Zakudya za kalori Dzira la bakha. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 185Tsamba 168411%5.9%910 ga
Mapuloteni12.81 ga76 ga16.9%9.1%593 ga
mafuta13.77 ga56 ga24.6%13.3%407 ga
Zakudya1.45 ga219 ga0.7%0.4%15103 ga
Water70.83 ga2273 ga3.1%1.7%3209 ga
ash1.14 ga~
mavitamini
Vitamini A, REMakilogalamu 194Makilogalamu 90021.6%11.7%464 ga
Retinol0.192 mg~
beta carotenes0.014 mg5 mg0.3%0.2%35714 ga
beta CryptoxanthinMakilogalamu 12~
Lutein + ZeaxanthinMakilogalamu 459~
Vitamini B1, thiamine0.156 mg1.5 mg10.4%5.6%962 ga
Vitamini B2, riboflavin0.404 mg1.8 mg22.4%12.1%446 ga
Vitamini B4, choline263.4 mg500 mg52.7%28.5%190 ga
Vitamini B5, pantothenic1.862 mg5 mg37.2%20.1%269 ga
Vitamini B6, pyridoxine0.25 mg2 mg12.5%6.8%800 ga
Vitamini B9, folateMakilogalamu 80Makilogalamu 40020%10.8%500 ga
Vitamini B12, cobalaminMakilogalamu 5.4Makilogalamu 3180%97.3%56 ga
Vitamini D, calciferolMakilogalamu 1.7Makilogalamu 1017%9.2%588 ga
Vitamini D3, cholecalciferolMakilogalamu 1.7~
Vitamini E, alpha tocopherol, TE1.34 mg15 mg8.9%4.8%1119 ga
Vitamini K, phylloquinoneMakilogalamu 0.4Makilogalamu 1200.3%0.2%30000 ga
Vitamini PP, NO0.2 mg20 mg1%0.5%10000 ga
Ma Macronutrients
Potaziyamu, K222 mg2500 mg8.9%4.8%1126 ga
Calcium, CA64 mg1000 mg6.4%3.5%1563 ga
Mankhwala a magnesium, mg17 mg400 mg4.3%2.3%2353 ga
Sodium, Na146 mg1300 mg11.2%6.1%890 ga
Sulufule, S128.1 mg1000 mg12.8%6.9%781 ga
Phosphorus, P.220 mg800 mg27.5%14.9%364 ga
Tsatani Zinthu
Iron, Faith3.85 mg18 mg21.4%11.6%468 ga
Manganese, Mn0.038 mg2 mg1.9%1%5263 ga
Mkuwa, CuMakilogalamu 62Makilogalamu 10006.2%3.4%1613 ga
Selenium, NgatiMakilogalamu 36.4Makilogalamu 5566.2%35.8%151 ga
Nthaka, Zn1.41 mg12 mg11.8%6.4%851 ga
Zakudya zam'mimba
Mono- ndi disaccharides (shuga)0.93 gamaulendo 100 г
Amino Acids Ofunika
Arginine *0.765 ga~
valine0.885 ga~
Mbiri *0.32 ga~
Isoleucine0.598 ga~
nyalugwe1.097 ga~
lysine0.951 ga~
methionine0.576 ga~
threonine0.736 ga~
tryptophan0.26 ga~
chithuvj0.84 ga~
Amino acid osinthika
alanine0.631 ga~
Aspartic asidi0.777 ga~
glycine0.422 ga~
Asidi a Glutamic1.789 ga~
Mapuloteni0.48 ga~
serine0.963 ga~
tyrosin0.613 ga~
Cysteine0.285 ga~
sterols
Cholesterol884 mgpa 300 mg
Mafuta okhutira
Mafuta okhutira3.681 gamaulendo 18.7 г
14: 0 Zachinsinsi0.054 ga~
16: 0 Palmitic2.996 ga~
18: 0 Stearin0.632 ga~
Monounsaturated mafuta zidulo6.525 gaMphindi 16.8 г38.8%21%
16: 1 Palmitoleic0.441 ga~
18:1 Olein (omega-9)6.084 ga~
Mafuta a Polyunsaturated acids1.223 gakuchokera 11.2 mpaka 20.610.9%5.9%
18: 2 Linoleic0.558 ga~
18: 3 Wachisoni0.102 ga~
20:4 Arachidonic0.319 ga~
Omega-3 mafuta acids0.102 gakuchokera 0.9 mpaka 3.711.3%6.1%
Omega-6 mafuta acids0.877 gakuchokera 4.7 mpaka 16.818.7%10.1%
 

Mphamvu ndi 185 kcal.

  • dzira = 70 gr (129.5 kcal)
Dzira la bakha mavitamini ndi michere yambiri monga: vitamini A - 21,6%, vitamini B2 - 22,4%, choline - 52,7%, vitamini B5 - 37,2%, vitamini B6 - 12,5%, vitamini B9 - 20%, vitamini B12 - 180%, vitamini D - 17%, phosphorus - 27,5%, chitsulo - 21,4%, selenium - 66,2%, zinc - 11,8%
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B6 monga coenzyme, amatenga nawo gawo pama metabolism a nucleic acid ndi amino acid. Kuperewera kwamankhwala kumabweretsa kusokonekera kwa ma nucleic acid ndi mapuloteni, zomwe zimapangitsa kulepheretsa kukula kwa magawano ndi magawano, makamaka pakukula mofulumira kwa mafupa: mafupa, m'mimba epithelium, ndi zina zambiri. kusowa kwa zakudya m'thupi, kubadwa kwa ziwalo zobvutika komanso zovuta zakukula kwa mwana. Mgwirizano wolimba wasonyezedwa pakati pamiyeso yama folate ndi homocysteine ​​komanso chiopsezo cha matenda amtima.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • vitamini D amakhala homeostasis kashiamu ndi phosphorous, amachita njira ya mineralization fupa. Kuperewera kwa vitamini D kumayambitsa kuchepa kwa calcium ndi phosphorous m'mafupa, kuwonjezeka kwa demineralization ya mafupa, komwe kumabweretsa chiopsezo chowonjezeka cha kufooka kwa mafupa.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori 185 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, michere, zothandiza Dzira la bakha, zopatsa mphamvu, michere, zothandiza katundu Dzira bakha

Siyani Mumakonda