Zakudya zopatsa mphamvu Zakudya za nkhumba, gawo lapakatikati la fillet pamfupa. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 170Tsamba 168410.1%5.9%991 ga
Mapuloteni20.71 ga76 ga27.3%16.1%367 ga
mafuta9.03 ga56 ga16.1%9.5%620 ga
Water69.7 ga2273 ga3.1%1.8%3261 ga
ash0.96 ga~
mavitamini
Vitamini A, REMakilogalamu 2Makilogalamu 9000.2%0.1%45000 ga
Retinol0.002 mg~
Vitamini B1, thiamine0.485 mg1.5 mg32.3%19%309 ga
Vitamini B2, riboflavin0.189 mg1.8 mg10.5%6.2%952 ga
Vitamini B4, choline55.8 mg500 mg11.2%6.6%896 ga
Vitamini B5, pantothenic0.704 mg5 mg14.1%8.3%710 ga
Vitamini B6, pyridoxine0.697 mg2 mg34.9%20.5%287 ga
Vitamini B12, cobalaminMakilogalamu 0.53Makilogalamu 317.7%10.4%566 ga
Vitamini D, calciferolMakilogalamu 0.5Makilogalamu 105%2.9%2000 ga
Vitamini D3, cholecalciferolMakilogalamu 0.5~
Vitamini E, alpha tocopherol, TE0.12 mg15 mg0.8%0.5%12500 ga
Vitamini PP, NO6.619 mg20 mg33.1%19.5%302 ga
betaine3 mg~
Ma Macronutrients
Potaziyamu, K343 mg2500 mg13.7%8.1%729 ga
Calcium, CA19 mg1000 mg1.9%1.1%5263 ga
Mankhwala a magnesium, mg25 mg400 mg6.3%3.7%1600 ga
Sodium, Na55 mg1300 mg4.2%2.5%2364 ga
Sulufule, S207.1 mg1000 mg20.7%12.2%483 ga
Phosphorus, P.209 mg800 mg26.1%15.4%383 ga
Tsatani Zinthu
Iron, Faith0.63 mg18 mg3.5%2.1%2857 ga
Manganese, Mn0.007 mg2 mg0.4%0.2%28571 ga
Mkuwa, CuMakilogalamu 63Makilogalamu 10006.3%3.7%1587 ga
Selenium, NgatiMakilogalamu 33.8Makilogalamu 5561.5%36.2%163 ga
Nthaka, Zn1.77 mg12 mg14.8%8.7%678 ga
Amino Acids Ofunika
Arginine *1.378 ga~
valine1.082 ga~
Mbiri *0.895 ga~
Isoleucine1.019 ga~
nyalugwe1.764 ga~
lysine1.921 ga~
methionine0.57 ga~
threonine0.93 ga~
tryptophan0.218 ga~
chithuvj0.871 ga~
Amino acid osinthika
alanine1.216 ga~
Aspartic asidi2.026 ga~
Hydroxyprolines0.053 ga~
glycine0.933 ga~
Asidi a Glutamic3.306 ga~
Mapuloteni0.837 ga~
serine0.895 ga~
tyrosin0.788 ga~
Cysteine0.239 ga~
sterols
Cholesterol69 mgpa 300 mg
Mafuta acid
Transgender0.092 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.063 ga~
Mafuta okhutira
Mafuta okhutira2.993 gamaulendo 18.7 г
10: 0 Kapuli0.006 ga~
12: 0 Zolemba0.004 ga~
14: 0 Zachinsinsi0.106 ga~
15:0 Pentadecanoic0.003 ga~
16: 0 Palmitic1.834 ga~
17-0 margarine0.028 ga~
18: 0 Stearin0.997 ga~
20:0 Chiarachinic0.01 ga~
Monounsaturated mafuta zidulo3.548 gaMphindi 16.8 г21.1%12.4%
14:1 Miristoleic0.001 ga~
16: 1 Palmitoleic0.16 ga~
17:1 Heptadecene0.002 ga~
18:1 Olein (omega-9)3.329 ga~
18:1 mz3.266 ga~
18: 1 kusinthana0.063 ga~
20: 1 Chidole (9)0.056 ga~
Mafuta a Polyunsaturated acids1.19 gakuchokera 11.2 mpaka 20.610.6%6.2%
18: 2 Linoleic1.052 ga~
18:2 Omega-6, cis, cis1.023 ga~
18:2, sintha0.03 ga~
18: 3 Wachisoni0.048 ga~
18:3 Omega-3, alpha linolenic0.046 ga~
18: 3 Omega-6, Gamma Linolenic0.001 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.039 ga~
20:3 Eicosatriene0.005 ga~
20:4 Arachidonic0.046 ga~
Omega-3 mafuta acids0.046 gakuchokera 0.9 mpaka 3.75.1%3%
Omega-6 mafuta acids1.114 gakuchokera 4.7 mpaka 16.823.7%13.9%
 

Mphamvu ndi 170 kcal.

  • lb = 453.6 g (771.1 kCal)
  • kuwaza popanda zinyalala (Zopereka kuchokera ku 1 chop yaiwisi, ndi zinyalala, zolemera 259g) = 199 гр (338.3 кКал)
Nkhumba, fillet yapakati pa fupa mavitamini ndi michere yambiri monga: vitamini B1 - 32,3%, choline - 11,2%, vitamini B5 - 14,1%, vitamini B6 - 34,9%, vitamini B12 - 17,7%, vitamini PP - 33,1, 13,7%, potaziyamu - 26,1%, phosphorous - 61,5%, selenium - 14,8%, zinc - XNUMX%
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • obwerawa Ndi gawo la lecithin, limathandizira pakuphatikizira ndi kagayidwe kake ka phospholipids m'chiwindi, ndimagulu am'magulu amethyl aulere, amakhala ngati lipotropic factor.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • potaziyamu ndiye ion yama cell yayikulu yomwe imagwira nawo ntchito yoyang'anira madzi, asidi ndi ma elektrolyte, amatenga nawo mbali pazokhumba zamitsempha, malamulo opanikizika.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 170 kcal, mankhwala zikuchokera, zakudya mtengo, mavitamini, mchere, zothandiza Nkhumba, pakati pa fillet pa fupa, zopatsa mphamvu, zakudya, zothandiza katundu Nkhumba, pakati fillet pa fupa

Siyani Mumakonda