Zakudya za kalori Pistachios, mchere, wouma wokazinga. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 569Tsamba 168433.8%5.9%296 ga
Mapuloteni21.05 ga76 ga27.7%4.9%361 ga
mafuta45.82 ga56 ga81.8%14.4%122 ga
Zakudya17.25 ga219 ga7.9%1.4%1270 ga
CHIKWANGWANI chamagulu10.3 ga20 ga51.5%9.1%194 ga
Water1.79 ga2273 ga0.1%126983 ga
ash3.79 ga~
mavitamini
Vitamini A, REMakilogalamu 13Makilogalamu 9001.4%0.2%6923 ga
beta carotenes0.159 mg5 mg3.2%0.6%3145 ga
Lutein + ZeaxanthinMakilogalamu 1160~
Vitamini B1, thiamine0.695 mg1.5 mg46.3%8.1%216 ga
Vitamini B2, riboflavin0.234 mg1.8 mg13%2.3%769 ga
Vitamini B4, choline71.4 mg500 mg14.3%2.5%700 ga
Vitamini B5, pantothenic0.513 mg5 mg10.3%1.8%975 ga
Vitamini B6, pyridoxine1.122 mg2 mg56.1%9.9%178 ga
Vitamini B9, folateMakilogalamu 51Makilogalamu 40012.8%2.2%784 ga
Vitamini C, ascorbic3 mg90 mg3.3%0.6%3000 ga
Vitamini E, alpha tocopherol, TE2.17 mg15 mg14.5%2.5%691 ga
beta tocopherol0.13 mg~
Popanga madzi a gamma Tocopherol23.42 mg~
kutcheru0.55 mg~
Vitamini H, biotinMakilogalamu 10Makilogalamu 5020%3.5%500 ga
Vitamini K, phylloquinoneMakilogalamu 13.2Makilogalamu 12011%1.9%909 ga
Vitamini PP, NO1.373 mg20 mg6.9%1.2%1457 ga
betaine0.8 mg~
Ma Macronutrients
Potaziyamu, K1007 mg2500 mg40.3%7.1%248 ga
Calcium, CA107 mg1000 mg10.7%1.9%935 ga
Pakachitsulo, Si50 mg30 mg166.7%29.3%60 ga
Mankhwala a magnesium, mg109 mg400 mg27.3%4.8%367 ga
Sodium, Na428 mg1300 mg32.9%5.8%304 ga
Sulufule, S210.5 mg1000 mg21.1%3.7%475 ga
Phosphorus, P.469 mg800 mg58.6%10.3%171 ga
Mankhwala, Cl30 mg2300 mg1.3%0.2%7667 ga
Tsatani Zinthu
Zotayidwa, AlMakilogalamu 1500~
Wopanga, B.Makilogalamu 200~
Vanadium, VMakilogalamu 170~
Iron, Faith4.03 mg18 mg22.4%3.9%447 ga
Ayodini, ineMakilogalamu 10Makilogalamu 1506.7%1.2%1500 ga
Cobalt, Co.Makilogalamu 5Makilogalamu 1050%8.8%200 ga
Lifiyamu, LiMakilogalamu 4.4~
Manganese, Mn1.243 mg2 mg62.2%10.9%161 ga
Mkuwa, CuMakilogalamu 1293Makilogalamu 1000129.3%22.7%77 ga
Mzinda wa Molybdenum, Mo.Makilogalamu 25Makilogalamu 7035.7%6.3%280 ga
Nickel, ndiMakilogalamu 40~
Rubidium, RbMakilogalamu 20.2~
Selenium, NgatiMakilogalamu 10Makilogalamu 5518.2%3.2%550 ga
Olimba, Sr.Makilogalamu 200~
Titan, inuMakilogalamu 45~
Zamadzimadzi, FMakilogalamu 3.4Makilogalamu 40000.1%117647 ga
Chrome, KrMakilogalamu 6.9Makilogalamu 5013.8%2.4%725 ga
Nthaka, Zn2.34 mg12 mg19.5%3.4%513 ga
Zirconium, ZrMakilogalamu 35~
Zakudya zam'mimba
Wowuma ndi dextrins1.38 ga~
Mono- ndi disaccharides (shuga)7.74 gamaulendo 100 г
Shuga (dextrose)0.25 ga~
Maltose0.13 ga~
sucrose7.09 ga~
fructose0.22 ga~
Amino Acids Ofunika
Arginine *2.228 ga~
valine1.305 ga~
Mbiri *0.535 ga~
Isoleucine0.957 ga~
nyalugwe1.675 ga~
lysine1.189 ga~
methionine0.375 ga~
threonine0.714 ga~
tryptophan0.262 ga~
chithuvj1.14 ga~
Amino acid osinthika
alanine1.016 ga~
Aspartic asidi1.968 ga~
Hydroxyprolines0.096 ga~
glycine1.054 ga~
Asidi a Glutamic4.49 ga~
Mapuloteni0.98 ga~
serine1.34 ga~
tyrosin0.531 ga~
Cysteine0.305 ga~
sterols
Masewera a Campesterol10 mg~
Wotsutsa2 mg~
beta sitosterol210 mg~
Mafuta okhutira
Mafuta okhutira5.645 gamaulendo 18.7 г
14: 0 Zachinsinsi0.012 ga~
16: 0 Palmitic4.994 ga~
17-0 margarine0.011 ga~
18: 0 Stearin0.558 ga~
20:0 Chiarachinic0.033 ga~
22: 00.026 ga~
24:0 Lignoceric0.011 ga~
Monounsaturated mafuta zidulo24.534 gaMphindi 16.8 г146%25.7%
14:1 Miristoleic0.005 ga~
15: 1 Pentekoste0.009 ga~
16: 1 Palmitoleic0.464 ga~
17:1 Heptadecene0.02 ga~
18:1 Olein (omega-9)23.926 ga~
20: 1 Chidole (9)0.106 ga~
22: 1 Erucova (Omega-9)0.005 ga~
Mafuta a Polyunsaturated acids13.346 gakuchokera 11.2 mpaka 20.6100%17.6%
18: 2 Linoleic13.125 ga~
18:2 Omega-6, cis, cis13.125 ga~
18: 3 Wachisoni0.212 ga~
18:3 Omega-3, alpha linolenic0.212 ga~
20:3 Eicosatriene0.005 ga~
20:4 Arachidonic0.005 ga~
Omega-3 mafuta acids0.212 gakuchokera 0.9 mpaka 3.723.6%4.1%
Omega-6 mafuta acids13.135 gakuchokera 4.7 mpaka 16.8100%17.6%
 

Mphamvu ndi 569 kcal.

  • chikho = 123 g (699.9 kCal)
  • maso = 0.7 g (4 kCal)
  • oz (maso 49) = 28.35 g (161.3 kCal)
Pistachios, mchere, wouma wokazinga mavitamini ndi michere yambiri monga: vitamini B1 - 46,3%, vitamini B2 - 13%, choline - 14,3%, vitamini B6 - 56,1%, vitamini B9 - 12,8%, vitamini E - 14,5, 20, 11%, vitamini H - 40,3%, vitamini K - 166,7%, potaziyamu - 27,3%, silicon - 58,6%, magnesium - 22,4%, phosphorus - 50%, chitsulo - 62,2 %, cobalt - 129,3%, manganese - 35,7%, mkuwa - 18,2%, molybdenum - 13,8%, selenium - 19,5%, chromium - XNUMX%, zinc - XNUMX%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B6 monga coenzyme, amatenga nawo gawo pama metabolism a nucleic acid ndi amino acid. Kuperewera kwamankhwala kumabweretsa kusokonekera kwa ma nucleic acid ndi mapuloteni, zomwe zimapangitsa kulepheretsa kukula kwa magawano ndi magawano, makamaka pakukula mofulumira kwa mafupa: mafupa, m'mimba epithelium, ndi zina zambiri. kusowa kwa zakudya m'thupi, kubadwa kwa ziwalo zobvutika komanso zovuta zakukula kwa mwana. Mgwirizano wolimba wasonyezedwa pakati pamiyeso yama folate ndi homocysteine ​​komanso chiopsezo cha matenda amtima.
  • vitamini E ali ndi zida za antioxidant, ndizofunikira pakugwira ntchito kwa ma gonads, mtima waminyewa, ndikukhazikika kwazingwe zam'manja. Ndi kuchepa kwa vitamini E, hemolysis ya erythrocyte ndi matenda amitsempha amaonedwa.
  • Vitamini H. nawo synthesis wa mafuta, glycogen, ndi kagayidwe wa amino zidulo. Kudya mavitamini osakwanira kumatha kubweretsa kusokonezeka kwa khungu.
  • vitamini K amayendetsa magazi. Kusowa kwa vitamini K kumabweretsa kuwonjezeka kwa nthawi yogwiritsira ntchito magazi, zomwe zimatsitsa prothrombin m'magazi.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • Silicon Imaphatikizidwa ngati gawo lazomangamanga mu glycosaminoglycans ndipo imathandizira kaphatikizidwe ka collagen.
  • mankhwala enaake a amatenga nawo gawo pamagetsi amagetsi, kaphatikizidwe ka mapuloteni, ma acid a nucleic, ali ndi mphamvu zolimba pakhungu, ndikofunikira kukhalabe ndi calcium home, potaziyamu ndi sodium. Kuperewera kwa magnesium kumabweretsa hypomagnesemia, chiopsezo chowonjezeka chokhala ndi matenda oopsa, matenda amtima.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Cobalt ndi gawo la vitamini B12. Amayambitsa ma enzyme a fatty acid metabolism ndi folic acid metabolism.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Mkuwa ndi gawo la michere yokhala ndi ntchito ya redox komanso yokhudzana ndi kagayidwe kazitsulo, imathandizira kuyamwa kwa mapuloteni ndi chakudya. Amachita nawo njira zopezera mpweya wamthupi la munthu. Kuperewera kumawonetsedwa ndi zovuta pakupanga kwamitsempha yam'mimba ndi mafupa, kukula kwa mafinya a dysplasia.
  • Molybdenum ndi cofactor wa michere yambiri yomwe imapatsa mphamvu kupangika kwa sulfure wokhala ndi amino acid, purines ndi pyrimidines.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • Chrome amatenga nawo gawo paziweto zamagazi, zomwe zimakulitsa mphamvu ya insulin. Kulephera kumabweretsa kuchepa kwa kulolerana kwa shuga.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 569 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, mchere, momwe pistachios yamchere imathandizira, yowuma yowotcha, zopatsa thanzi, zofunikira, zothandiza mchere wa pistachios, wowuma wowuma

Siyani Mumakonda