Mtengo wa thanzi komanso kapangidwe ka mankhwala.
Tebulo lotsatirali limatchula zomwe zili m'thupi (ma calories, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) mu magalamu 100 gawo lodyedwa.
Zakudya zabwino | Number | Lamulo ** | % yachibadwa mu 100 g | % yachibadwa mu 100 kcal | 100% ya zachilendo |
Kalori | 347 kcal | 1684 kcal | 20.6% | 5.9% | 485 ga |
Mapuloteni | 21.42 ga | 76 ga | 28.2% | 8.1% | 355 ga |
mafuta | 1.23 ga | 56 ga | 2.2% | 0.6% | 4553 ga |
Zakudya | 47.05 ga | 219 ga | 21.5% | 6.2% | 465 ga |
Zakudya za zakudya | 15.5 ga | 20 ga | 77.5% | 22.3% | 129 ga |
Water | 11.33 ga | 2273 ga | 0.5% | 0.1% | 20062 ga |
ash | 3.46 ga | ~ | |||
mavitamini | |||||
Vitamini B1, thiamine | 0.713 mg | 1.5 mg | 47.5% | 13.7% | 210 ga |
Vitamini B2, Riboflavin | 0.212 mg | 1.8 mg | 11.8% | 3.4% | 849 ga |
Vitamini B4, choline | 66.2 mg | 500 mg | 13.2% | 3.8% | 755 ga |
Vitamini B5, Pantothenic | 0.785 mg | 5 mg | 15.7% | 4.5% | 637 ga |
Vitamini B6, pyridoxine | 0.474 mg | 2 mg | 23.7% | 6.8% | 422 ga |
Vitamini B9, folate | 525 p | 400 mcg | 131.3% | 37.8% | 76 ga |
Vitamini C, ascorbic | 6.3 mg | 90 mg | 7% | 2% | 1429 ga |
Vitamini E, alpha tocopherol, TE | 0.21 mg | 15 mg | 1.4% | 0.4% | 7143 ga |
Vitamini K, phylloquinone | 5.6 p | 120 mcg | 4.7% | 1.4% | 2143 ga |
Vitamini PP, ayi | 1.174 mg | 20 mg | 5.9% | 1.7% | 1704 ga |
betaine | 0.4 mg | ~ | |||
Ma Macronutrients | |||||
Potaziyamu, K | 1393 mg | 2500 mg | 55.7% | 16.1% | 179 ga |
Calcium, CA | 113 mg | 1000 mg | 11.3% | 3.3% | 885 ga |
Mankhwala a magnesium, mg | 176 mg | 400 mg | 44% | 12.7% | 227 ga |
Sodium, Na | 12 mg | 1300 mg | 0.9% | 0.3% | 10833 ga |
Sulufule, S | 214.2 mg | 1000 mg | 21.4% | 6.2% | 467 ga |
Phosphorus, P. | 411 mg | 800 mg | 51.4% | 14.8% | 195 ga |
mchere | |||||
Iron, Faith | 5.07 mg | 18 mg | 28.2% | 8.1% | 355 ga |
Manganese, Mn | 1.148 mg | 2 mg | 57.4% | 16.5% | 174 ga |
Mkuwa, Cu | 893 p | 1000 mcg | 89.3% | 25.7% | 112 ga |
Selenium, Ngati | 27.9 p | 55 mcg | 50.7% | 14.6% | 197 ga |
Nthaka, Zn | 2.28 mg | 12 mg | 19% | 5.5% | 526 ga |
Zakudya zam'mimba | |||||
Wowuma ndi dextrins | 34.17 ga | ~ | |||
Mono ndi disaccharides (shuga) | 2.11 ga | zazikulu 100 g | |||
Shuga (dextrose) | 0.13 ga | ~ | |||
sucrose | 1.98 ga | ~ | |||
Amino acid ofunikira | |||||
Arginine * | 1.096 ga | ~ | |||
valine | 0.998 ga | ~ | |||
Mbiri * | 0.556 ga | ~ | |||
Isoleucine | 0.871 ga | ~ | |||
Leucine | 1.558 ga | ~ | |||
lysine | 1.356 ga | ~ | |||
methionine | 0.259 ga | ~ | |||
threonine | 0.81 ga | ~ | |||
Tryptophan | 0.237 ga | ~ | |||
phenylalanine | 1.095 ga | ~ | |||
Amino asidi | |||||
Alanine | 0.872 ga | ~ | |||
Aspartic asidi | 2.268 ga | ~ | |||
Glycine | 0.796 ga | ~ | |||
Asidi a Glutamic | 3.027 ga | ~ | |||
Mapuloteni | 1.072 ga | ~ | |||
Serine | 1.171 ga | ~ | |||
Tyrosine | 0.427 ga | ~ | |||
Cysteine | 0.187 ga | ~ | |||
Mafuta okhutira | |||||
Nasadenie mafuta acids | 0.235 ga | zazikulu 18.7 g | |||
14: 0 Zachinsinsi | 0.001 ga | ~ | |||
16: 0 Palmitic | 0.229 ga | ~ | |||
18: 0 Stearic | 0.005 ga | ~ | |||
Monounsaturated mafuta zidulo | 0.229 ga | Mphindi 16.8 g | 1.4% | 0.4% | |
18: 1 Oleic (Omega-9) | 0.229 ga | ~ | |||
Mafuta a Polyunsaturated acids | 0.407 ga | kuchokera 11.2-20.6 g | 3.6% | 1% | |
18: 2 Linoleic | 0.17 ga | ~ | |||
18: 3 Wachisoni | 0.237 ga | ~ | |||
Omega-3 mafuta acids | 0.237 ga | kuchokera 0.9 mpaka 3.7 g | 26.3% | 7.6% | |
Omega-6 mafuta acids | 0.17 ga | kuchokera 4.7 mpaka 16.8 g | 3.6% | 1% |
Mphamvu ndi 347 kcal.
- chikho = 193 g (669.7 kcal)
- supuni = 12 g (41.6 kcal)
Nyemba za Pinto (variegated) Zokhwima ali ndi mavitamini ndi michere yambiri monga vitamini B1 - 47,5%, vitamini B2, ndi 11.8%, choline - 13.2%, vitamini B5 - 15,7%, vitamini B6 ndi 23.7%, vitamini B9 - 131.3%, potaziyamu - 55,7%, calcium - 11,3%, magnesium - 44%, phosphorus - 51,4%, chitsulo - 28,2%, manganese - 57.4%, mkuwa - 89,3%, selenium ndi 50.7%, nthaka - 19%
- vitamini B1 ndi gawo la michere yayikulu yamakabohydrate komanso mphamvu yamagetsi, yopatsa thupi mphamvu ndi mankhwala apulasitiki komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
- vitamini B2 imakhudzidwa ndikuchita kwa redox, kumathandizira kuti mitundu ya zowunikira zowonera itengeke komanso kusintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya thanzi la khungu, nembanemba ya mucous, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
- Choline ndi gawo la lecithin lomwe limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amtundu wa methyl, omwe amakhala ngati lipotropic factor.
- vitamini B5 Amakhudzidwa ndi mapuloteni, mafuta, kagayidwe kabakiteriya, kagayidwe kake ka cholesterol, kaphatikizidwe ka mahomoni angapo, hemoglobin, komanso amalimbikitsa kuyamwa kwa amino acid ndi shuga m'matumbo, kumathandizira ntchito ya adrenal cortex. Kuperewera kwa asidi wa Pantothenic kumatha kubweretsa zotupa pakhungu ndi mamina.
- vitamini B6 amatenga nawo gawo poyang'anira chitetezo cha mthupi, njira zoletsa ndi chisangalalo mu dongosolo lamanjenje chapakati, pakusintha kwa amino acid, tryptophan metabolism, lipids ndi nucleic acid zimathandizira pakupanga maselo ofiira, kusamalira magawo abwinobwino a homocysteine m'magazi. Kusakwanira kudya vitamini B6 kumayendera limodzi ndi kusowa kwa njala, kuwonongeka kwa khungu, kukula kwa zomwe zapezedwa, komanso kuchepa kwa magazi.
- vitamini B9 monga coenzyme yomwe imakhudzidwa ndi kagayidwe kake ka ma nucleic ndi amino acid. Kuperewera kwamankhwala kumabweretsa kusokonekera kwa ma nucleic acid ndi mapuloteni, zomwe zimalepheretsa kukula ndi magawano am'magazi, makamaka m'matumba othamanga kwambiri: mafupa, m'mimba epithelium, ndi zina zambiri. , kuperewera kwa zakudya m'thupi, kupunduka kobadwa nako, ndi zovuta zakukula kwa ana. Awonetsedwa Mgwirizano wamphamvu pakati pamiyeso ya folate, homocysteine komanso chiopsezo cha matenda amtima.
- Potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, electrolyte ndi acid bwino, imakhudzidwa ndikuchita zomwe zimakhudza mitsempha, kuwongolera kuthamanga kwa magazi.
- kashiamu ndilo gawo lalikulu la mafupa athu, limakhala ngati wolamulira wamanjenje, lomwe limakhudzidwa ndi kupindika kwa minofu. Kulephera kwa calcium kumabweretsa demineralization ya msana, m'chiuno ndi m'munsi mwake, kumawonjezera chiopsezo cha kufooka kwa mafupa.
- mankhwala enaake a imakhudzidwa ndi kagayidwe kabwino ka mphamvu ndi mapuloteni kaphatikizidwe, ma nucleic acid, imakhazikika pakhungu, ndikofunikira pakukhalitsa ndi homeostasis ya calcium, potaziyamu ndi sodium. Kulephera kwa magnesium kumabweretsa hypomagnesemia, kumawonjezera chiopsezo chokhala ndi matenda oopsa, matenda amtima.
- Phosphorus imakhudzidwa ndi zochitika zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, imayang'anira kuchuluka kwa asidi-zamchere, ndi gawo la phospholipids, nucleotides ndi nucleic acid zofunika kuti mafupa ndi mano azikhala ochepa. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
- Iron imaphatikizidwa ndi ntchito zosiyanasiyana zamapuloteni, kuphatikiza michere. Kutenga nawo mayendedwe a ma elekitironi, mpweya, amalola kutuluka kwa zochita za redox komanso kuyambitsa kwa peroxidation. Kudya osakwanira kumabweretsa kuchepa magazi hypochromic, myoglobinaemia atonia wa chigoba minofu, kutopa, cardiomyopathy, matenda atrophic gastritis.
- Manganese amatenga nawo gawo pakupanga mafupa ndi minofu yolumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; ofunikira kaphatikizidwe wa cholesterol ndi ma nucleotide. Kumwa osakwanira limodzi ndi kukula m'mbuyo, matenda a ziwalo zoberekera, kuchuluka fragility fupa, matenda a zimam'patsa ndi zamadzimadzi kagayidwe.
- Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox ndipo imakhudzidwa ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amakhudzidwa ndi momwe thupi lathu limagwirira ntchito ndi mpweya. Kuperewera kumawonetsedwa ndi kuwonongeka kwa mapangidwe a mtima ndi mafupa a kukula kwa mafinya a dysplasia.
- Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chomwe chimakhala ndi zotsatira zoyeserera mthupi, chimakhudzidwa ndikuwongolera zochitika za mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Bek (osteoarthritis okhala ndi ziwalo zingapo, msana, ndi mafupa), Kesan (endemic cardiomyopathy), cholowa cha thrombasthenia.
- nthaka imaphatikizidwa ndi michere yoposa 300 yomwe imakhudzidwa ndi kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kulephera kudya kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo cha m'thupi, chiwindi cha chiwindi, kukanika kwa kugonana, kupezeka kwa zovuta za mwana wosabadwayo. Kafukufuku waposachedwa awulula kuthekera kwa kuchuluka kwa zinc wochuluka kuti athetse kuyamwa kwa mkuwa motero kumathandizira kukulitsa kuchepa kwa magazi.
Chikwatu chathunthu chazinthu zofunikira zomwe mungawone mu pulogalamuyi.
Tags: kalori 347 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, maubwino amafuta a nyemba za Pinto (variegated), Okhwima, ma calories, michere, zopindulitsa za nyemba za Pinto (variegated), Okhwima