Shallots nthawi zambiri amapezeka m'maphikidwe, ndipo nthawi zambiri timanyalanyaza izi, ndikuziika anyezi wamba. Mwina, pachabe?
Shallots ndi yaying'ono kukula kwake ndipo mtengo wake ndi wapamwamba kwambiri, koma ndizosadabwitsa kuti ndi yotchuka kwambiri pakati pa ophika padziko lonse lapansi. Kodi pali kusiyana kotani pakati pa shallots ndi anyezi wamba ndipo bwanji nthawi zina kumakhala koyenera kuwonjezeranso pazakudya zanu?
- Ngakhale amafanana ndi anyezi, shallots - ndi chomera chosiyana kwambiri. Ma shallots obiriwira amakhala ndi kukoma kosakhwima kwambiri ndipo samapereka kuwawa ndi kukoma kwa zokometsera.
- Shallot amaonedwa kuti ndi othandiza kwambiri. Ndipo ngakhale kuchuluka kwa anyezi m'masamba athu ndikochepa, komabe kwa anthu ena, kalori imagwira ntchito yayikulu.
- Shallots ali ndi ascorbic acid ambiri, vitamini C ndi B mavitamini, mafuta ofunikira, calcium, phosphorous, ndi chitsulo.
- Shallots imakhudza kwambiri ntchito ya ziwalo zonse ndi machitidwe amthupi lathu, makamaka pamavuto am'mimba ndi masomphenya.
- Shallots amakhala ndi shuga wambiri, chifukwa chake kupezeka kwake sikuwononga kukoma kwa mbale yomwe ingayamikire gourmets.
- Shallots amafulumira kutsuka ndipo samayambitsa kulira podula.
Kuchepetsa kugwiritsa ntchito shallots zofunikira kwa iwo omwe ali ndi mbiri ya chiwindi, impso, ndi matenda am'mapapo.
Shallots nthawi zambiri amagwiritsidwa ntchito kuphika ngati abwino komanso osungunuka. Ndi yabwino kwa masaladi, sauces, ndi mbale zazikulu. Chifukwa choti ma shallots amaimikidwa bwino, amagwiritsidwanso ntchito kupatsa mchere malo osazolowereka komanso osangalatsa.
Mwa njira, mbale iliyonse yokhala ndi kuwonjezera ma shallots silingathe kuwononga tsiku lomwe mwakhala mukuyembekezera kapena msonkhano wofunikira wabizinesi. Ichi ndi chifukwa chachisanu ndi chiwiri komanso chofunikira kwambiri kuti mumvetsere za mankhwalawa.
Kuti mumve zambiri zamaubwino azaumoyo a shallots werengani nkhani yathu yayikulu: