Chaka chilichonse pa Julayi 11, okonda okoma amakondwerera Tsiku la Chokoleti Padziko Lonse (Tsiku la Chokoleti Padziko Lonse). Tchuthi chokoma ichi chinapangidwa ndipo koyamba ndi French mu 1995.
Amakhulupirira kuti Aaziteki ndiwo anali oyamba kuphunzira kupanga chokoleti. Iwo ankachitcha kuti “chakudya cha milungu.” Ogonjetsa a ku Spain, omwe poyamba adabweretsa ku Ulaya, adatcha chokomacho "golide wakuda" ndikuchigwiritsa ntchito kulimbikitsa mphamvu zakuthupi ndi chipiriro.
Patapita nthawi, kumwa chokoleti ku Ulaya kunali kokha kwa mabwalo apamwamba. Pokhapokha kumayambiriro kwa zaka za m'ma 20, ndikuyamba kupanga mafakitale, anthu omwe sanali a olemekezeka amatha kusangalala ndi chokoleti. Azimayi otchuka ankaona kuti chokoleti ndi aphrodisiac. Kotero, ndinali ndi chilakolako cha chokoleti, ndipo mayiyo anali wotsimikiza kuti chokoleti chokha chikhoza kuyatsa moto wa chilakolako.
Monga momwe zakhazikitsidwa ndi sayansi yamakono, chokoleti ili ndi zinthu zomwe zimalimbikitsa kumasuka komanso kuchira m'maganizo… Chokoleti chakuda chimayambitsa kuphulika endorphins - mahomoni achisangalalo, omwe amakhudza malo osangalatsa, amawongolera malingaliro ndikusunga kamvekedwe ka thupi.
Palinso zongopeka malinga ndi zomwe chokoleti imakhala ndi "anti-cancer" ndipo imatha kuchepetsa ukalamba. Koma chimene asayansi amavomereza n’chakuti chokoleti sichimachepetsa thupi! Pambuyo pake, zimadziwika bwino kuti chokoleti chili ndi zakudya zambiri, kuphatikizapo mafuta, choncho. Komabe, iwo samatsutsa zimenezo kukoma kumeneku kungathe kusintha maganizo a anthu ambiri padziko lapansi.
Pa Tsiku lomwelo la Chokoleti, zikondwerero ndi zochitika zina zoperekedwa ku tchuthi chokoma ichi zimachitika m'mayiko osiyanasiyana. Ndizosangalatsa kwambiri kuyendera mafakitale, mafakitale kapena malo ogulitsa makeke omwe amapanga chokoleti ndi zotuluka zake patsikuli. Ndipamene aliyense amauzidwa momwe chokoleti imapangidwira komanso momwe chokoleti imapangidwira, mitundu yonse ya mipikisano ndi zokometsera, ziwonetsero za zinthu za chokoleti komanso makalasi ambuye omwe mungayesere nokha ngati chokoleti.