Zamkatimu
Dziko lina lotchuka la alendo ndi Bulgaria. Kuphatikiza pa mbiri, zomangamanga ndi kupumula pagombe labwino kwambiri kapena malo ogulitsira ski, muyenera kudziwa bwino zakudya zapa dera lino.
Zakudya zaku Bulgaria ndizosavuta, zimasakaniza ma echo aku Turkey ndi Greek, popeza dzikolo lidakhala pansi pa goli la Ottoman kwa nthawi yayitali. Mdani atagonjetsedwa, miyambo yophikira idatsalira ndipo zakudya zina za nthawi imeneyo zidakhala chizindikiro chenicheni cha Bulgaria.
Zina mwa zinthu za kukhitchini ndi masamba ambiri, kukonda mkaka wothira, kukhala ndi malingaliro oziziritsa pazakudya za nyama, kugwiritsa ntchito mitundu yonse ya zitsamba zonunkhira, zonunkhira, zokometsera, zokometsera komanso kukonda kutentha kwanthawi yayitali pamoto wochepa.
Shopska saladi
Saladi uyu amapangidwa ndi ndiwo zamasamba wamba monga nkhaka, anyezi, tomato, tsabola belu ndi zitsamba, komanso tchizi, maolivi ndi maolivi. Tchizi cha ku Bulgaria chimagwiritsidwa ntchito - sirene yogulitsa tchizi kapena feta tchizi. Mtundu wa saladi umakumbukira mtundu wa mbendera yadziko la Bulgaria.
kamba
Msuzi wotentha, wolemera chorba wakonzedwa pamaziko a kvass ndi muzu zamasamba. Palibe kufanana kwa mbale iyi kukhitchini iliyonse padziko lapansi; zakonzedwa pogwiritsa ntchito ukadaulo wapadera komanso wopangidwa mwapadera. Tsabola wambiri wa belu ndi tomato amayenera kuonjezeredwa ku chorba.
adyo msuzi
Msuzi wozizira wotengera mkaka wowawasa kapena yogurt yamadzi, yomwe imawonedwa kuti siyoyambirira, koma yachiwiri. Msuziwo uli ndi nkhaka zatsopano kapena saladi wobiriwira, walnuts ndi adyo, zitsamba zambiri, maolivi ndi zonunkhira.
Gyuvech
Gyuvech ndi mphodza wokhala ndi masamba odulidwa mwamphamvu. Pokonzekera mbale iyi ku Bulgaria pali mbale yapadera yokhala ndi dzina lomweli. Gyuvech amawotcha motentha kwambiri kwa nthawi yayitali, chifukwa chake kukoma kwake ndikosiyana kwambiri ndi kumaiko ena.
Lukanka
Dziko lirilonse liri ndi soseji yokonzedwa molingana ndi maphikidwe apadera ndi matekinoloje. Bulgaria imanyadira ndi sukanka yake - soseji yochiritsidwa owuma ndi ng'ombe ndi zonunkhira, komanso anyezi - komwe dzinali limachokera. Anyezi amagwiritsidwa ntchito pophika kuyambira m'zaka za zana lachisanu ndi chiwiri.
Kavarma
Kavarma, mbale yachikhalidwe yaku Bulgaria, amaphika pamoto. Iyi ndi mwanawankhosa, munthumba zina, yophikidwa mumphika wadothi. Zonunkhira ndi anyezi zimaphatikizidwanso m'mbale. Nyama yophika imasamutsidwa m'mimba mwa nkhosa ndikuyiyika pansi pa atolankhani kuti mbaleyo izikhala bwino ndi kuzizira.
Sarmi
Ma sarmis a chilimwe amafanana ndi mipukutu ya kabichi yodzaza. Kudzazidwa kwake kumapangidwa ndi nyama, mpunga, anyezi ndi zonunkhira. Kenako wokutidwa ndi masamba amphesa. Sarmi amapatsidwa msuzi wa yogurt ndi paprika. Zotchuka kwambiri ndi ma sarmis okutidwa ndi kaloti, tchizi, bowa ndi zinthu zina zamasamba.
kutseka
Kapama ndi chakudya chakumwera chakumadzulo kwa Bulgaria. Pokonzekera, tengani nyama zingapo (kalulu, nyama yamwana wang'ombe, nkhumba), tsabola wakuda ndi wofiira, masamba a bay, sauerkraut, mpunga ndi soseji "nadenitsa". Kapama amaikidwa m'mizere ndikuwotcha mu uvuni kwa maola 4-5.
pa
Banitsa ku Bulgaria ndi chakudya cha Isitala, Khrisimasi komanso Chaka Chatsopano. Kuti mukonzekeretse banitsa, mutenge buledi, mukulungike m'mikate yopapatiza ndikuyikamo tchizi, tchizi, ndiwo zamasamba, nyama, zipatso, kabichi, dzungu, sipinachi, sorelo, nsonga zazing'ono za beet ndi zina zowonjezera. Mapepala amtanda amakulungidwa ndikuyika poto wowotchera ndi zingwe zopota kapena zopingasa.
Yogati
Anthu aku Bulgaria amakonda kwambiri mkaka wothira, ndipo izi ndizomwe zimatchedwa yogurt yachikhalidwe. Simungapeze yogurt yamtengo wapatali m'dziko lino, chifukwa khalidwe la mankhwala limayang'aniridwa mosamala. Amakhulupirira kuti mkaka wabwino kwambiri wa jelly umachokera ku mkaka wa mbuzi, nkhosa kapena njati zakuda.
Msuzi
Yahnia ndi mphodza ndi mtundu umodzi kapena mitundu ya masamba, zonunkhira ndi msuzi wandiweyani. Zosakaniza ndizokazinga, kenako zimayikidwa m'matumba kapena kapu, zothira mu msuzi wawo kapena ndi vinyo wouma wamphesa pamoto.
Kupanikizana petal kupanikizana
Bulgaria ndi dziko la maluwa. Ndipo kuchokera pamaluwa a duwa ili, samapanga zodzoladzola zambiri, komanso ma confiture. Kupanikizana kokoma kumeneku ndikotchuka kwambiri ku Bulgaria kumapeto kwa chakudya, komanso pamodzi ndi yoghurt wachikhalidwe, amadziwika kuti ndi mchere wofala kwambiri ku Bulgaria.