Shiitake bowa akuyambitsa (chipwirikiti-mwachangu)

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Tebulo lotsatirali limatchula zomwe zili m'thupi (ma calories, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) mu magalamu 100 gawo lodyedwa.
Zakudya zabwinoNumberLamulo **% yachibadwa mu 100 g% yachibadwa mu 100 kcal100% ya zachilendo
Kalori39 kcal1684 kcal2.3%5.9%4318 ga
Mapuloteni3.45 ga76 ga4.5%11.5%2203 ga
mafuta0.35 ga56 ga0.6%1.5%16000 ga
Zakudya4.08 ga219 ga1.9%4.9%5368 ga
Zakudya za zakudya3.6 ga20 ga18%46.2%556 ga
Water87.74 ga2273 ga3.9%10%2591 ga
ash0.78 ga~
mavitamini
Vitamini B1, thiamine0.099 mg1.5 mg6.6%16.9%1515 ga
Vitamini B2, Riboflavin0.274 mg1.8 mg15.2%39%657 ga
Vitamini B4, choline59.4 mg500 mg11.9%30.5%842 ga
Vitamini B5, Pantothenic1.36 mg5 mg27.2%69.7%368 ga
Vitamini B6, pyridoxine0.174 mg2 mg8.7%22.3%1149 ga
Vitamini B9, folate14 p400 mcg3.5%9%2857 ga
Vitamini D, calciferol0.5 p10 p5%12.8%2000
Vitamini D2, ergocalciferol0.5 p~
Vitamini PP, ayi3.87 mg20 mg19.4%49.7%517 ga
betaine0.3 mg~
Ma Macronutrients
Potaziyamu, K326 mg2500 mg13%33.3%767 ga
Calcium, CA2 mg1000 mg0.2%0.5%50000 ga
Mankhwala a magnesium, mg19 mg400 mg4.8%12.3%2105
Sodium, Na5 mg1300 mg0.4%1%26000 ga
Sulufule, S34.5 mg1000 mg3.5%9%2899 ga
Phosphorus, P.111 mg800 mg13.9%35.6%721 ga
mchere
Iron, Faith0.53 mg18 mg2.9%7.4%3396 ga
Manganese, Mn0.223 mg2 mg11.2%28.7%897 ga
Mkuwa, Cu163 p1000 mcg16.3%41.8%613 ga
Selenium, Ngati6.3 p55 mcg11.5%29.5%873 ga
Nthaka, Zn0.96 mg12 mg8%20.5%1250 ga
Zakudya zam'mimba
Mono ndi disaccharides (shuga)0.3 gazazikulu 100 g
Shuga (dextrose)0.3 ga~
Amino acid ofunikira
Arginine *0.154 ga~
valine0.143 ga~
Mbiri *0.055 ga~
Isoleucine0.11 ga~
Leucine0.187 ga~
lysine0.132 ga~
methionine0.033 ga~
threonine0.132 ga~
Tryptophan0.011 ga~
phenylalanine0.11 ga~
Amino asidi
Alanine0.165 ga~
Aspartic asidi0.296 ga~
Glycine0.143 ga~
Asidi a Glutamic0.67 ga~
Mapuloteni0.099 ga~
Serine0.143 ga~
Tyrosine0.077 ga~
Cysteine0.022 ga~
Sterol (sterols)
Ma Phytosterols3 mg~
Masewera a Campesterol3 mg~
Mafuta okhutira
Nasadenie mafuta acids0.032 gazazikulu 18.7 g
16: 0 Palmitic0.032 ga~
Mafuta a Polyunsaturated acids0.152 gakuchokera 11.2-20.6 g1.4%3.6%
18: 2 Linoleic0.152 ga~
Omega-6 mafuta acids0.152 gakuchokera 4.7 mpaka 16.8 g3.2%8.2%

Mphamvu ndi 39 kcal.

  • chikho chidulidwa = 97 g (37.8 kcal)
  • chidutswa chonse = 19 g (7.4 kcal)
  • Chikho chonse = 89 g (34.7 kcal)
Shiitake bowa akuyambitsa (akuyambitsa mwachangu) ali ndi mavitamini ndi michere yambiri monga vitamini B2 - 15,2%, choline ndi 11.9%, vitamini B5 - 27,2%, vitamini PP - 19,4%, potaziyamu - 13%, phosphorus - 13,9%, manganese - 11,2%, mkuwa - 16,3%, selenium - 11,5%
  • vitamini B2 imakhudzidwa ndikuchita kwa redox, kumathandizira kuti mitundu ya zowunikira zowonera itengeke komanso kusintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya thanzi la khungu, nembanemba ya mucous, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • Choline ndi gawo la lecithin lomwe limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amtundu wa methyl, omwe amakhala ngati lipotropic factor.
  • vitamini B5 Amakhudzidwa ndi mapuloteni, mafuta, kagayidwe kabakiteriya, kagayidwe kake ka cholesterol, kaphatikizidwe ka mahomoni angapo, hemoglobin, komanso amalimbikitsa kuyamwa kwa amino acid ndi shuga m'matumbo, kumathandizira ntchito ya adrenal cortex. Kuperewera kwa asidi wa Pantothenic kumatha kubweretsa zotupa pakhungu ndi mamina.
  • Vitamini PP imakhudzidwa ndi zochita za redox komanso kagayidwe kazinthu zamagetsi. Mavitamini osakwanira omwe amaphatikizidwa ndi kusokonezeka kwa khungu, m'mimba ndi m'mitsempha.
  • Potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, electrolyte ndi acid bwino, imakhudzidwa ndikuchita zomwe zimakhudza mitsempha, kuwongolera kuthamanga kwa magazi.
  • Phosphorus imakhudzidwa ndi zochitika zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, imayang'anira kuchuluka kwa asidi-zamchere, ndi gawo la phospholipids, nucleotides ndi nucleic acid zofunika kuti mafupa ndi mano azikhala ochepa. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Manganese amatenga nawo gawo pakupanga mafupa ndi minofu yolumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; ofunikira kaphatikizidwe wa cholesterol ndi ma nucleotide. Kumwa osakwanira limodzi ndi kukula m'mbuyo, matenda a ziwalo zoberekera, kuchuluka fragility fupa, matenda a zimam'patsa ndi zamadzimadzi kagayidwe.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox ndipo imakhudzidwa ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amakhudzidwa ndi momwe thupi lathu limagwirira ntchito ndi mpweya. Kuperewera kumawonetsedwa ndi kuwonongeka kwa mapangidwe a mtima ndi mafupa a kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chomwe chimakhala ndi zotsatira zoyeserera mthupi, chimakhudzidwa ndikuwongolera zochitika za mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Bek (osteoarthritis okhala ndi ziwalo zingapo, msana, ndi mafupa), Kesan (endemic cardiomyopathy), cholowa cha thrombasthenia.

Chikwatu chathunthu chazinthu zofunikira zomwe mungawone mu pulogalamuyi.

    Tags: kalori 39 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, mchere kuposa bowa wothandiza wa Shiitake oyambitsa (oyambitsa-mwachangu), zopatsa mphamvu, zopatsa thanzi, zopindulitsa za bowa la Shiitake (chipwirikiti-mwachangu)

    Siyani Mumakonda