Zopatsa mphamvu Mapichesi zouma. Chemical zikuchokera ndi zakudya mtengo.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 239Tsamba 168414.2%5.9%705 ga
Mapuloteni3.61 ga76 ga4.8%2%2105 ga
mafuta0.76 ga56 ga1.4%0.6%7368 ga
Zakudya53.13 ga219 ga24.3%10.2%412 ga
CHIKWANGWANI chamagulu8.2 ga20 ga41%17.2%244 ga
Water31.8 ga2273 ga1.4%0.6%7148 ga
ash2.5 ga~
mavitamini
Vitamini A, REMakilogalamu 108Makilogalamu 90012%5%833 ga
alpha carotenesMakilogalamu 3~
beta carotenes1.074 mg5 mg21.5%9%466 ga
beta CryptoxanthinMakilogalamu 444~
Lutein + ZeaxanthinMakilogalamu 559~
Vitamini B1, thiamine0.002 mg1.5 mg0.1%75000 ga
Vitamini B2, riboflavin0.212 mg1.8 mg11.8%4.9%849 ga
Vitamini B4, choline12.7 mg500 mg2.5%1%3937 ga
Vitamini B5, pantothenic0.564 mg5 mg11.3%4.7%887 ga
Vitamini B6, pyridoxine0.067 mg2 mg3.4%1.4%2985 ga
Vitamini C, ascorbic4.8 mg90 mg5.3%2.2%1875 ga
Vitamini E, alpha tocopherol, TE0.19 mg15 mg1.3%0.5%7895 ga
Vitamini K, phylloquinoneMakilogalamu 15.7Makilogalamu 12013.1%5.5%764 ga
Vitamini PP, NO4.375 mg20 mg21.9%9.2%457 ga
Ma Macronutrients
Potaziyamu, K996 mg2500 mg39.8%16.7%251 ga
Calcium, CA28 mg1000 mg2.8%1.2%3571 ga
Mankhwala a magnesium, mg42 mg400 mg10.5%4.4%952 ga
Sodium, Na7 mg1300 mg0.5%0.2%18571 ga
Sulufule, S36.1 mg1000 mg3.6%1.5%2770 ga
Phosphorus, P.119 mg800 mg14.9%6.2%672 ga
Tsatani Zinthu
Iron, Faith4.06 mg18 mg22.6%9.5%443 ga
Manganese, Mn0.305 mg2 mg15.3%6.4%656 ga
Mkuwa, CuMakilogalamu 364Makilogalamu 100036.4%15.2%275 ga
Selenium, NgatiMakilogalamu 0.5Makilogalamu 550.9%0.4%11000 ga
Nthaka, Zn0.57 mg12 mg4.8%2%2105 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)41.74 gamaulendo 100 г
Shuga (dextrose)12.83 ga~
sucrose15.42 ga~
fructose13.49 ga~
Amino Acids Ofunika
Arginine *0.092 ga~
valine0.197 ga~
Mbiri *0.067 ga~
Isoleucine0.104 ga~
nyalugwe0.204 ga~
lysine0.116 ga~
methionine0.087 ga~
threonine0.141 ga~
tryptophan0.01 ga~
chithuvj0.114 ga~
Amino acid osinthika
alanine0.215 ga~
Aspartic asidi0.602 ga~
glycine0.126 ga~
Asidi a Glutamic0.548 ga~
Mapuloteni0.152 ga~
serine0.167 ga~
tyrosin0.094 ga~
Cysteine0.029 ga~
Mafuta okhutira
Mafuta okhutira0.082 gamaulendo 18.7 г
16: 0 Palmitic0.071 ga~
18: 0 Stearin0.01 ga~
Monounsaturated mafuta zidulo0.278 gaMphindi 16.8 г1.7%0.7%
16: 1 Palmitoleic0.006 ga~
18:1 Olein (omega-9)0.272 ga~
Mafuta a Polyunsaturated acids0.367 gakuchokera 11.2 mpaka 20.63.3%1.4%
18: 2 Linoleic0.358 ga~
18: 3 Wachisoni0.009 ga~
20:4 Arachidonic0.002 ga~
Omega-3 mafuta acids0.009 gakuchokera 0.9 mpaka 3.71%0.4%
Omega-6 mafuta acids0.36 gakuchokera 4.7 mpaka 16.87.7%3.2%
 

Mphamvu ndi 239 kcal.

  • chikho, theka = 160 g (382.4 kCal)
  • theka = 13 g (31.1 kCal)
Zouma pichesi mavitamini ndi mchere monga: vitamini A - 12%, beta-carotene - 21,5%, vitamini B2 - 11,8%, vitamini B5 - 11,3%, vitamini K - 13,1%, vitamini PP - 21,9%, potaziyamu - 39,8%, phosphorous - 14,9%, chitsulo - 22,6%, manganese - 15,3%, mkuwa - 36,4%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • B-carotene ndi provitamin A ndipo ali ndi zida za antioxidant. 6 mcg wa beta-carotene ndi wofanana ndi 1 mcg wa vitamini A.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini K amayendetsa magazi. Kusowa kwa vitamini K kumabweretsa kuwonjezeka kwa nthawi yogwiritsira ntchito magazi, zomwe zimatsitsa prothrombin m'magazi.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
Tags: kalori okhutira 239 kcal, mankhwala, mtengo wapatali, mavitamini, mchere, ubwino wa mapichesi zouma, zopatsa mphamvu, zakudya, zothandiza katundu mapichesi zouma

Siyani Mumakonda