Zamkatimu
Zokometsera izi zimagwiritsidwa ntchito pafupifupi zakudya zonse zaku Asia. Ndizosatheka kuphika bakha wa Beijing, nyama yambiri, masamba, ndi nsomba zam'nyanja popanda izo. Zokometsera izi zimatha kupangitsa mbale yosasangalatsa kwambiri. Ngakhale muzakudya zotsekemera, zimagwiritsidwa ntchito ndi anthu aku China.
Zokometsera 5 zokometsera - ndichinthu chovomerezeka cha malo odyera aku China, pambuyo pake, ndiye umunthu wa zokometsera 5 zoyambira:
- wokoma
- zowawa
- zowawa
- Lakuthwa
- ndi mchere.
Kuchuluka kwa zokometsera 5 izi kutengera nzeru za Yin ndi Yang ndikupanga kuphatikiza koyenera kotsutsana ndi fungo lonunkhira komanso kukoma kwa mbale.
Zotchedwa "5 zokometsera", ziyenera kuzindikirika, m'malo mwake: mwachitsanzo, palibe zokometsera zisanu zomwe ziyenera kukhala gawo la kusakaniza. Kapangidwe ndi kuchuluka kwa zomwe zili muzokometsera zimatha kusintha. Chifukwa chake, nthawi zambiri amapangidwa ndi kusakaniza kwa sinamoni (kapena Cassia), fennel, cloves, tsabola wa nyenyezi, ndi mizu ya licorice. Njirayi imatchedwa "Usermane" ndipo zokometsera zokometsera zokometsera ndi "zofatsa" zamitundu ya "zonunkhira zisanu". Pangman amawoneka ngati ufa wonyezimira komanso wotsekemera, pang'ono "Middle East" komanso kukoma kokometsera kwambiri komwe kumakhala kosangalatsa pafupifupi nyama iliyonse yofiira.
Komanso "zokometsera 5" zimatha kukhala ndi mtedza, tsabola wa Szechwan (huajiao), tsabola woyera, ginger, cardamom woyera, cardamom wakuda (zaoga), kaempferia galang (ginger wa mchenga), lalanje (kapena tangerine) zest, zonunkhira Sha Zhen ndi zina. zonunkhira.
Ngakhale mitundu yotchuka yotereyi, yomwe imakhala ndi tsabola wa nyenyezi, tsabola wa Sichuan (hu jiao), cloves, sinamoni, ndi nutmeg. Ndi zokometsera ndi zotsekemera pang'ono osakaniza. Zabwino kwa barbecue ndi marinade osiyanasiyana.
Momwe mungaphike kusakaniza "5 zonunkhira" kunyumba
Kuphika zonunkhira. Mawerengereni iwo (aliyense payekhapayekha) pa poto youma kuti amveke kununkhira kwawo. Mukamaliza kugaya zonunkhira kukhala ufa ndikusakaniza pamodzi. Sungani kusakaniza mu chidebe chopanda mpweya, pamalo owuma ndi amdima.
Pali ntchito zambiri zosakaniza izi - zotchuka kwambiri ndikutsuka bakha, nthiti za nkhumba, kapena mapiko a nkhuku musanaphike pa grill.
Pansipa mutha kuwona malangizo a kanema ophikira zonunkhira 5 kunyumba:
