Momwe mungadulire zidutswa za mphesa pobzala kugwa, kanema

Momwe mungadulire zidutswa za mphesa pobzala kugwa, kanema

Kulima mbewu zakumwera ndizotheka ngakhale kumpoto kwakutali. Ndikofunika kudziwa momwe mungadulire zidutswa za mphesa ndikuzisunga mpaka masika kuti mupeze mulu wonunkhira komanso mipesa yolimba kumbuyo kwanu.

Kudziwa momwe mungadulire mphesa zimakupatsani zinthu zabwino zobzala.

Momwe mungasankhire chomera chokolola

Kuti mupeze mbande zapamwamba kwambiri, m'pofunika kuyandikira bwino kukonzekera zibangili. Zinthu za amayi ziyenera kusankhidwa pasadakhale ndikuziyika.

Zosankha Mphesa:

  • chomera chathanzi kwathunthu, chosakhala ndi matenda komanso kuwonongeka kwamakina;
  • zokolola zambiri;
  • mumakonda kwambiri mitundu iyi, ndipo pali chidwi chobzala.

Kodi kudula mphesa cuttings? Kukolola kwa ziboda kumayambika mu Okutobala, masamba akagwa. Koma kumpoto kwa kumpoto ndi bwino kugwira ntchitoyi kale, osadikirira chisanu. Ngati tsamba limasiyanitsidwa mosavuta ndi thunthu, ndiye kuti mutha kuyamba kumtengowo bwinobwino.

Momwe mungadulire zipatso zamphesa pobzala

Kumayambiriro kwa nthawi yophukira, mpesa ukakhwima, mutha kuyamba kumtengowo. Iyi ndi nthawi yofunika kwambiri kwa mlimi. Konzani chodulira pasadakhale, kuti mupewe kuipitsidwa kwa chomeracho, chimayenera kupatsidwa mankhwala ophera tizilombo pasadakhale.

  1. Sankhani mpesa wamphesa kuti mumezere kumtengowo.
  2. Kutalika kwa shank kuyenera kuyambira 0,5 mpaka 0,9 cm. Ngati ndi yayikulupo, ndiye kuti ndi mphukira, ndipo sipereka zokolola zabwino, ndipo nthambi yaying'ono sidzapulumuka nyengo yachisanu.
  3. Onetsetsani kuti palibe ana opeza, matayala, masamba, ndi makungwa owonjezera.
  4. Kutalika kwa shank kuyenera kuyambira 0,5 mpaka 1,5 m;
  5. Chofukizira chiyenera kukhala ndi ma internode atatu mpaka 3 ndi masamba 8 mpaka 2 athanzi.
  6. Sankhani mpesa woyenera; kuyenda kuchokera pansi mpaka pamwamba, kudula phesi. Chodulira chija chimafunika kugwiridwa pangodya kuti chisafike m'mbali.
  7. Chotsani peephole ya m'munsi.

Tsopano muyenera kukonzekera mbande nyengo yachisanu. Ayenera kukhala woyamba kupha tizilombo. Akatswiri amagwiritsa ntchito mankhwala apadera pachifukwa ichi.

Pakulima mphesa kwaokha, ndikololedwa kugwiritsa ntchito njira zosavuta:

  • kulowetsa ziboda tsiku limodzi m'madzi ndikuthandizidwa ndi yankho la potaziyamu permanganate;
  • mankhwala ndi mkuwa sulphate kuchepetsedwa m'madzi - 30 g pa 1 lita.

Pambuyo pa njirazi, kudula kwa mphesa kumamangiriridwa m'magulu ndi mitundu, yoperekedwa ndi zolemba zambiri ndikusungidwa.

Kukula kwa vinyo ndichinthu chosangalatsa kwa anthu okhala mdera lililonse. Onani mwatsatanetsatane momwe mungadulire bwino zidutswa za mphesa mu kugwa, muvidiyoyi. Njira zosavuta kuchita zidzakupatsani zipatso zokoma.

Siyani Mumakonda