Kalori Chakudya chachangu, cheeseburger, chokhala ndi cutlet yayikulu, osasangalatsa. Kupangidwa kwa mankhwala ndi phindu la zakudya.

Mtengo wa thanzi komanso kapangidwe ka mankhwala.

Gome likuwonetsa zomwe zili ndi michere (zopatsa mphamvu, mapuloteni, mafuta, chakudya, mavitamini ndi mchere) pa magalamu 100 gawo lodyedwa.
Zakudya zabwinokuchulukaZachikhalidwe **% yazizolowezi mu 100 g% ya zachilendo mu 100 kcal100% yachibadwa
Mtengo wa calorieTsamba 310Tsamba 168418.4%5.9%543 ga
Mapuloteni17.29 ga76 ga22.8%7.4%440 ga
mafuta15.97 ga56 ga28.5%9.2%351 ga
Zakudya22.37 ga219 ga10.2%3.3%979 ga
CHIKWANGWANI chamagulu1.7 ga20 ga8.5%2.7%1176 ga
Water40.67 ga2273 ga1.8%0.6%5589 ga
ash2 ga~
mavitamini
Vitamini A, REMakilogalamu 58Makilogalamu 9006.4%2.1%1552 ga
Retinol0.053 mg~
beta carotenes0.058 mg5 mg1.2%0.4%8621 ga
beta CryptoxanthinMakilogalamu 2~
Lutein + ZeaxanthinMakilogalamu 30~
Vitamini B1, thiamine0.26 mg1.5 mg17.3%5.6%577 ga
Vitamini B2, riboflavin0.353 mg1.8 mg19.6%6.3%510 ga
Vitamini B4, choline31.3 mg500 mg6.3%2%1597 ga
Vitamini B5, pantothenic0.575 mg5 mg11.5%3.7%870 ga
Vitamini B6, pyridoxine0.224 mg2 mg11.2%3.6%893 ga
Vitamini B9, folateMakilogalamu 83Makilogalamu 40020.8%6.7%482 ga
Vitamini B12, cobalaminMakilogalamu 1Makilogalamu 333.3%10.7%300 ga
Vitamini D, calciferolMakilogalamu 0.1Makilogalamu 101%0.3%10000 ga
Vitamini E, alpha tocopherol, TE0.52 mg15 mg3.5%1.1%2885 ga
beta tocopherol0.09 mg~
Popanga madzi a gamma Tocopherol0.67 mg~
kutcheru0.17 mg~
Vitamini K, phylloquinoneMakilogalamu 4.6Makilogalamu 1203.8%1.2%2609 ga
Vitamini PP, NO4.597 mg20 mg23%7.4%435 ga
Ma Macronutrients
Potaziyamu, K210 mg2500 mg8.4%2.7%1190 ga
Calcium, CA114 mg1000 mg11.4%3.7%877 ga
Mankhwala a magnesium, mg24 mg400 mg6%1.9%1667 ga
Sodium, Na481 mg1300 mg37%11.9%270 ga
Sulufule, S172.9 mg1000 mg17.3%5.6%578 ga
Phosphorus, P.163 mg800 mg20.4%6.6%491 ga
Tsatani Zinthu
Iron, Faith2.57 mg18 mg14.3%4.6%700 ga
Manganese, Mn0.259 mg2 mg13%4.2%772 ga
Mkuwa, CuMakilogalamu 97Makilogalamu 10009.7%3.1%1031 ga
Selenium, NgatiMakilogalamu 19.6Makilogalamu 5535.6%11.5%281 ga
Nthaka, Zn2.79 mg12 mg23.3%7.5%430 ga
Zakudya zam'mimba
Wowuma ndi dextrins18.25 ga~
Mono- ndi disaccharides (shuga)4.67 gamaulendo 100 г
Shuga (dextrose)1.65 ga~
lactose0.76 ga~
Maltose0.5 ga~
fructose1.76 ga~
Amino Acids Ofunika
Arginine *0.922 ga~
valine0.882 ga~
Mbiri *0.486 ga~
Isoleucine0.773 ga~
nyalugwe1.348 ga~
lysine0.981 ga~
methionine0.386 ga~
threonine0.585 ga~
tryptophan0.159 ga~
chithuvj0.763 ga~
Amino acid osinthika
alanine0.892 ga~
Aspartic asidi1.328 ga~
Hydroxyprolines0.27 ga~
glycine0.912 ga~
Asidi a Glutamic3.796 ga~
Mapuloteni1.824 ga~
serine0.724 ga~
tyrosin0.486 ga~
sterols
Cholesterol51 mgpa 300 mg
Mafuta acid
Transgender0.626 gamaulendo 1.9 г
mafuta opatsirana amtundu wa monounsaturated0.536 ga~
Mafuta okhutira
Mafuta okhutira6.873 gamaulendo 18.7 г
4: 0 wochuluka0.081 ga~
6: 0 nayiloni0.06 ga~
8: 0 Wopanga0.043 ga~
10: 0 Kapuli0.111 ga~
12: 0 Zolemba0.13 ga~
14: 0 Zachinsinsi0.685 ga~
15:0 Pentadecanoic0.09 ga~
16: 0 Palmitic3.554 ga~
17-0 margarine0.138 ga~
18: 0 Stearin1.939 ga~
20:0 Chiarachinic0.024 ga~
22: 00.012 ga~
24:0 Lignoceric0.007 ga~
Monounsaturated mafuta zidulo5.769 gaMphindi 16.8 г34.3%11.1%
14:1 Miristoleic0.123 ga~
16: 1 Palmitoleic0.4 ga~
16:1 mz0.351 ga~
16: 1 kusinthana0.048 ga~
17:1 Heptadecene0.081 ga~
18:1 Olein (omega-9)5.119 ga~
18:1 mz4.631 ga~
18: 1 kusinthana0.488 ga~
20: 1 Chidole (9)0.046 ga~
Mafuta a Polyunsaturated acids1.502 gakuchokera 11.2 mpaka 20.613.4%4.3%
18: 2 Linoleic1.302 ga~
18: 2 trans isomer, osatsimikiza0.088 ga~
18:2 Omega-6, cis, cis1.14 ga~
18: 2 Conjugated Linoleic Acid0.074 ga~
18: 3 Wachisoni0.124 ga~
18:3 Omega-3, alpha linolenic0.117 ga~
18: 3 Omega-6, Gamma Linolenic0.005 ga~
18: 3 trans (ma isomers ena)0.002 ga~
20: 2 Eicosadienoic, Omega-6, cis, cis0.005 ga~
20:3 Eicosatriene0.016 ga~
20:3 Omega-60.016 ga~
20:4 Arachidonic0.029 ga~
20:5 Eicosapentaenoic (EPA), Omega-30.006 ga~
Omega-3 mafuta acids0.137 gakuchokera 0.9 mpaka 3.715.2%4.9%
22:4 Docosatetraene, Omega-60.005 ga~
22: 5 Docosapentaenoic (DPC), Omega-30.013 ga~
22: 6 Docosahexaenoic (DHA), Omega-30.001 ga~
Omega-6 mafuta acids1.2 gakuchokera 4.7 mpaka 16.825.5%8.2%
 

Mphamvu ndi 310 kcal.

  • chinthu = 166 g (514.6 kCal)
Chakudya chachangu, cheeseburger, chodulira chachikulu, chosasangalatsa mavitamini ndi michere yambiri monga: vitamini B1 - 17,3%, vitamini B2 - 19,6%, vitamini B5 - 11,5%, vitamini B6 - 11,2%, vitamini B9 - 20,8%, vitamini B12 - 33,3%, vitamini PP - 23%, calcium - 11,4%, phosphorous - 20,4%, chitsulo - 14,3%, manganese - 13%, selenium - 35,6%, zinc - 23,3 %
  • vitamini B1 ndi gawo la michere yofunikira kwambiri yama carbohydrate ndi mphamvu yamagetsi, yomwe imapatsa thupi mphamvu ndi zinthu zapulasitiki, komanso kagayidwe kazitsulo ka amino acid. Kuperewera kwa vitamini uyu kumabweretsa zovuta zamanjenje, kugaya chakudya komanso mtima.
  • vitamini B2 amatenga nawo mbali pazokonzanso za redox, imathandizira chidwi chamitundu ya chowunikira chowonera ndikusinthasintha kwamdima. Mavitamini B2 osakwanira amaphatikizidwa ndi kuphwanya khungu, nembanemba yam'mimba, kuwonongeka kwa kuwala ndi kuwunika kwamadzulo.
  • vitamini B5 nawo mapuloteni, mafuta, zimam'patsa kagayidwe, mafuta m'thupi kagayidwe, synthesis wa mahomoni angapo, hemoglobin, amalimbikitsa mayamwidwe amino zidulo ndi shuga mu intestine, amathandiza ntchito ya adrenal kotekisi. Kuperewera kwa asidi wa pantothenic kumatha kubweretsa kuwonongeka pakhungu ndi mamina.
  • vitamini B6 amatenga nawo mbali pakukonzekera chitetezo cha mthupi, zoletsa ndi kusokonekera mkati mwa dongosolo lamanjenje, potembenuza amino acid, kagayidwe ka tryptophan, lipids ndi ma nucleic acid, kumathandizira kupangika kwa ma erythrocyte, kukonza mulingo wabwinobwino ya homocysteine ​​m'magazi. Mavitamini B6 osakwanira amaphatikizidwa ndi kuchepa kwa njala, kuphwanya mkhalidwe wa khungu, kukula kwa homocysteinemia, kuchepa magazi.
  • vitamini B6 monga coenzyme, amatenga nawo gawo pama metabolism a nucleic acid ndi amino acid. Kuperewera kwamankhwala kumabweretsa kusokonekera kwa ma nucleic acid ndi mapuloteni, zomwe zimapangitsa kulepheretsa kukula kwa magawano ndi magawano, makamaka pakukula mofulumira kwa mafupa: mafupa, m'mimba epithelium, ndi zina zambiri. kusowa kwa zakudya m'thupi, kubadwa kwa ziwalo zobvutika komanso zovuta zakukula kwa mwana. Mgwirizano wolimba wasonyezedwa pakati pamiyeso yama folate ndi homocysteine ​​komanso chiopsezo cha matenda amtima.
  • vitamini B12 imachita gawo lofunikira pakusintha kwama metabolism ndikusintha kwa amino acid. Folate ndi vitamini B12 ndi mavitamini ogwirizana ndipo amatenga nawo mbali pakupanga magazi. Kusowa kwa vitamini B12 kumabweretsa kukulira kuchepa kwa tsankho kapena sekondale, komanso kuchepa kwa magazi, leukopenia, thrombocytopenia.
  • Vitamini PP amachita nawo zochita redox mphamvu kagayidwe. Kusakwanira kudya mavitamini kumatsagana ndi kusokonekera kwa khungu, m'mimba komanso m'mitsempha.
  • kashiamu ndiye gawo lalikulu la mafupa athu, amakhala ngati wolamulira wamanjenje, amatenga nawo gawo pakumapindika kwa minofu. Kulephera kwa calcium kumabweretsa demineralization ya msana, mafupa amchiuno ndi kumapeto kwenikweni, kumawonjezera chiopsezo cha kufooka kwa mafupa.
  • Phosphorus amatenga nawo gawo pazinthu zambiri zakuthupi, kuphatikiza mphamvu yamagetsi, kuwongolera kuyamwa kwa asidi, ndi gawo la phospholipids, nucleotides ndi nucleic acid, ndikofunikira pakuchepetsa mafupa ndi mano. Kuperewera kumabweretsa matenda a anorexia, kuchepa magazi, ziphuphu.
  • Iron ndi gawo la mapuloteni azinthu zosiyanasiyana, kuphatikiza michere. Nawo nawo mayendedwe ma elekitironi, mpweya, zipangitsa njira ya redox zimachitikira ndi kutsegula kwa peroxidation. Kusakwanira kumwa kumabweretsa hypochromic magazi m'thupi, myoglobin-atony wopanda mafupa a mafupa, kuwonjezeka kutopa, myocardiopathy, atrophic gastritis.
  • Manganese amatenga nawo mbali pakupanga mafupa ndi mafupa olumikizana, ndi gawo la michere yomwe imakhudzidwa ndi kagayidwe kake ka amino acid, chakudya, catecholamines; zofunika pakuphatikizira kwa cholesterol ndi ma nucleotide. Kulephera kudya limodzi ndi kuchepa kwa kukula, kusokonekera kwa ziwalo zoberekera, kuwonjezeka kwa mafupa a mafupa, kusokonekera kwa ma carbohydrate ndi lipid metabolism.
  • Selenium - chinthu chofunikira kwambiri cha chitetezo cha antioxidant cha thupi la munthu, chimakhala ndi chitetezo chamthupi, chimagwira nawo ntchito yokhudza mahomoni a chithokomiro. Kuperewera kumabweretsa matenda a Kashin-Beck (osteoarthritis omwe ali ndi ziwalo zingapo, msana ndi mafupa), matenda a Keshan (opatsirana myocardiopathy), cholowa cha thrombastenia.
  • nthaka ndi gawo la michere yoposa 300, yomwe imagwira nawo ntchito kaphatikizidwe ndi kuwonongeka kwa chakudya, mapuloteni, mafuta, ma nucleic acid komanso kuwongolera kufotokozera kwamitundu ingapo. Kugwiritsa ntchito osakwanira kumabweretsa kuchepa kwa magazi, kuchepa kwa chitetezo m'thupi, chiwindi cha chiwindi, kukanika kugonana, komanso kupunduka kwa fetus. Kafukufuku waposachedwa awulula kuthekera kwa mlingo waukulu wa zinc kusokoneza kuyamwa kwamkuwa ndipo potero kumathandizira kukulitsa kuchepa kwa magazi m'thupi.
Tags: kalori okhutira 310 kcal, mankhwala, zakudya zopatsa thanzi, mavitamini, mchere, chifukwa chiyani Chakudya chofulumira, cheeseburger, chokhala ndi cutlet yayikulu, yosasangalatsa, zopatsa mphamvu, michere, zinthu zofunikira

Siyani Mumakonda