Zaka XNUMX Zakale za Yurrita

Chikhalidwe chachitali cha Cantabrian mu luso lakuyika kumalongeza chikuwonetsedwa mu imodzi mwamakampani akale kwambiri komanso omwe akupangabe kumpoto kwa Spain.

Gulu la Yurrita ndi imodzi mwamakampani akuluakulu atatu aku Spain omwe amapanga anchovy komanso Kampani yakale kwambiri ku Basque Country.

Kampaniyo, yochokera ku tawuni ya Guipuzcoan ku Mutriku, ili ndi zaka 150, ndipo panthawiyi sinasiye kugawa nsomba zamchere ndi zokazinga ku Spain yonse.

Inali kampani yoyamba yaku Spain kupeza ziphaso mu 2011 Bungwe la Marine Steward Council (MSC), mutu womwe umatsimikizira kusodza kokhazikika komanso kulemekeza kwambiri malo osungiramo zinthu zam'madzi.

Mbiri ya kampaniyo ikugwirizana kwambiri ndi tawuni ya Mutriku, tawuni yomwe ili m'mphepete mwa Nyanja ya Cantabrian, ndipo lero, patatha zaka 150, ikupitiriza kupanga ntchito zatsopano komanso zosangalatsa, nthawi zonse kusunga zofunikira za bizinesi yaying'ono yabanja, kuphatikiza miyambo ndi zamakono.

Nkhani yapadziko lonse mu Gastronomy

Gulu la Yurrita ndi mtsogoleri wapadziko lonse pakupanga ndi kugawa anchovies apamwamba kwambiri chifukwa cha kusankha kokwanira kwa zinthu zabwino kwambiri komanso njira yopangira kulongosola mwachikhalidwe, mmisiri komanso wosamala kwambiri.

Pakadali pano, Yurrita Gulu ili ndi mitundu iwiri yamalonda, yomwe imagawidwa ndi njira zogawa.

Lorea Gourmet, yoyang'ana pa kugawa kwakukulu komwe kumakhala ndi zinthu zambiri zomwe zimapangidwira masitolo akuluakulu ndi masitolo akuluakulu. Mtundu uwu umapanga Cantabrian anchovies, bonito kuchokera Kumpoto, Cantabrian anchovies ndi zinthu zina zabwino kwambiri, komanso zaluso zodzipangira tokha ndi makoswe.

Pansi pa ambulera ya mtunduwu timapeza mizere yotsatirayi yomwe imapezekanso kuti ikugulitsidwa m'sitolo yapaintaneti ya mtunduwo. http://www.loreagourmet.com/

• Family Reserve: Mndandanda wapadera, wokhala ndi zinthu zopangidwa ndi manja, zotsatira za luso la kampani kuchokera ku chiyambi chake.
• Kusankhidwa kwa Lorea Green: Zopangidwa ndi zinthu zochokera ku nsomba zokhazikika
• Kitchen Lorea: mzere wophikira wachikhalidwe ndi maphikidwe achikhalidwe
• Mphatso yamaluwa a Gourmet: Mndandanda wazinthu za Lorea kuti mupange mphatso yoyambirira komanso yabwino.

Yurrita Gastronomy, yoyang'ana ngalande ya HORECA ndi malo ogulitsira apamwamba kwambiri. Malo odyera angapo a Michelin Star ndimakasitomala amtunduwu, mwazinthu zake zazikulu zomwe tili nazo:

• awo Cantabrian anchovies Ndilo mawu ake abwino kwambiri, omwe amasodza m'nyengo yamasika ndipo amapangidwa motsatira njira yachikhalidwe monga momwe adapangidwira zaka 150 zapitazo.
• Bonito wochokera kumpoto, kugwidwa ndi zida zachikhalidwe.
• Anchovy waku Cantabrian, osankhidwa ndi osankhidwa kuti apeze zidutswa zabwino kwambiri malinga ndi kutsitsimuka kwawo ndi kukula kwake.
• Zamgululi umafunika monga tuna wopepuka, makeke ndi mousses kapena zapaderazi zachinayi ndi zisanu za njira ya Hospitality.

Zogulitsa zonse zitha kuwonedwa kwathunthu patsamba lamtundu wamtundu; http://www.yurritagastronomika.com

Pakati pa mitundu yosiyanasiyana ya mankhwala pamodzi ndi anchovy ndi tuna, imapanganso zosungirako zambiri komanso zapadera monga sardines, mussels kapena cockles kuchokera ku Galician Rías.

Ilinso ndi kusankha kwakukulu ma croquettes apamwamba kwambiri Zopangidwa mwaluso komanso zokometsera zapamwamba komanso zatsopano: nyama ya Iberia, cod, nkhumba ya nkhumba, shrimp yofiira, soseji yamagazi, pastel del casar, salimoni wosuta, plankton, truffle kapena liquid anchovy croquette.