Zakudya za calorie Pacific oyster, yotentha. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 163Tsamba 16849.7%6%1033 ga
Mapuloteni18.9 ga76 ga24.9%15.3%402 ga
mafuta4.6 ga56 ga8.2%5%1217 ga
Zakudya9.9 ga219 ga4.5%2.8%2212 ga
Water64.12 ga2273 ga2.8%1.7%3545 ga
ash2.46 ga~
mavitamini
Vitamini A, REMakilogalamu 146Makilogalamu 90016.2%9.9%616 ga
Retinol0.146 mg~
Vitamini B1, thiamine0.127 mg1.5 mg8.5%5.2%1181 ga
Vitamini B2, riboflavin0.443 mg1.8 mg24.6%15.1%406 ga
Vitamini B5, pantothenic0.9 mg5 mg18%11%556 ga
Vitamini B6, pyridoxine0.09 mg2 mg4.5%2.8%2222 ga
Vitamini B9, folateMakilogalamu 15Makilogalamu 4003.8%2.3%2667 ga
Vitamini B12, cobalaminMakilogalamu 28.8Makilogalamu 3960%589%10 ga
Vitamini C, ascorbic12.8 mg90 mg14.2%8.7%703 ga
Vitamini E, alpha tocopherol, TE0.85 mg15 mg5.7%3.5%1765 ga
Vitamini K, phylloquinoneMakilogalamu 0.1Makilogalamu 1200.1%0.1%120000 ga
Vitamini PP, NO3.618 mg20 mg18.1%11.1%553 ga
Ma Macronutrients
Potaziyamu, K302 mg2500 mg12.1%7.4%828 ga
Calcium, CA16 mg1000 mg1.6%1%6250 ga
Mankhwala a magnesium, mg44 mg400 mg11%6.7%909 ga
Sodium, Na212 mg1300 mg16.3%10%613 ga
Sulufule, S189 mg1000 mg18.9%11.6%529 ga
Phosphorus, P.243 mg800 mg30.4%18.7%329 ga
Tsatani Zinthu
Iron, Faith9.2 mg18 mg51.1%31.3%196 ga
Manganese, Mn1.222 mg2 mg61.1%37.5%164 ga
Mkuwa, CuMakilogalamu 2679Makilogalamu 1000267.9%164.4%37 ga
Selenium, NgatiMakilogalamu 154Makilogalamu 55280%171.8%36 ga
Nthaka, Zn33.24 mg12 mg277%169.9%36 ga
Amino Acids Ofunika
Arginine *1.379 ga~
valine0.826 ga~
Mbiri *0.363 ga~
Isoleucine0.823 ga~
nyalugwe1.331 ga~
lysine1.412 ga~
methionine0.426 ga~
threonine0.813 ga~
tryptophan0.212 ga~
chithuvj0.677 ga~
Amino acid osinthika
alanine1.143 ga~
Aspartic asidi1.823 ga~
glycine1.182 ga~
Asidi a Glutamic2.57 ga~
Mapuloteni0.771 ga~
serine0.847 ga~
tyrosin0.605 ga~
Cysteine0.248 ga~
sterols
Cholesterol100 mgpa 300 mg
Mafuta okhutira
Mafuta okhutira1.02 gamaulendo 18.7 г
14: 0 Zachinsinsi0.164 ga~
16: 0 Palmitic0.714 ga~
18: 0 Stearin0.142 ga~
Monounsaturated mafuta zidulo0.776 gaMphindi 16.8 г4.6%2.8%
16: 1 Palmitoleic0.228 ga~
18:1 Olein (omega-9)0.382 ga~
20: 1 Chidole (9)0.06 ga~
22: 1 Erucova (Omega-9)0.106 ga~
Mafuta a Polyunsaturated acids1.788 gakuchokera 11.2 mpaka 20.616%9.8%
18: 2 Linoleic0.064 ga~
18: 3 Wachisoni0.064 ga~
18:4 Styoride Omega-30.168 ga~
20:4 Arachidonic0.076 ga~
20:5 Eicosapentaenoic (EPA), Omega-30.876 ga~
Omega-3 mafuta acids1.648 gakuchokera 0.9 mpaka 3.7100%61.3%
22: 5 Docosapentaenoic (DPC), Omega-30.04 ga~
22: 6 Docosahexaenoic (DHA), Omega-30.5 ga~
Omega-6 mafuta acids0.14 gakuchokera 4.7 mpaka 16.83%1.8%
 

Mphamvu ndi 163 kcal.

  • sing'anga = 25 g (40.8 kcal)
  • 3 oz = 85 g (138.6 kCal)
Oyster a Pacific Oyster mavitamini ndi mchere wambiri monga: vitamini A - 16,2%, vitamini B2 - 24,6%, vitamini B5 - 18%, vitamini B12 - 960%, vitamini C - 14,2%, vitamini PP - 18,1 %, potaziyamu - 12,1%, magnesium - 11%, phosphorous - 30,4%, chitsulo - 51,1%, manganese - 61,1%, mkuwa - 267,9%, selenium - 280%, zinki - 277 %
  • vitamini A imayambitsa chitukuko chabwinobwino, ntchito yobereka, khungu ndi maso, komanso kuteteza chitetezo chamthupi.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • vitamini C amatenga nawo mbali pakuchita redox, magwiridwe antchito amthupi, amalimbikitsa kuyamwa kwa chitsulo. Kulephera kumabweretsa kutuluka kwa magazi m'kamwa, kutuluka magazi chifukwa cha kuchuluka kwa kuperewera kwa magazi komanso kufooka kwa ma capillaries amwazi.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • mankhwala enaake a amatenga nawo gawo pamagetsi amagetsi, kaphatikizidwe ka mapuloteni, ma acid a nucleic, ali ndi mphamvu zolimba pakhungu, ndikofunikira kukhalabe ndi calcium home, potaziyamu ndi sodium. Kuperewera kwa magnesium kumabweretsa hypomagnesemia, chiopsezo chowonjezeka chokhala ndi matenda oopsa, matenda amtima.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 163 kcal, mankhwala zikuchokera, zakudya mtengo, mavitamini, mchere, ndi zothandiza bwanji? Pacific oyster, steamed, zopatsa mphamvu, zakudya, zothandiza katundu Pacific oyster, nthunzi

Siyani Mumakonda