Muyenera kuyesa ku Barcelona
 

Chakudya m'mitundu yonse ndi gawo la chikhalidwe cha Barcelona. Zakudya zosiyanasiyana zimapezeka pano, pogwiritsa ntchito mphatso za m'nyanja ndi nthaka, ndi zosakaniza zokoma ndi zamchere zomwe nthawi zambiri zimaphatikizidwa mu mbale imodzi.

Pokonzekera ulendo wopita ku Barcelona, ​​​​onetsetsani kuti mukuyesera mbale imodzi ya khadi la bizinesi la Catalonia. Zabwino kwambiri, konzani zosangalatsa zanu m'njira yoti muzipatula nthawi pazakudya zonsezi, zikuyenera.

  • Chikatalani paella

Ichi mwina ndiye mbale yachikhalidwe cha Chisipanishi. M'mbuyomu, paella anali chakudya cha mlimi, ndipo lero pafupifupi malo odyera aliwonse amaphatikizapo mbale ya paella pazakudya zake. Paella amapangidwa kuchokera ku mpunga. Zakudya zam'nyanja kapena nkhuku, nkhumba, nyama yamwana wang'ombe zimawonjezeredwa ku mpunga. Ku Catalonia, njira yodziwika kwambiri ndi nsomba zam'madzi.

 

 

  • Tapas (ma skewers)

Ma tapas, omwe amatchedwanso pintxos, ndi zokhwasula-khwasula za ku Spain ndipo ndizodziwika kwambiri ku Barcelona, ​​​​makamaka ndi alendo. Amapangidwa kuchokera ku nyama zozizira, tchizi, nsomba kapena nsomba zam'madzi ndi ndiwo zamasamba, pamagawo a mkate wokazinga.

Alendo ndi odyetserakomweko amakonda kupita ku bar kupita ku bar ndikuyesa tapas, maphikidwe ake omwe ndi osiyana pa lesitilanti iliyonse. Zakudya zodziwika bwino zaku Spain zimapezekanso m'malo odyera:

  • patatas bravas - cubes ya mbatata yokazinga mu msuzi;
  • croquetas - meatballs, kawirikawiri nkhumba;
  • tortilla de patatas - tortilla ya mbatata kapena omelet wa ku Spain.

 

  • Gazpacho

Gazpacho ndi imodzi mwazakudya zodziwika bwino zaku Spanish ndi Catalan cuisine. Uwu ndi msuzi wozizira kwambiri womwe umakhala wokoma kwambiri m'chilimwe. Gazpacho ndi yathanzi kwambiri, chifukwa imakonzedwa kuchokera ku masamba obiriwira (makamaka tomato), kotero mavitamini onse amasungidwa.


 

  • Mabala ozizira ndi tchizi

Chofunika kwambiri pazakudya za ku Spain ndi nkhumba. Mitundu yambiri yabwino kwambiri ya ham ndi soseji amapangidwa kuchokera pamenepo.

Ku Barcelona, ​​​​onetsetsani kuti mukuyesa ma soseji otchuka a Serrano ndi fuet ndi longaniza:

  • Fuet amapangidwa kuchokera ku nkhumba ndipo amafanana ndi masoseji athu osaka, amakoma ngati salami;
  • Longaniza (longaniza) - komanso kuchokera ku nkhumba komanso kunja mofanana ndi mphete za soseji ya Krakow.

Anthu am'deralo nthawi zambiri amawadya ngati chotupitsa pamodzi ndi mkate, wotchedwa Pan con tomate m'Chisipanishi kapena Pan amb tomaquet m'chinenero cha Chikatalani.

 

  • Serrano ham ndi mkate ndi tomato

Chakudyachi chimakhala chokoma kwambiri kuposa chakudya chokwanira, chokoma ndi mowa. Serrano ham imaperekedwa mu magawo oonda ndi mkate woyera, pomwe tomato amakulidwanso pang'ono. Dzina la nyamayi limachokera ku liwu lakuti sierra - mapiri komwe kumangirira mchere ndi kuyanika nyama mwachibadwa kumachitika chaka chonse.

 

  • Cream ya Catalan

Zakudya zokoma za Catalan, zokumbutsa kwambiri French creme brulee. Amapangidwa ndi mkaka, mazira, caramel ndi shuga wa caramelized.

 

  • Turoni

Turron ndi lokoma lachi Catalan lopangidwa ndi amondi, uchi ndi shuga. Ndi chakudya chokoma kwambiri komanso cholimba chomwe ndi chabwino kubweretsa ngati chikumbutso chachikhalidwe.

Pali mitundu ingapo yosiyanasiyana ya Turron, mtundu wocheperako umapangidwa ndikuwonjezera mafuta a azitona. Mukhozanso kuwonjezera hazelnuts m'malo mwa amondi. Mashopu ambiri okoma amapereka tinthu tating'ono ta Turron musanagule.

Siyani Mumakonda