Mkati mwa pulogalamu ya zochitika za Castilla y León Food Fair yotsatira, mpikisano wa National Gastronomy Contest wa 2015 udzachitika.
Pa masiku awiri, pa May 5 ndi 6, kope lachiwiri la Mpikisano wa National Gastronomy Contest, chochitika chofotokozera oyang'anira ophika mdzikolo, okonzedwa ndi a Federation of chefs and makeke chefs of Spain (FACYRE) ndi Valladolid City Council, yomwe imachititsanso ndi kuthandizira Chiwonetsero cha Chakudya.
Cholinga cha mpikisano ndi kusankha Gulu la National Gastronomy, yomwe idzatiyimire pa Masewera a Dziko Lonse Gastronomic chaka chamawa.
Mkati mwa malire omwe opikisanawo amagawidwa, kuti akhale gawo la gulu loyambira, maudindo a:
- mutu
- Wophika makeke
- sommelier
- mbuye
- Cocktail shaker
Akatswiri ochokera m'dziko lonselo adalembetsa kale chochitika cha gastronomic chomwe, m'masiku oyambirira, chidzakhala chikufuna kukhala nawo m'gulu lotsimikizika.
Pa Meyi 5 ndi 6, mayesowo adzachitika pa Akoko ofuna, kumene adzachita zonse zomwe angathe kuti akonze mbale ya nsomba ndi mbale ya nyama.
Chikwama chilichonse ophika makeke idzayamba kugwiritsidwa ntchito pa Meyi 6 ndipo iyenera kupanga chokoleti chaluso ndi shuga, komanso imodzi yokhala ndi khofi monga chopangira chachikulu.
Chikwama chilichonse ambuye kwa mbali yawo, ayenera kuthana ndi mayesero osiyanasiyana kuti asonyeze luso lawo lolemba, zilankhulo, zolakwika patebulo, kukonzekera pamaso pa kasitomala ndi kupereka mankhwala.
Chikwama chilichonse alirezaAyenera kuyesetsa kuzindikira vinyo ndi kuwazindikiritsa komanso utumiki ndi uncorking.
Pomaliza, a akatswiri osakanizaAyenera kuzindikira zakumwa zosiyanasiyana zoledzeretsa, ndikukonzekera "zachidule" zozikidwa pa mowa ndikumanga malo ogulitsa.