiri. Zitsanzo za magwero ndi chakudya, minofu ya chigoba, ma carbohydrate ovuta, ndi ma disaccharides.
Nthawi Yomwe Mungayesere Glucose Wanu
Popeza mtengo wa glucose siwochulukira, ndikofunikira kuyezetsa pafupipafupi. Zizindikiro zomwe zimachitika ndi kutsika kwambiri kapena kutsika kwambiri kwa glucose ndizodziwika bwino. Zizindikiro zake ndi izi: kutopa kwathunthu, kufooka, kuwonda, kutuluka thukuta, kunenepa kwambiri, kuthamanga kwa magazi, nkhawa, kukodza pafupipafupi, matenda amtima, kukomoka komanso kukomoka. Zizindikirozi ziyenera kukhala chizindikiro choti tichitepo kanthu ndi kutilimbikitsa kuti tiyese magazi mwamsanga, zomwe zotsatira zake nthawi zambiri zimakhala tsiku limodzi. Anthu odwala matenda ashuga ayenera kuyezetsa magazi pafupipafupi ndikuyesera kuwongolera kuchuluka kwa insulin m'magazi awo okha, makamaka asanadye.
Musanagwiritse ntchito, werengani kapepala kamene kali ndi zizindikiro, contraindications, deta pa zotsatira zoyipa ndi mlingo komanso zambiri za ntchito mankhwala, kapena funsani dokotala kapena wamankhwala, monga aliyense mankhwala ntchito molakwika ndi kuopseza moyo wanu kapena thanzi.